Moist scones that include a sweet orange glaze to drizzle over the top. Eat some now, and freeze some for later. This is a Barefoot Contessa recipe.
Author: cookiedog
You're best off describing scones to a German by saying that they are like a cross between a Kuchen (cake), a Plaetzchen (cookie), and a Broetchen (roll),...
Author: Barbara Heller
***Updated 4/8/08 - This recipe has been adjusted regarding bake times and temperature. That seemed to correct the problems stated by the reviewer (based...
Author: HokiesMom
Found this recipe on the internet. It's a nice twist on the traditional English scone (see recipe #133633).
Author: Kellogs
First, these scones are quick, easy, great and a perfect project for a beginning baker. Second...you need to know how to pronounce Puyallup...I wouldn't...
Author: Mrs Goodall
Another good on the go breakfast, or enjoy with tea. Note: These are very good adding a tablespoon of orange zest along with cranberries.
Author: Barb G.
Tender little scones that mix together in a snap using Bisquick Mix. Rather than kneading the sticky dough like traditional scone recipes, I use a cookie...
Author: CookinDiva
Recipe adapted from http://www.joyofbaking.com This is our favorite scone recipe...the scones are very festive looking and very light in texture. Great...
Author: Rosealicious Chef
This goes with Recipe #230397 and is also great to serve with trifle or other desserty things instead of straight whipped cream. Excellent poured over...
Author: Debber
This recipe came from a restaurant in New Milford, CT. So easy and delicious with the use of a food processor!
Author: Bev I Am
After watching Ina make these to serve with her chicken salad this weekend I knew I would have to make these soon. I cannot wait to try!
Author: CindiJ
I have a summer job in the local museum and I have access to the exhibits. On display are some old cookbooks and I often have time to browse them. My favorite...
Author: Annacia
I was looking for a scone with a little more healthy to it - more than just white flour... and into my inbox came this recipe from Cooks Illustrated -...
Author: Katzen
Make and share this Mimi's Raspberry Scones recipe from Food.com.
Author: Mimi in Maine
In this scone recipe, I used dried raspberries to add intense flavor and replaced some of the butter with grated white chocolate. The result? Perfectly...
Author: Chef John
I'm now 32 years old and I've never tasted/baked scones. But 2 weeks ago I made a recipe and loved it. So now I'm in search of great looking recipes for...
Author: Boomette
Love love the blackbery! These are really good with your favorite iced tea in the summer or hot tea in the winter.
Author: loveleesmile
Make and share this Drop Scones (So Easy) recipe from Food.com.
Author: MizzNezz
This scone recipe uses heavy cream, maple syrup, and cold butter. Using a food processor makes it fast to incorporate the cold butter. Be sure to toast...
Author: Michaunp
Make and share this Lemon Ginger Scones recipe from Food.com.
Author: PalatablePastime
Make and share this Easy cheese scones - in a hurry. recipe from Food.com.
Author: Ivana
Make and share this Cranberry, Applesauce Scones recipe from Food.com.
Author: Bergy
This lovely, easy recipe makes the perfect light and savory scones. They're great with butter or chutney.
Author: TheBritishBaker
These light and fluffy scones are a delicious way to start the morning.
Author: VenatorInc
I made these up this morning when we were looking for a different flavour of scone for breakfast. I forgot to put sugar in the scones, so I sprinkled the...
Author: Katzen
Make and share this Cranberry Orange Scones recipe from Food.com.
Author: PalatablePastime
This recipe came from the Martha Stewart's web site. It is probably best to use fresh blueberries in this recipe, or if you use frozen make sure they are...
Author: Marz7215
Eat these hot, split & spread with fresh churned butter, fresh cream and homemade jam, preferably strawberry........not forgetting to lick your fingers...
Author: French Tart
Delicious and easy to make soda bread scones, which are perfect when served alongside soups, stews or an Irish or Scottish breakfast. These can be whipped...
Author: French Tart
Make and share this Scones / Tea Biscuits (Canadian Living) recipe from Food.com.
Author: Katzen
Make and share this Best Buttermilk Raisin Scones recipe from Food.com.
Author: Raspberry Cordial
These rich, tender scones are packed with chunks of Cheddar cheese and diced bacon, and accented with fresh chives. Serve them with soup or a salad for...
Author: Annacia
I LOVE pretty, tasty, desserts! English teas and such are wonderful! I think that these scones will enhance any garden party that you are giving.
Author: tornadoes three
Slightly revised from the Door County Cherry Scones from The Bistro at Liberty Square in Egg Harbor (wherever that is ...), original recipe is posted at:...
Author: Annz Recipez
These were SO good! They're not overly sweet, but so tender and yummy. My first time making scones was a big success; they disappeared really quickly at...
Author: ReeLani
I couldn't find this exact recipe posted, so I am posting ANOTHER cranberry scone recipe. :) My mom makes these and they always turn out moist and flaky....
Author: Al Al
This is a simple perfectly delicious recipe my mom used to make for our family. It origioually came from a biscuits and scones recipe book, this one was...
Author: prettyinpink
Lovely scones that I personaly make with Splenda replacing the sugar and 1 tsp of cinnamon They look most inviting with a fanned strawberry on top for...
Author: Annacia
I made these up this morning when we were looking for a different flavour of scone for breakfast - and well, the very ripe bananas were calling me! I went...
Author: Katzen