Chocolate Chip Oatmeal Scotchies Recipes

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CHEWY CHOCOLATE CHIP OATMEAL COOKIES

I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.

Provided by PANTHERA

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 55m

Yield 42

Number Of Ingredients 11



Chewy Chocolate Chip Oatmeal Cookies image

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts, and chocolate chips. Drop by heaping spoonfuls onto ungreased baking sheets.
  • Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 144.7 calories, Carbohydrate 17.2 g, Cholesterol 20.5 mg, Fat 8.1 g, Fiber 1.1 g, Protein 2.1 g, SaturatedFat 3.8 g, Sodium 107.2 mg, Sugar 9.8 g

1 cup butter, softened
1 cup packed light brown sugar
½ cup white sugar
2 eggs
2 teaspoons vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
1 teaspoon salt
3 cups quick-cooking oats
1 cup chopped walnuts
1 cup semisweet chocolate chips

CHOCOLATE CHIP OATMEAL SCOTCHIES

I hardly make any other cookies but these. they are so wonderful! They are loaded with lots of butterscotch, chocolate chips and oatmeal!! I make these all the time for gatherings, camping trips etc. and there are never any left to bring home.

Provided by cookin_nurse

Categories     Drop Cookies

Time 20m

Yield 3 dozen

Number Of Ingredients 12



Chocolate Chip Oatmeal Scotchies image

Steps:

  • In a large bowel cream margarine, shortening, and brown sugar. Add eggs and water. Gradually add flour. Mix in baking soda, baking powder and salt. Stir in oats, butterscotch chips and chocolate chips.
  • Drop by tablespoons onto baking sheet. Bake 10 minutes at 375.

2 1/2 cups flour
1/2 cup margarine
1/2 cup shortening
1 1/2 cups firmly packed brown sugar
2 eggs
1 tablespoon water
2 tablespoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups rolled oats, uncooked
1 cup butterscotch chips
1 cup chocolate chips

CHOCOLATE CHIP OATMEAL COOKIES

To make bar cookies out of this recipe, press dough onto bottom of ungreased 13 X 9 inch baking pan. Bake 30-35 minutes.

Provided by Rosina

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 30

Number Of Ingredients 12



Chocolate Chip Oatmeal Cookies image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Beat together margarine and sugars until creamy. Add eggs, milk and vanilla; beat well. Add combined flour, baking soda and salt; mix well. Stir in oats, chocolate chips and nuts; mix well.
  • Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake 9-10 minutes. Cool for 1 minute on cookie sheet; remove to wire rack.

Nutrition Facts : Calories 239 calories, Carbohydrate 30.2 g, Cholesterol 28.7 mg, Fat 12.9 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 6.3 g, Sodium 133.8 mg, Sugar 18.6 g

1 cup butter, softened
1 ¼ cups packed brown sugar
½ cup white sugar
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
1 ¾ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
2 ½ cups rolled oats
2 cups semisweet chocolate chips
1 cup chopped walnuts

NO-BAKE OATMEAL CHOCOLATE CHIP COOKIE BARS

These no-bake cereal bars are just as indulgent as a cookie and perfect for a snack.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h15m

Yield 16

Number Of Ingredients 6



No-Bake Oatmeal Chocolate Chip Cookie Bars image

Steps:

  • Line bottom and sides of 8-inch square pan with foil or parchment paper. Spray foil with cooking spray. In large bowl, mix cereal and oats; set aside.
  • In large microwavable bowl, microwave cookie butter, honey and brown sugar uncovered on High 2 to 3 minutes, stirring every 30 seconds, until mixture is boiling and slightly thickened.
  • Pour over cereal mixture in bowl; stir until evenly coated. Gently stir in chocolate chips. Using buttered back of spoon, press mixture very firmly in pan. Refrigerate about 1 hour or until firm enough to cut.
  • For bars, cut into 4 rows by 4 rows. Store covered at room temperature up to 1 week.

Nutrition Facts : Calories 180, Carbohydrate 30 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Bar, Sodium 60 mg, Sugar 20 g, TransFat 0 g

4 cups Chocolate Cheerios™ cereal
1 cup old-fashioned or quick-cooking oats
1/2 cup creamy cookie butter or cookie spread
1/2 cup honey
1/4 cup packed brown sugar
1/2 cup miniature semisweet chocolate chips

OATMEAL CHOCOLATE CHIP HIGH ALTITUDE COOKIES

Make and share this Oatmeal Chocolate Chip High Altitude Cookies recipe from Food.com.

Provided by Anonymous

Categories     Drop Cookies

Time 20m

Yield 36 small cookies, 36 serving(s)

Number Of Ingredients 14



Oatmeal Chocolate Chip High Altitude Cookies image

Steps:

  • Heat Oven to 375°.
  • Mix butter, eggs and sugars until light.
  • Add vanilla.
  • Sift together flour, cinnamon, baking powder, soda, and salt. Add to butter mix.
  • Mix in milk til combines.
  • Add oatmeal, then chocolate chips (any type you prefer).
  • Substitute or add nuts or raisins for chips using the same amounts.
  • Drop or roll out dough onto ungreased cookie sheet.
  • Cook for 9-11 minutes depending on size.

Nutrition Facts : Calories 175.6, Fat 8.6, SaturatedFat 5.1, Cholesterol 24, Sodium 153, Carbohydrate 24, Fiber 1.4, Sugar 13.8, Protein 2.3

1 cup butter
2 room temp eggs
3/4 cup brown sugar
3/4 cup granulated sugar
2 teaspoons vanilla
2 cups all-purpose flour
1 teaspoon baking powder
3/4 teaspoon baking soda
1 teaspoon salt
2 teaspoons cinnamon
1 1/2 tablespoons milk
2 1/2 cups oatmeal
1 cup dark chocolate chips
1 cup semi-sweet chocolate chips

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