Applebees Classic Patty Melt Best Recipes

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APPLEBEE'S CLASSIC PATTY MELT (COPYCAT)

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Applebee's Classic Patty Melt (Copycat) image

Make and share this Applebee's Classic Patty Melt (Copycat) recipe from Food.com.

Provided by dicentra

Categories     Meat

Time 25m

Yield 2 serving(s)

Number Of Ingredients 11

Ingredients:

  • 2 hamburger patties
  • salt and pepper, to taste
  • garlic powder, to taste
  • melted butter, as needed
  • 4 pieces Italian bread
  • 4 tablespoons mayonnaise, blended with
  • roasted garlic, and
  • mustard
  • 4 slices swiss cheese
  • 4 slices cheddar cheese
  • 1 cup sliced onion

Steps:

  • Season one side of the burger with salt, pepper and garlic. Place on grill or in broiler, seasoned side down. Season the other side and flip. Cook to prefered doneness.
  • While burger is cooking, melt butter in fry pan on medium heat. Spread mayonnaise onto bread. Drop bread, dry side down, onto melted butter and swirl to coat.
  • Cover one slice of bread with two slices of Swiss cheese and the other with two slices of Cheddar.
  • In a separate frying pan, melt butter and saute sliced onions. Season with salt, pepper and garlic.
  • Place cooked burger patty on top of one cheese-topped slice of bread and the saute onions on the other. Carefully assemble and cut sandwich.

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