Chocolate Marshmallow Cream Bars Best Recipes

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DELUXE CHOCOLATE MARSHMALLOW BARS

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Deluxe Chocolate Marshmallow Bars image

I've been asked to share this marshmallow chocolate bar recipe more than any other in my collection. It's a longtime favorite of our three daughters. How many times we've all made these, I can't count. - Esther Shank, Harrisonville, Virginia

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 3 dozen.

Number Of Ingredients 15

Ingredients:

  • 3/4 cup butter, softened
  • 1-1/2 cups sugar
  • 3 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 1-1/3 cups all-purpose flour
  • 3 tablespoons baking cocoa
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup chopped nuts, optional
  • 4 cups miniature marshmallows
  • TOPPING:
  • 1-1/3 cups semisweet chocolate chips
  • 1 cup peanut butter
  • 3 tablespoons butter
  • 2 cups Rice Krispies

Steps:

  • Preheat oven to 350°. In a small bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, cocoa, baking powder and salt; gradually add to creamed mixture. Stir in nuts if desired. Spread into a greased 15x10x1-in. baking pan. , Bake until set, 15-18 minutes or until set. Sprinkle with marshmallows; bake 2-3 minutes longer or until melted. Place pan on a wire rack. Using a knife dipped in water, spread marshmallows evenly over the top. Cool completely., For topping, combine chocolate chips, peanut butter and butter in a small saucepan. Cook and stir over low heat until blended. Remove from the heat; stir in Rice Krispies. Immediately spread over bars. Chill until set.

Nutrition Facts : Calories 196 calories, Fat 11g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 128mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.

CHOCOLATE MARSHMALLOW CREAM BARS

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Chocolate Marshmallow Cream Bars image

My boys came home from a bachelor party w/this recipe and said "mom you just have to make these". Needless to say they are decadent. I was surprised they'd be served at that type of party, but it worked. Delish!

Provided by CoffeeB

Categories     Bar Cookie

Time 50m

Yield 15 serving(s)

Number Of Ingredients 12

Ingredients:

  • 1 cup butter
  • 2 cups sugar
  • 6 tablespoons cocoa
  • 2 teaspoons vanilla
  • 4 eggs
  • 1 cup flour
  • 1/2 teaspoon salt
  • 1 -7 ounce marshmallow cream
  • 1 cup peanut butter
  • 6 ounces chocolate chips
  • 6 ounces butterscotch chips
  • 3 cups Rice Krispies

Steps:

  • Preheat oven to 350°F.
  • 1st layer:.
  • Cream the 1st three ingredients.
  • Add vanilla, eggs, flour, salt.
  • Spray and flour a 10x15-inch cookie sheet type pan.
  • Spread creamed mixture into pan.
  • Bake for 20 minutes.
  • 2nd layer:.
  • Spread evenly the marshmallow cream on the first layer when still partially warm.
  • 3rd layer:.
  • melt over low heat the peanut butter, chocolate chips, and butterscotch chips, blend well.
  • Add the Rice Krispies.
  • Spread this mixture over the top of the marshmallow cream layer a spoonful at a time.

Nutrition Facts : Calories 512.5, Fat 29.4, SaturatedFat 14.9, Cholesterol 88.9, Sodium 329, Carbohydrate 58.8, Fiber 2.7, Sugar 43.6, Protein 8.5

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