Chocolate Chip Coffee Cake Gift Mix In A Jar Best Recipes

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CHOCOLATE CHIP COFFEE CAKE (GIFT MIX IN A JAR)

Jul 3, 2011



Chocolate Chip Coffee Cake (Gift Mix in a Jar) image

Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 12 servings.

Provided by Mom2Rose

Categories     Breads

Time 50m

Yield 12 pieces, 12 serving(s)

Number Of Ingredients 10

Ingredients:

  • 2 1/2 cups flour
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons baking powder
  • 1 cup sugar
  • 1 cup semi-sweet chocolate chips
  • 2 eggs
  • 1 cup sour cream
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extract

Steps:

  • Creating the Gift in a Jar:
  • Wash and thoroughly dry a 1-quart wide-mouth canning jar.
  • Layer the ingredients in the jar as listed above starting with the flour, cinnamon, baking soda, baking powder, sugar and then chocolate chips - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
  • Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
  • CHOCOLATE CHIP COFFEE CAKE GIFT TAG:
  • Additional ingredients to be added by the recipient: 2 eggs, 1 cup sour cream, 1/2 cup butter, softened and 1 tsp vanilla extract.
  • CHOCOLATE CHIP COFFEE CAKE INSTRUCTIONS:
  • Preheat oven to 350.
  • Place the eggs, sour cream, butter and extract in a large bowl and blend with an electric mixer set on low speed.
  • Add the contents of the jar and continue to blend for 2 minutes.
  • Pour the batter into a generously greased 9 x 13 inch pan.
  • Bake for 25-30 minutes or until a toothpick inserted in the center of the cake comes out clean.
  • Cool for 10 minutes in the pan, then remove the cake and cool completely on a wire rack.
  • Store in an airtight container for up to 1 week.

Nutrition Facts : Calories 345.1, Fat 16.7, SaturatedFat 9.8, Cholesterol 61.3, Sodium 247.2, Carbohydrate 46.5, Fiber 1.6, Sugar 25.1, Protein 4.8

EASY DEVIL'S FOOD CHOCOLATE COOKIES (GIFT MIX IN A JAR)

2023-01-30



Easy Devil's Food Chocolate Cookies (Gift Mix in a Jar) image

Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 3 dozen cookies. ***Edited to add: I added cherry chips to this jar mix for a variation (tastes like a Choc. Covered Cherry cookie) - they were awesome***

Provided by Mom2Rose

Categories     Dessert

Time 55m

Yield 36 cookies, 18 serving(s)

Number Of Ingredients 2

Ingredients:

  • 1 (18 1/4 ounce) package devil's food cake mix
  • 1 (8 ounce) container sour cream

Steps:

  • Creating the Gift in a Jar:.
  • Wash and thoroughly dry a 1-quart wide-mouth canning jar.
  • Place the cake mix in the jar.
  • Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
  • EASY DEVIL'S FOOD CHOCOLATE COOKIES GIFT TAG:.
  • Additional ingredients to be added by the recipient: 1 (8 oz) container sour cream.
  • COOKIE INSTRUCTIONS:.
  • Preheat oven to 350.
  • Place the contents of the jar in a large bowl.
  • Add the sour cream, using an electric mixer on low speed, combine until well mixed.
  • Drop the dough by heaping teaspoonfuls onto a lightly greased baking sheet, spacing the cookies about 2 inches apart.
  • Bake for 10-12 minutes, or until the edges are light brown in color.
  • Allow to cool for 1 minute on the baking sheet, then transfer to wire racks and cool completely.
  • Serve immediately or store in an airtight container for up to 1 week.

Nutrition Facts : Calories 151.5, Fat 7.3, SaturatedFat 2.7, Cholesterol 5.8, Sodium 244.2, Carbohydrate 21.6, Fiber 0.7, Sugar 11, Protein 2.1

CHOCOLATE CHIP COOKIE CUPCAKES (GIFT MIX IN A JAR)

2023-01-30



Chocolate Chip Cookie Cupcakes (Gift Mix in a Jar) image

Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 20 cupcakes.

Provided by Mom2Rose

Categories     Dessert

Time 50m

Yield 20 cupcakes, 20 serving(s)

Number Of Ingredients 10

Ingredients:

  • 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 3/4 teaspoon baking powder
  • 3/4 cup sugar
  • 3/4 cup brown sugar, packed
  • 1 cup semi-sweet chocolate chips
  • 1 cup butter, softened
  • 3 eggs
  • 1/3 cup milk
  • 1 teaspoon vanilla extract

Steps:

  • Creating the Gift in a Jar:
  • Wash and thoroughly dry a 1-quart wide-mouth canning jar.
  • Layer the ingredients in the jar as listed above starting with the flour, salt, baking powder, sugar, brown sugar and then chocolate chips - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
  • Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
  • CHOCOLATE CHIP COOKIE CUPCAKES GIFT TAG:
  • Additional ingredients to be added by the recipient: 1 cup butter, softened, 3 eggs, 1/3 cup milk and 1 tsp vanilla extract.
  • CHOCOLATE CHIP COOKIE CUPCAKES INSTRUCTIONS:
  • Preheat oven to 375.
  • In a large bowl, combine the butter, eggs, milk and extract; blend with electric mixer set on low speed.
  • Add the contents of the jar and continue to blend for 2 minutes.
  • Spoon the batter into papered muffin tins, filling each liner half full.
  • Bake for 17-20 minutes, or until a toothpick inserted in the center comes out clean.
  • Cool for 5 minutes in the tin, then transfer to a wire rack and cool completely.
  • Serve immediately or store in an airtight container for up to 5 days.

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