Cheesy Brat Stew For The Slow Cooker Best Recipes

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CHEESY BRAT STEW FOR THE SLOW COOKER

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Make and share this Cheesy Brat Stew for the Slow Cooker recipe from Food.com.

Provided by dicentra

Categories     Stew

Time 3h5m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients:

  • 6 bratwursts, browned and cut into 1/2 inch slices
  • 4 medium potatoes, peeled and cubed
  • 1 tablespoon dried onion flakes
  • 1 (15 ounce) can green beans, drained
  • 1 small red bell pepper, seeded and chopped
  • 2 cups shredded cheddar cheese
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 2/3 cup water

Steps:

  • Place the bratwurst, potatoes, minced onion, green beans, red pepper, Cheddar cheese, mushroom soup and water into a slow cooker.
  • Cover, and cook on medium for 3 hours, or until potatoes are fork-tender.

Nutrition Facts : Calories 616.1, Fat 40.6, SaturatedFat 17.2, Cholesterol 102.5, Sodium 1323.8, Carbohydrate 37.5, Fiber 5.4, Sugar 5.2, Protein 26.2

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