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Cider Dijon Pork Chops with Roasted Sweet Potatoes and Apples

Sautéing is another fast way to make a meal, especially when the pan juices are turned into a sweet and savory sauce, as they are here. This comforting...

Author: Curtis Stone

Spaghetti with Tuna, Tomatoes, and Olives

This fresh take on tuna pasta salad is just as good warm as it is straight out of the refrigerator.

Author: Julia Turshen

Corn Pudding

Author: Tom Gilliland

Pork Tenderloin with Plum Chutney

Author: Susan Spungen

New England Clam and Corn Chowder with Herbs

Author: Bon Appétit Test Kitchen

Jamaican Jerk Salmon and Mango Pineapple Salsa

Bright yellow mango sweetens the deal and adds a dose of vitamin A, which helps keep your skin glowing and clear.

Author: Marge Perry

Winter Dried Fruit and Nut Chocolate Bark

Author: Bon Appétit Test Kitchen

Provençal Braised Lamb Chops

Author: Paul Grimes

Tuscan Beef Stew with Polenta

Author: Debi Mazar

Eggplant Pizza

Author: Geoffrey Selling

Moroccan Garbanzo Bean and Feta Pitas

If you can't find the Moroccan spice blend at the supermarket, combine 1 tablespoon ground cumin with 1/4 teaspoon each of ground coriander, cinnamon,...

Arroz con Pollo

Author: Richard Blais

Balsamic Glazed Salmon with Spinach, Olives, and Golden Raisins

This dinner for two is quick and healthy: Everything cooks in just one large skillet. And the final dish is loaded with vitamins, minerals, and omega-3s....

Author: Bon Appétit Test Kitchen

Swedish Sailor's Beef Stew

Author: Clifford A. Wright

Banana Stuffed French Toast

Top-rated recipe for French toast breakfast stuffed with delicious bananas.

Chocolate Covered Peanuts

These easy-to-make peanuts will make you feel like a chocolatier assembling a world-class candy bar. If you're anything like me, you can't keep chocolate...

Author: David Lebovitz

Garlic Shrimp and White Beans

Author: Bon Appétit Test Kitchen

Puffed Pancake with Strawberries

Author: Lori Longbotham

Salmon Salad with Beans

This is a great salad to make when you have leftover grilled salmon.

Author: Mark Bittman

Swedish Cardamom Rolls

Swedish Cardamom Rolls

Fresh Salmon Salad with Chickpeas and Tomatoes

This is delicious served either warm or at room temperature.

Author: Jill Dupleix

Caramelized Nuts

Author: Pierre Gagnaire

Homemade Dump Cake With Peaches, Blueberries, and Pecans

Just dump, shake, and bake this super tasty, couldn't-be-easier dessert. It's even better when made with our Homemade Yellow Cake Mix .

Author: Katherine Sacks

Barramundi Fillets with Roasted Sweet Potatoes and Brussels Sprout Chips

Like kale chips but smaller, separated Brussels sprout leaves get crisp when tossed in oil and roasted in the oven.

Author: Molly Stevens

Lamb Stew with Turkish Flavors

Author: John Willoughby