Basic Cornbread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CLASSIC CORNBREAD

Matt and Amy Bell, owners of the restaurant South on Main, usually avoid cooking contests. But the cornbread festival was different. "It's more of a community project than a competition," Matt says. "And it's directly outside the restaurant." The pair won the traditional category with their classic cornbread, a recipe developed by Amy's grandmother Nellie Mae. "You don't dare mess with family recipes," Matt says. "And if you do, you better make sure they can't tell."

Provided by Food Network

Categories     side-dish

Time 40m

Yield 8 to 10 servings

Number Of Ingredients 8



Classic Cornbread image

Steps:

  • Preheat the oven to 400 degrees F and brush a 9-by-13-inch baking dish with vegetable oil.
  • Whisk the cornmeal, flour, sugar, baking powder and salt in a large bowl. In another bowl, whisk the egg, vegetable oil and buttermilk, then fold into the dry ingredients with a rubber spatula until just combined.
  • Transfer the batter to the prepared baking dish and bake until a toothpick inserted into the center comes out clean, 10 to 12 minutes. Transfer to a rack and let cool 15 minutes before serving.

1/3 cup vegetable oil, plus more for the baking dish
1 cup yellow cornmeal
1 cup all-purpose flour
2/3 cup sugar
3 1/2 teaspoons baking powder
1/2 teaspoon salt
1 large egg
1 cup buttermilk

BASIC CORNBREAD

Provided by Food Network Kitchen

Time 45m

Yield 8 cups

Number Of Ingredients 9



Basic Cornbread image

Steps:

  • Preheat the oven to 400 degrees F; coat a 9-by-13-inch baking dish with cooking spray. Whisk the cornmeal, flour, sugar, baking soda and salt in a large bowl. Whisk the buttermilk, melted butter and eggs in a medium bowl; add to the cornmeal mixture and whisk until combined.
  • Spread the batter evenly in the baking dish. Bake until golden brown and the top springs back when gently pressed, 12 to 15 minutes. Remove from the oven and let cool completely.
  • Invert the cornbread onto a cutting board and cut into 1/2-inch cubes. Spread out on a baking sheet and leave at room temperature overnight to dry out.

Cooking spray
1 cup cornmeal
1 cup all-purpose flour
1/4 cup granulated sugar
1 teaspoon baking soda
1 teaspoon kosher salt
1 cup buttermilk
4 tablespoons unsalted butter, melted and cooled
2 large eggs

BASIC CORNBREAD

Make and share this Basic Cornbread recipe from Food.com.

Provided by dividend

Categories     Quick Breads

Time 25m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 8



Basic Cornbread image

Steps:

  • Preheat oven to 425 degrees.
  • Combine corn meal, flour, sugar, baking powder, and salt.
  • Add milk, egg, and oil. Beat for 1 minute.
  • Pour into an 8 inch square pan, or spoon into 12 prepared muffin cups.
  • Bake for 20 minutes.

1 cup cornmeal
1 cup flour
1/4 cup sugar
4 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 egg, beaten
1/4 cup vegetable oil

CORNBREAD

Cornbread is a great side dish that your family will love to eat on its own or use to wipe their plate clean of all the deliciousness you serve up. This recipe for cornbread works equally as well with yellow, white or blue cornmeal so you can choose the color of cornbread you want! With Gold Medal™ flour and 10 minutes of prep time, you'll be pulling a golden brown cornbread out of the oven before you know it.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 35m

Yield 12

Number Of Ingredients 8



Cornbread image

Steps:

  • Heat the oven to 400°F. Spray the bottom and sides of an 8-inch square pan or 9-inch round cake pan with the cooking spray.
  • In a 1-quart saucepan, heat the butter over low heat until melted.
  • In a large bowl, beat the melted butter, milk and egg with a fork or wire whisk until well mixed. Add the cornmeal, flour, sugar, baking powder and salt all at once; stir just until the flour is moistened (batter will be lumpy). Pour batter into the pan; use a rubber spatula to scrape batter from bowl. Spread batter evenly in pan and smooth top of batter.
  • Bake 20 to 25 minutes or until golden brown and a toothpick inserted in the center comes out clean. Serve warm.

Nutrition Facts : Calories 180, Carbohydrate 29 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 10 g, TransFat 0 g

1/4 cup butter (1/2 stick)
1 cup milk
1 large egg
1 1/4 cups yellow, white or blue cornmeal
1 cup Gold Medal™ all-purpose flour
1/2 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt

BASIC CORNBREAD

Provided by Food Network Kitchen

Categories     side-dish

Time 40m

Yield 6 to 8 servings

Number Of Ingredients 10



Basic Cornbread image

Steps:

  • Preheat the oven to 375˚ F. Butter a 9-inch cast-iron or other ovenproof skillet. Whisk the cornmeal, flour, sugar, baking powder, salt and baking soda in a large bowl. In a separate large bowl, whisk the eggs, buttermilk, milk and melted butter until smooth. Whisk the buttermilk mixture into the cornmeal mixture and pour the batter into the prepared skillet; smooth the top. Bake until golden and a toothpick inserted into the center comes out clean, 25 to 30 minutes.

7 tablespoons unsalted butter, melted, plus more for the skillet
1 cup yellow cornmeal
1 cup all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1 1/2 teaspoons kosher salt
1/2 teaspoon baking soda
2 large eggs
1 cup buttermilk
1/4 cup milk

GRANDMA'S CORN BREAD DRESSING

My grandmother often made this for my family at holidays and also just with good homemade meals. I hope you enjoy it as much as I have!

Provided by Amy

Categories     Side Dish     Stuffing and Dressing Recipes     Cornbread Stuffing and Dressing Recipes

Time 1h15m

Yield 6

Number Of Ingredients 8



Grandma's Corn Bread Dressing image

Steps:

  • Prepare the dry corn bread mix according to package directions. Cool and crumble.
  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking dish.
  • In a large skillet over medium heat, melt the butter and saute the celery and onion until soft.
  • In a large bowl, combine the celery, onions, 3 cups crumbled corn bread, eggs, chicken stock, sage and salt and pepper to taste; mix well.
  • Place into prepared dish and bake at 350 degrees F (175 degrees C) for 30 minutes.

Nutrition Facts : Calories 362.8 calories, Carbohydrate 52.8 g, Cholesterol 75.8 mg, Fat 13 g, Fiber 1.2 g, Protein 8.8 g, SaturatedFat 4.6 g, Sodium 1582.3 mg, Sugar 9.5 g

1 (16 ounce) package dry corn bread mix
2 tablespoons butter
½ cup chopped celery
1 small onion
2 eggs, beaten
2 cups chicken stock
2 tablespoons dried sage
salt and pepper to taste

REAL SOUTHERN CORNBREAD

This is the real stuff! Find your cast iron skillet and whip up a batch of cornbread tonight!

Provided by Jason

Categories     Bread     Quick Bread Recipes     Cornbread Recipes

Time 1h

Yield 12

Number Of Ingredients 8



Real Southern Cornbread image

Steps:

  • In a large bowl mix together the corn meal, flour, salt, and baking powder.
  • In a separate bowl mix together the eggs, butter, and buttermilk. Add to the dry ingredients and stir until well blended.
  • Heat a dry 12 inch cast iron skillet over high heat for 2 minutes. Add corn oil to skillet, swirl oil around to coat bottom and sides. Leave remaining oil in pan. Return to high heat for 1 minute.
  • Pour the cornbread batter into the skillet and cook on high heat until bubbles start to form in the center. Remove from stove.
  • Bake in a preheated 400 degree F (200 degree C) oven for 40 to 50 minutes, or until a knife inserted into the center comes out clean. Serve warm.

Nutrition Facts : Calories 369.4 calories, Carbohydrate 36.3 g, Cholesterol 34.3 mg, Fat 22 g, Fiber 2.1 g, Protein 7.7 g, SaturatedFat 4 g, Sodium 620.9 mg, Sugar 4.3 g

2 cups cornmeal
2 cups all-purpose flour
½ teaspoon salt
2 tablespoons baking powder
2 eggs
1 cup margarine, melted
4 cups buttermilk
¼ cup corn oil

EASY CORNBREAD RECIPE

Amazing honey cornbread made with buttermilk and cornmeal.

Provided by Katie Clark

Categories     Bread

Time 30m

Number Of Ingredients 9



Easy Cornbread Recipe image

Steps:

  • Preheat oven to 400 degrees
  • Spray or grease a baking dish (I used 8×11. Could use a pie pan or a cast-iron skillet)
  • Mix wet ingredients in a large bowl.
  • Mix dry ingredients in another bowl.
  • Mix wet into dry
  • Pour into a pan
  • Bake for 20-25 minutes

1 cup all-purpose flour
1 cup cornmeal
1/2 cup white sugar
2 tablespoons honey
1 teaspoon salt
3 1/2 teaspoon baking powder
1/3 cup melted butter
1 egg
1 cup buttermilk

EASY CORNBREAD

This cornbread is great for stuffing, a recipe passed on from my mother-in-law. If you're like me and don't like plain cornbread, freeze the leftovers for further stuffing servings

Provided by CoCaShe

Categories     Quick Breads

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 8



Easy Cornbread image

Steps:

  • Beat eggs, milk and oil together.
  • Add all dry ingredients to wet and mix well.
  • Pour mixture into greased 8"x8" cake pan.
  • Bake 400F for 25-30 minutes or until toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 337.2, Fat 13.8, SaturatedFat 3, Cholesterol 69.1, Sodium 598.5, Carbohydrate 46.6, Fiber 2.6, Sugar 8.6, Protein 7.8

2 eggs
1 1/4 cups milk
1/4 cup vegetable oil
1 1/2 cups yellow cornmeal
3/4 cup flour
1 teaspoon salt
1/4 cup white sugar
2 1/2 teaspoons baking powder

More about "basic cornbread recipes"

BASIC CORNBREAD | EMERILS.COM
Web Directions. Preheat oven to 375°F. Grease a 9-by-13-inch baking dish with softened butter. Combine eggs, buttermilk, and melted butter in a large mixing bowl; whisk to combine. In another large bowl, add cornmeal, …
From emerils.com
basic-cornbread-emerilscom image


CORNBREAD RECIPES
Web The best cornbread recipes, with tips, photos, and videos to help make them. Also get sweet, jalapeno, and gluten-free cornbread recipes. ... Basic Corn Muffins. 860 Ratings Save. Hot Water Cornbread. 188 Ratings …
From allrecipes.com
cornbread image


EASY CORNBREAD RECIPE | MOIST, FLUFFY HOMEMADE …
Web Dec 14, 2020 Grease a 9-inch round cake pan or cast iron skillet well and set aside. Preheat the oven to 400 degrees F. In a medium mixing bowl, add the flour, cornmeal, sugar, salt, and baking powder. Whisk to combine …
From blessthismessplease.com
easy-cornbread-recipe-moist-fluffy-homemade image


YOUR BASIC CORNBREAD RECIPE - SIMPLY SCRATCH
Web Apr 29, 2020 Preheat your oven to 425° and grease (or spray with non-stick baking spray) a 8x8 or 9x9 baking dish. In a large mixing bowl add the cornmeal, flour, sugar, baking …
From simplyscratch.com
5/5 (3)
Total Time 28 mins
Category Breads & Baked Goods
Calories 198 per serving


25 BEST CORNBREAD RECIPES | EASY CORNBREAD RECIPE IDEAS | RECIPES ...
Web Jul 26, 2021 Though most recipes for cornbread call for buttermilk (it helps to tenderize the crumb of the bread, made with inherently grainy cornmeal), this recipe drives home the …
From foodnetwork.com
Author By


BASIC CORNBREAD - WEELICIOUS
Web Nov 09, 2015 Instructions. Preheat the oven to 400F. In a bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt. In a separate bowl, whisk together the …
From weelicious.com


EASY MOIST CORNBREAD WITHOUT BUTTERMILK - BAKER RECIPES
Web I started this recipe blog in 2010 as an outlet to share my 25 years of experience in the bakery industry. I love to bake and more so I love to share. You will find a wide variety of …
From bakerrecipes.com


EASY CREAMY CORNBREAD CASSEROLE - TOP TEEN RECIPES
Web Dec 14, 2022 How to make Cornbread Casserole: Preheat the oven to 400 degrees. Spray a 9 x 13-inch casserole dish with cooking spray. In a large mixing bowl, combine the …
From topteenrecipes.com


WHOLE FOOD, PLANT-BASED CORNBREAD - CENTER FOR NUTRITION STUDIES
Web 1. Preheat the oven to 350 degrees F. 2. In a medium bowl, combine the flour, cornmeal, baking powder, and salt. 3. Make a well in the center of the flour mixture by scooping the …
From nutritionstudies.org


THE 35 BEST CORNBREAD RECIPES - GYPSYPLATE
Web Oct 29, 2021 Get the Recipe @ dinneratthezoo. 21. Ground Beef Casserole with Cornbread Crust. Another tasty casserole on this list is this ground beef casserole with …
From gypsyplate.com


BASIC CORNBREAD DRESSING RECIPE - THE SPRUCE EATS
Web May 07, 2019 Steps to Make It. Gather the ingredients. The Spruce. Heat oven to 400 F (200 C/Gas 6). Butter a 9-by-13-by-2-inch baking pan. The Spruce. In a large mixing …
From thespruceeats.com


MAKING CORNBREAD WITH 6 CUPS OF CORNMEAL: A SIMPLE RECIPE FOR …
Web Dec 19, 2022 If you love the comforting flavor of cornbread, you may be wondering how much cornbread you can make with 6 cups of cornmeal. Whether you’re making a single …
From fourwaymemphis.com


SIMPLE BEEF TAMALE CASSEROLE – COPYKAT RECIPES
Web Dec 19, 2022 Preheat oven to 375 levels. Grease a shallow 9 X 13-inch baking pan. Brown meat and onion prepare dinner till nearly accomplished. Drain off extra fats, and add …
From the-greatest-barbecue-recipes.com


EASY HOMEMADE CORNBREAD RECIPE FROM SCRATCH - BUDGET BYTES
Web Sep 05, 2015 Preheat the oven to 425ºF and coat the inside of a 9-inch pie plate, cast iron skillet, or 8x8 casserole dish with non-stick spray (or butter for more flavor). In a large …
From budgetbytes.com


CORNBREAD RECIPES | BBC GOOD FOOD
Web Polenta-crusted chicken with cornbread. A star rating of 4 out of 5. 5 ratings. Soak chicken thighs and drumsticks in buttermilk, then coat in paprika and cayenne batter and fry. …
From bbcgoodfood.com


BASIC CORNBREAD | THE SPLENDID TABLE
Web Oct 28, 2019 Directions. Preheat the oven to 450°F. Put a 10-inch cast-iron skillet in the oven to preheat for at least 10 minutes. Combine the cornmeal, salt, baking soda, and …
From splendidtable.org


    #celebrity     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #breads     #lunch     #eggs-dairy     #american     #oven     #easy     #beginner-cook     #potluck     #kid-friendly     #picnic     #vegetarian     #dietary     #comfort-food     #brown-bag     #inexpensive     #quick-breads     #toddler-friendly     #novelty     #taste-mood     #to-go     #equipment     #presentation     #served-hot

Related Search