PERFECT-EVERY-TIME PIZZA DOUGH AND PEPPERONI PIZZA
Homemade pizza should be a staple recipe for every cook, and it's really easy to make. Not only that, but it's a great recipe to get friends and family involved. I like making the dough and shaping it into balls ahead of time. You can use them right away or even freeze them for the future. This dough also works for making calzones, dinner rolls and flatbreads.
Provided by Jet Tila
Categories main-dish
Time 10h20m
Yield two 8- to 10-inch pizzas
Number Of Ingredients 21
Steps:
- Make the dough: In a large bowl, stir together the warm water, yeast, olive oil and salt until the salt dissolves. Let this mixture rest for about 10 to 20 minutes, until slightly foamy.
- Transfer the yeast and water mixture to the bowl of a stand mixer, making sure to scrape all the yeast into the bowl. Add the flours to the mixing bowl. Attach a dough hook and knead on medium speed for about 4 minutes. The mixture will come together into a ball that pulls away from the sides.
- Transfer the dough ball to a clean area to knead. Flour the station and knead well for about 2 minutes. Cut the ball in half and shape each into round balls. Place each ball in a lightly oiled bowl, cover with plastic and let rise in the fridge overnight. This overnight fermentation will give the dough a pleasant sourness. You can do this on the counter in an hour or two, but you won't have the same flavor from a slow rise.
- Make the pizza: Place a pizza steel or stone on the middle rack of the oven and preheat to its highest setting. Let the oven heat up for at least 45 minutes.
- Dust the surface of a pizza peel or the back of a baking sheet with flour or cornmeal. Stretch one ball of dough out into a 12-inch (30.5-cm) round and place on the peel or baking sheet. Place half the sauce in the center of the stretched dough and spread it out evenly with a spoon. You want to cover all but 1/2 inch (1.3 cm) of the edge.
- Drizzle the pizza with a tiny bit of olive oil. Rain half the mozzarella over the pizza. Place half the pepperoni on the pizza in an even pattern. Sprinkle with half the Parmesan and half the dried oregano.
- Slide the pizza onto the heated steel or stone in the oven. Bake until the crust is golden brown and the cheese is bubbling, 4 to 8 minutes. Remove from the heat and let rest for 2 to 5 minutes before slicing and serving. Meanwhile, repeat with the remaining dough ball and pizza ingredients to make a second pizza.
- Heat the olive oil in a deep skillet over medium-high heat. When the temperature gets to about 375 degrees F (190 degrees C), stir in the garlic and the anchovies and sizzle for about 30 seconds.
- Pour in the tomatoes, bring to a simmer and cook for about 10 minutes, until the sauce reduces and thickens slightly. Lower the heat if the sauce starts to boil. Stir in the oregano, salt, pepper and sugar, if using, and cook for an additional minute. Remove the sauce from the heat and use immediately or store in airtight containers or even resealable plastic bags in the refrigerator or freezer until ready to use.
HOMEMADE PEPPERONI PIZZA
Quick, Easy and Delicious-Homemade pizza crust and tomato sauce has never been easier-and this recipe for pepperoni pizza produces a delicious classic!
Provided by Contadina
Categories Trusted Brands: Recipes and Tips Contadina®
Yield 6
Number Of Ingredients 16
Steps:
- For sauce: Combine all sauce ingredients with 1/2 cup water in a medium bowl; set aside for flavors to develop while making crust. Freeze remaining paste .
- For crusts: Combine 2 cups of flour with the dry yeast, sugar and salt. Add the water and oil and mix until well blended (about 1 minute). Gradually add enough remaining flour slowly, until a soft, sticky dough ball is formed.
- Knead for about 4 minutes, on a floured surface, until dough is smooth and elastic. Add more flour, if needed. (If using RapidRise® Yeast, let dough rest, covered, for 10 minutes.)
- Divide dough in half. Pat each half (with floured hands) into a 12-inch greased pizza pan OR roll dough to fit pans.
- For pizzas: Preheat oven to 425 degrees F. Top crusts with sauce, pepperoni and cheese.
- Bake for 18 to 20 minutes until crusts are browned and cheese is bubbly. For best results, rotate pizza pans between top and bottom oven racks halfway through baking.
Nutrition Facts : Calories 590 calories, Carbohydrate 60.4 g, Cholesterol 47.5 mg, Fat 29.1 g, Fiber 2.9 g, Protein 19.5 g, SaturatedFat 9.7 g, Sodium 1408.3 mg, Sugar 5.5 g
More about "best ever pepperoni pizza recipes"
PEPPERONI PIZZA - TASTES BETTER FROM SCRATCH
Web Mar 23, 2019 1 cup pepperoni Instructions Preheat your oven to 450 degrees F Pre-bake your pizza dough for 6 minutes then top your …
From tastesbetterfromscratch.com
5/5 (5)Calories 277 per servingCategory Main Course
From tastesbetterfromscratch.com
5/5 (5)Calories 277 per servingCategory Main Course
- Pre-bake your pizza dough for 6 minutes then top your prebaked pizza dough with a thin layer of pizza sauce.
- Then add a thin layer of mozzarella cheese, a layer of pepperoni, and sprinkle another thin layer of cheese on top of the pepperoni.
32 BEST PIZZA RECIPES & IDEAS | RECIPES, DINNERS AND EASY …
Web Aug 3, 2022 The secret to this version is the cheese: Instead of shredded mozzarella, it gets topped with cubes of brick cheese — and all the way …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
PEPPERONI PIZZA DIP RECIPE | THE RECIPE CRITIC
Web Feb 16, 2022 1 1/2 cups pizza sauce 1 cup shredded Italian style cheese 10-12 slices pepperoni halved 1/2 teaspoon Italian seasoning crackers sliced Italian bread, or breadsticks for dipping Instructions Preheat oven …
From therecipecritic.com
From therecipecritic.com
20 PEPPERONI RECIPES THAT GO BEYOND PIZZA - INSANELY …
Web Jun 1, 2022 Pepperoni Pizza Casserole Five ingredients + 30 minutes = one sensational casserole. Rotini noodles are bathed in sweet-savory marinara and topped with pepperoni, mozzarella, and basil, and baked …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
HOMEMADE PEPPERONI PIZZA RECIPE - SIMPLY RECIPES
Web Jul 11, 2021 18 to 20 slices pepperoni 12 ounces mozzarella cheese, grated 1/2 teaspoon ground black pepper 1 teaspoon fresh oregano, optional Flour for rolling and shaping dough For the Quick Pizza Sauce: …
From simplyrecipes.com
From simplyrecipes.com
BEST PIZZA RECIPES OF ALL TIME
Web Jan 26, 2022 This deep-dish pizza is made in a 9x13-inch baking pan and loaded with sausage, mozzarella cheese, mushrooms, onion, homemade tomato sauce, and Parmesan cheese. Some reviewers like to pre-bake …
From allrecipes.com
From allrecipes.com
SICILIAN PIZZA WITH PEPPERONI AND SPICY TOMATO SAUCE RECIPE
Web Sep 15, 2022 For the Sauce: Heat olive oil in a large saucepan over medium heat until shimmering. Add garlic, oregano, and red pepper flakes and cook, stirring, until …
From seriouseats.com
From seriouseats.com
FREE BEST EVER PEPPERONI PIZZA RECIPE – KONSCIOUS KETO
Web Preheat your oven to 425°F and line a baking sheet or pizza pan with parchment paper. For the crust, put the mozzarella and cream cheese in a microwave safe bowl. Microwave for …
From konsciousketo.com
From konsciousketo.com
PEPPERONI PIZZA RECIPE - PILLSBURY.COM
Web Jun 16, 2021 Starting at center, press dough into 15x10-inch rectangle. Spread pizza sauce over crust to within 1/2 inch of edges. Top with pepperoni and mozzarella …
From pillsbury.com
From pillsbury.com
EASY SHEET PAN PIZZA RECIPE - HOW TO MAKE GRANDMA …
Web 18 hours ago Continue to mix the dough, using your hands as necessary, until the flour is completely mixed in and a shaggy, wet dough forms, 4 to 5 minutes more. 2 Drizzle the …
From thepioneerwoman.com
From thepioneerwoman.com
THE BEST 10 PIZZA PLACES IN NYC 2023 | VILLAGE VOICE
Web 17 hours ago 6. Di Fara Pizza. Di Fara Pizza remains one of the best pizza places in NYC because the late Dom DeMarco himself spent several years making and perfecting the …
From villagevoice.com
From villagevoice.com
THE BEST EVER KETO PEPPERONI PIZZA CHAFFLES | KETODIET BLOG
Web Jun 10, 2020 To make 2 small waffles, spoon half of the batter (about 4 tablespoons, about 66 g/ 2.3 oz) into the hot waffle maker. Close the waffle maker and cook for 3 to 4 …
From ketodietapp.com
From ketodietapp.com
NEW PEPP RALLY PIZZA OFFERS ENHANCED TASTE, TEXTURE, AND
Web 1 day ago "The best just got better," states Pizza Inn's Chef, Patty Scheibmeir. "64% of pizza lovers prefer pepperoni pizza over any other, so we turned to the public to help us …
From marketwatch.com
From marketwatch.com
NEW PEPP RALLY PIZZA OFFERS ENHANCED TASTE, TEXTURE, AND OVERALL …
Web May 15, 2023 "The best just got better," states Pizza Inn's Chef, Patty Scheibmeir. "64% of pizza lovers prefer pepperoni pizza over any other, so we turned to the public to help us …
From accesswire.com
From accesswire.com
HOMEMADE PEPPERONI PIZZA, THIN CRISPY PIZZA | JENNY CAN COOK
Web Feb 28, 2013 Combine and knead until dough is smooth & elastic (knead 2 min. with the mixer or 3 min. by hand). Cover with plastic wrap and let rest at least 10 minutes. Pizza: …
From jennycancook.com
From jennycancook.com
BEST PEPPERONI PIZZA - SIP AND FEAST
Web Jul 26, 2022 How to make the best pepperoni pizza First, make the dough Start by weighing your dry ingredients to ensure you have exact measurements. In a large bowl …
From sipandfeast.com
From sipandfeast.com
THE BEST PEPPERONI PIZZA RECIPE - RECIPESCHOICE
Web Instructions. Let 1 pound pizza dough come to room temperature if refrigerated, at least 1 1/2 hours. Arrange a rack in the middle of the oven and heat the oven to 375°F. Place …
From recipeschoice.com
From recipeschoice.com
PERFECT PEPPERONI PIZZA RECIPE - OH SWEET BASIL
Web Apr 24, 2013 Sprinkle 2 Tablespoons of cheese over the finished pizza. Combine the olive oil and butter and brush the crust then sprinkle the parmesan and garlic salt over the …
From ohsweetbasil.com
From ohsweetbasil.com
PEPPERONI PIZZA PASTA SALAD (+VIDEO) [VIDEO] | RECIPE [VIDEO ...
Web Best Salad Recipes. Clean Eating Salads. More information... Comments. May 20, 2019 - Pepperoni Pizza Pasta salad is a quick and easy pasta salad that packs a lot of flavor. …
From pinterest.com
From pinterest.com
PERFECT PEPPERONI PIZZA | BAKED BY RACHEL
Web Jul 15, 2013 Add additional flour one spoonful at a time, as needed until dough is no longer sticky and pulls away from the sides of the bowl. Transfer dough to a lightly greased …
From bakedbyrachel.com
From bakedbyrachel.com
NEW PEPP RALLY PIZZA OFFERS ENHANCED TASTE, TEXTURE, AND OVERALL …
Web May 15, 2023 "The best just got better," states Pizza Inn's Chef, Patty Scheibmeir. "64% of pizza lovers prefer pepperoni pizza over any other, so we turned to the public to help us …
From star-telegram.com
From star-telegram.com
THERE IS A RIGHT WAY TO EAT DETROIT-STYLE PIZZA, AND IT'S CONTENTIOUS
Web May 7, 2023 By Autumn Swiers / May 6, 2023 10:30 pm EST. Detroit-style pizza has been a big deal for foodies beyond Motor City for a while now. Pizza Hut rolled out a Detroit …
From tastingtable.com
From tastingtable.com
PEPPERONI HUG SPOT: AI-GENERATED PIZZA COMMERCIAL GOES VIRAL
Web May 2, 2023 A fake pizza place called Pepperoni Hug Spot is absolutely terrifying. Pizza Later via YouTube. “Text-to-video technology is still in its infancy, so the quality of the …
From today.com
From today.com
HOMEMADE PEPPERONI PIZZA RECIPE - SIP BITE GO
Web Aug 21, 2021 Bake pepperoni pizza on pizza stone for 10-15 minutes at 475°F, until cheese is melted and bubbling on the top, and the bottom and crust has turned golden …
From sipbitego.com
From sipbitego.com
DR. OETKER RISTORANTE LAUNCHES NEW VEGAN PEPPERONI-SALAME PIZZA
Web May 11, 2023 Dr. Oetker Ristorante, the owner of Chicago Town, has expanded its plant-based offering in the UK with a new meaty vegan pizza. The Vegan Pepperoni-Salame …
From veganfoodandliving.com
From veganfoodandliving.com
PEPPERONI PIZZA RECIPE - THE SPRUCE EATS
Web Jul 30, 2021 Preheat your oven to the maximum temperature it can reach, ideally between 500 to 550 F. If using a pizza stone, place it in the oven while it preheats. Generously …
From thespruceeats.com
From thespruceeats.com
You'll also love