Curried Haddock With Pineapple Iceland Best Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

COCONUT CURRY HADDOCK

2022-09-28



Coconut Curry Haddock image

Don't you love one-pot recipes? I love making them. As much as I love to cook, not having a big mess makes me very happy. The curry blend smelled so good and the haddock took on the flavors perfectly! Thanks again, City Fish! This is also a 30-minute meal and a paleo dish! Keep it healthy...

Provided by Cindy Anschutz Barbieri

Categories     Seafood     Fish

Time 38m

Yield 4

Number Of Ingredients 13

Ingredients:

  • 1 tablespoon olive oil
  • 1 pound haddock, cut into cubes
  • ¼ cup chopped red bell pepper
  • 1 shallot, finely chopped
  • 1 clove garlic, minced
  • 1 (13.5 ounce) can full-fat coconut milk
  • 2 teaspoons red curry paste
  • 2 teaspoons curry powder
  • ¾ teaspoon ground coriander
  • ¾ teaspoon ground turmeric
  • 2 cups baby spinach
  • 1 cup shelled edamame
  • 2 green onions, sliced

Steps:

  • Heat olive oil in a large pot until very hot. Add haddock; cook until browned, about 3 minutes per side. Add red bell pepper, shallot, and garlic; cook and stir until shallot softens, about 3 minutes.
  • Pour coconut milk into the pot. Whisk in curry paste, curry powder, coriander, and turmeric. Reduce heat; simmer until coconut milk is reduced by 1/4, 6 to 7 minutes. Stir in spinach and edamame. Cook until spinach is wilted and edamame is heated through, 3 to 4 minutes. Sprinkle green onions over curry.

Nutrition Facts : Calories 345.1 calories, Carbohydrate 8.2 g, Cholesterol 65.5 mg, Fat 26.5 g, Fiber 2.5 g, Protein 25.5 g, SaturatedFat 18.9 g, Sodium 153.4 mg, Sugar 1.1 g

CURRIED HADDOCK WITH PINEAPPLE (ICELAND)

2022-09-28



Curried Haddock With Pineapple (Iceland) image

*Ysurettir Med Ananas og Karri* in Icelandic, this recipe is a veggie-rich, 1-dish meal found in *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir. Per her intro, "A festive fish dish dating back to the early 1980s. There are many variations on this theme & the dish is often topped w/cheese." (15 min time was allowed for ingredient prep) *Enjoy* !

Provided by twissis

Categories     One Dish Meal

Time 42m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients:

  • 800 g haddock fillets (skinned & boned)
  • salt and pepper
  • 2 tablespoons olive oil
  • 1 leek (cleaned & chopped)
  • 1 garlic clove (minced)
  • 1 red bell pepper (seeded & chopped)
  • 1/2 green bell pepper (seeded & chopped)
  • 125 g shrimp
  • 200 g single cream
  • 225 g pineapple tidbits (DO NOT DRAIN)
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon curry powder (or to taste)
  • 1 teaspoon paprika
  • 115 g button mushrooms (sliced) (optional)

Steps:

  • Preheat oven to 200C (390F). Lightly brush an oven-proof baking dish w/some of the oil & set aside.
  • Cut haddock into pieces, season w/salt + pepper & set aside.
  • Heat remaining oil in a non-stick frying pan. Saute leek & garlic over med-heat till softened. Add chopped bell peppers + mushrooms (if using) & saute for 2-3 minutes.
  • Add shrimp, single cream, pineapple tidbits, & pineapple juice. Stir in Worcestershire sauce, curry powder & paprika. Taste & add salt & pepper as desired.
  • Simmer for 2 minutes. Add fish pieces & simmer for 1 minute.
  • Remove from heat & pour into the prepared baking dish. Cover loosely w/foil & bake for 15-20 minutes. Serve over rice.

PLOKKFISKUR FROM ICELAND

2022-09-28



Plokkfiskur from Iceland image

My DH was excited when I found this recipe in *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir. The English translation of *Plokkfiskur* is *Mashed Fish* but I found that title more than a little off-putting for something that is so favored here & opted to use the Icelandic word. Per the intro, "In early times when Icelandic housewives served poached haddock (or other white fish) w/boiled potatoes several times a wk, there were usually leftovers & they were typically incorporated into this simple & very popular dish. Today people buy fresh fish just to make this dish & it is even sought after & found in upscale restaurants." (Times have been estimated, but this recipe begins w/the fish & potatoes already cooked so that time is not reflected) *Enjoy* ! - *Edited to Add* on 10/3: When visiting w/an Icelandic friend tonite Re this recipe, she said this dish is also popular in a gratin form that adds cheese (usually Gouda) to the mix, tops it w/extra cheese & then finishes it in the oven to heat thru & melt the cheese. *Yum* !

Provided by twissis

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients:

  • 560 g haddock (cooked, 1 1/4 lbs) or 560 g cod (cooked, 1 1/4 lbs)
  • 560 g potatoes (boiled & peeled, 1 1/4 lbs)
  • 1 white onion (chopped finely)
  • 350 ml milk (12 oz)
  • 55 g butter (2 oz)
  • 3 tablespoons flour
  • salt and pepper
  • 2 tablespoons chives (freshly snipped to add color, flavor & garnish)

Steps:

  • Skin, bone & break up the fish into flakes.
  • Roughly chop potatoes & finely chop onion.
  • Slowly heat milk in a saucepan almost to a boiling point.
  • In a med to lrg sized non-stick saucepan (while the milk is heating), melt butter & saute onion over med-heat till soft. Do not allow it to brown.
  • Sprinkle flour over onion, stir well & cook for 1-2 minutes. Gradually add warmed milk, stirring continuously. Simmer for 3-4 min, stirring often.
  • Add flaked fish & stir briskly to break up the fish flakes completely. Season liberally w/salt & pepper.
  • Add potatoes & stir gently. Cook over low-heat till heated through.
  • Spoon into 4 bowls & sprinkle ea serving with 1/2 tbsp chives. Serve hot w/dark rye bread & butter.
  • UPDATE: I have made this recipe now & it actually comes together faster than the time stated, esp w/the fish & potatoes cooked well-ahead & just heated in the cream sauce. Pls take *SEASON LIBERALLY* to heart. I used McCormick Lemon Pepper & Seasoning Salt liberally in the prep, we added more at the table & it was perfect w/this!

Nutrition Facts : Calories 450.6, Fat 15.7, SaturatedFat 9.2, Cholesterol 144.9, Sodium 251.8, Carbohydrate 35.8, Fiber 3.7, Sugar 2.3, Protein 40.6

POTATO SALAD (KARTOFLUSALAT IN ICELAND)

2022-09-28



Potato Salad (Kartoflusalat in Iceland) image

This is my final recipe entry from *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir & I suppose it's only fitting it should feature the much-revered potato. Per the intro: "Potato salad is served w/many meat dishes, esp steaks, grilled meat & sausages. There is a wide variety of recipes, but this 1 is the most popular." (This recipe begins w/the eggs & potatoes already cooked, so that time is not reflected) *Enjoy* !

Provided by twissis

Categories     Fruit

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients:

  • 1 3/4 lbs potatoes (boiled tender, peeled & cubed)
  • 3 eggs (hard-boiled & chopped)
  • 2 apples (peeled, cored & chopped)
  • 6 -8 gherkins (chopped)
  • 1/4 onion (chopped, larger amt if desired)
  • 3/4 cup mayonnaise
  • 3/4 cup sour cream
  • 1/2 teaspoon curry powder (or up to 1 tsp)
  • lemon juice (optional as desired)
  • salt and pepper (to taste)

Steps:

  • Peel & cube potatoes. Chop eggs. Peel, core & chop the apples. Chop gherkins & onion.
  • Mix 1st 7 ingredients (potatoes thru sour cream) in a lrg bowl.
  • Add curry powder, lemon juice (if using), salt + pepper to taste pref & stir well. Refrigerate for at least 6 hrs prior to serving.

Recently Recipes

More about "curried haddock with pineapple iceland food"

10 BEST ICELAND RECIPES | YUMMLY
2022-09-14
10-best-iceland-recipes-yummly image
Island Sweet Potatoes with Coconut Rice Pork. jerk seasoning, coconut milk, pepper, salt, kidney beans, brown rice and 5 more. Pineapple Kimchi Via Iceland! The Food Dictator. fresh mint leaves, gochugaru, …
From yummly.com
See details »


BAKED HADDOCK IN CREAM SAUCE(ICELAND) RECIPE
2022-09-28
baked-haddock-in-cream-sauceiceland image
Add milk slowly, whisking to get out any lumps and make smooth. Add the cheese, stirring until melted. Place haddock in greased baking dish. Sprinkle with salt and pepper. Pour sauce over haddock. Drizzle over sherry and sprinkle …
From food.com
See details »


MONDLUKAKA – ICELANDIC ALMOND CAKE DESSERT RECIPE - FOOD.COM
2022-09-28
directions. Set oven temp at 350°F. Cream butter and gradually add sugar. Beat in egg yolks (1 at a time), beating well after ea addition. Stir in vanilla and almonds. Sift together the flour & …
From food.com
See details »


CURRIED HADDOCK WITH PINEAPPLE (ICELAND) - GLUTEN FREE RECIPES
2022-09-28
Curried Haddock With Pineapple (Iceland) might be just the main course you are searching for. This gluten free and pescatarian recipe serves 4. One serving contains 458 calories, 42g of …
From fooddiez.com
See details »


CAJUN CURRY CRUSTED BAKED HADDOCK FISH BASTED WITH PINEAPPLE …
2022-09-28
38 views, 1 likes, 0 loves, 1 comments, 0 shares, Facebook Watch Videos from Eyvonne's Soul Food Kitchen& Catering: Cajun Curry Crusted Baked Haddock Fish basted with PINEAPPLE …
From facebook.com
See details »


CURRIED HADDOCK WITH PINEAPPLE ICELAND RECIPE - WEBETUTORIAL
2022-09-28
Curried haddock with pineapple iceland is the best recipe for foodies. It will take approx 42 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make …
From webetutorial.com
See details »


CURRIED HADDOCK WITH PINEAPPLE ICELAND RECIPES
2022-09-28
Stir in the ginger and spices, then submerge the smoked haddock fillets, skin-side up. Put the lid on, bring the cream slowly to the boil, then remove from the heat and leave to cool. Flake the …
From tfrecipes.com
See details »


RECIPEDB - COSYLAB.IIITD.EDU.IN
2022-09-28
Curried Haddock With Pineapple (Iceland) Source: Genius Kitchen(food.com) Estimated Nutritional Profile . Nutrient Quantity; Energy (kCal) 43462.7823: Total fats (g) 616.6726: …
From cosylab.iiitd.edu.in
See details »


CURRIED HADDOCK WITH PINEAPPLE (ICELAND) - GLUTEN FREE RECIPES
2022-09-28
Curried Haddock With Pineapple (iceland) is If you have haddock fillets, single cream, bell pepper, and a few other ingredients on hand, you can make it. To use up the single cream you …
From fooddiez.com
See details »


CURRIED HADDOCK WITH PINEAPPLE (ICELAND) RECIPE
2022-09-28
Nov 9, 2013 - *Ysurettir Med Ananas og Karri* in Icelandic, this recipe is a veggie-rich, 1-dish meal found in *Cool Cuisine* (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir. Per …
From pinterest.com
See details »


SHRIMP SALAD (ICELAND) RECIPE - FOOD.COM
2022-09-28
directions. Chop eggs & shrimp as desired. Combine all ingredients & mix well. Refrigerate at least 2 hrs before use. NOTE: Serving sizes will vary & depend upon whether used as a …
From food.com
See details »


CURRY AND LEEK AND PINEAPPLE AND SHRIMP RECIPES
2022-09-28
browse 2 curry, leek, pineapple & shrimp recipes collected from the top recipe websites in the world. SuperCook English. العربية български čeština Deutsch español ελληνικά English suomi …
From supercook.com
See details »


PEPPERONI HADDOCK (PEPPERONI-YSA IN ICELANDIC) - FOOD.COM
2022-09-28
Spray an oven-proof baking dish w/PAM, spread the cooked rice evenly in the dish & set aside. Cut the fish into pieces & dust them w/flour seasoned w/salt + pepper. Heat olive oil in a non …
From food.com
See details »


Related Search