Chicken Afritada Filipino Stew Recipes

SPAGHETTI SAUCE CHICKEN AFRITADA

Afritada, a traditional chicken and vegetable stew, is a gateway dish to Filipino cuisine. Spaghetti sauce, instead of fresh tomatoes or tomato sauce, is used in this recipe for convenience and taste.

Provided by Dalena Haskins Benavente

Categories Philippines Kid-Friendly Small Plates Chicken Stew Soup/Stew Potato Carrot Tomato Garlic Dairy Free Wheat/Gluten-Free Tree Nut Free Peanut Free

Yield 6-8 servings

Number Of Ingredients 16

Spaghetti Sauce Chicken Afritada image

Steps:

In a large stockpot, heat the oil over medium-high heat. Add the garlic and onions and cook for 3 minutes, until the onions are soft.
Add the chicken pieces and cook for 3 to 5 minutes, turning occasionally, until the chicken is no longer raw on the outside.
Stir in the potatoes, carrots, chicken broth, spaghetti sauce, soy sauce, sugar, black pepper, and bay leaves. Stir well and bring the mixture to a boil. Reduce the heat to medium and cook, uncovered, for 20 minutes.
Add the bell peppers. Continue cooking for another 15 to 20 minutes, until the potatoes are fork tender.
Remove the afritada from the heat. Stir in the fish sauce, if using, and serve hot with the rice.

Ingredients

1/4 cup vegetable oil
6 cloves garlic, finely chopped
2 medium onions, halved and sliced into thin half-moons
4 pounds bone-in, skinless chicken pieces
3 large potatoes, peeled, halved lengthwise, and quartered crosswise
2 large carrots, coarsely chopped
2 cups unsalted chicken broth or water
1 (24-ounce) jar spaghetti sauce
1/2 cup soy sauce
2 teaspoons granulated sugar
1 teaspoon freshly ground black pepper
2 small bay leaves
2 red bell peppers, seeded and sliced into strips
1 green bell pepper, seeded and sliced into strips
2 tablespoons fish sauce, for serving (optional)
6-8 cups cooked white rice, for serving

FILIPINO CHICKEN AFRITADA

if you want a chicken with tomato,then try it.it's delicious,you may also pour some of the sauce of it over the rice

Provided by Maria Flor Monteroy

Categories Stew

Time 50m

Yield 3-4 , 3-4 serving(s)

Number Of Ingredients 10

Filipino Chicken Afritada image

Steps:

In a wok,heat a 2 tbsp of cooking oil.saute the garlic until a bit brown,then follow the onion.
wait about 10 seconds and pour in chickens,stir until golden brown.follow with potatoes and carrots;stir for about 20 seconds and then put in beans and tomatoes.
pour some water(enough for you to make its sauce) let it boil,and lastly pour in tomato ketchup.when the sauce become thick,turn off the heat.serve.

Nutrition Facts : Calories 548.6, Fat 21.7, SaturatedFat 6.1, Cholesterol 103.5, Sodium 1419.7, Carbohydrate 56.2, Fiber 9.3, Sugar 20.9, Protein 34.3

Ingredients

1 1/2 lbs chicken (1 1/2-inch cubes)
2 medium potatoes (sliced 1-inch cube)
2 medium carrots (sliced 1-inch cube)
1 teaspoon garlic (minced)
1 small onion (sliced)
1/4 kg beans
1 teaspoon salt
3 medium tomatoes (sliced)
125 g green peas
135 g tomato ketchup

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FILIPINO CHICKEN STEW-AFRITADA - MARICELS RECIPES

Web Aug 19, 2020 Instructions. Heat oil in a pot over medium-high heat. Fry potatoes and carrots until lightly browned. Transfer on a plate and set …
From maricelsrecipes.com
Ratings 3
Calories 279 per serving
Category Main

Heat oil in a pot over medium-high heat. Fry potatoes and carrots until lightly browned. Transfer on a plate and set aside.
Saute onion and garlic until lightly browned. Add the chicken, Worcestershire sauce, soy sauce, and black pepper. Cover the pot and simmer for 5 minutes. Add the tomato sauce and water. Cover and simmer for 10 minutes. Add the celery, bay leaves, and season with grated/crushed bouillon cube. Cover and simmer for 5 minutes. Add the fried potatoes and carrots, then the chopped bell peppers. Cover and simmer for another 3 to 5 minutes or until vegetables are tender. Serve in a bowl over steamed rice.

Chicken Afritada Filipino Stew Recipes

SPAGHETTI SAUCE CHICKEN AFRITADA

Afritada, a traditional chicken and vegetable stew, is a gateway dish to Filipino cuisine. Spaghetti sauce, instead of fresh tomatoes or tomato sauce, is used in this recipe for convenience and taste.

FILIPINO CHICKEN AFRITADA

if you want a chicken with tomato,then try it.it's delicious,you may also pour some of the sauce of it over the rice

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