Golden Shrimp Puffs Best Recipes

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GOLDEN SHRIMP PUFFS

2009-12-19



Golden Shrimp Puffs image

I first served these at a New Year's Eve get-together a few years ago. After receiving raves, they became part of my regular appetizer offerings throughout the year. -Patricia Slater, Baldwin, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 40m

Yield 4 dozen.

Number Of Ingredients 8

Ingredients:

  • 6 tablespoons butter, cubed
  • 3/4 cup water
  • 1/4 teaspoon garlic salt
  • 3/4 cup all-purpose flour
  • 3 eggs
  • 1 package (5 ounces) frozen cooked salad shrimp, thawed
  • 1/4 cup chopped green onions
  • 5 tablespoons grated Parmesan cheese, divided

Steps:

  • In a saucepan, bring butter, water and garlic salt to a boil. Add flour all at once; stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny., Stir in the shrimp, onions and 4 tablespoons Parmesan cheese. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Sprinkle with remaining Parmesan cheese. Bake at 400° for 25-30 minutes or until golden brown. Serve warm.

Nutrition Facts :

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