Goldmans Coffee Cake Best Recipes

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GOLDMAN'S COFFEE CAKE

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I got this recipe from Paula Deen's magazine. It is a recipe submitted by her readers. It makes a delicious coffee cake.

Provided by CookingONTheSide

Categories     Breads

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 10

Ingredients:

  • 1 (18 1/4 ounce) box yellow cake mix
  • 3 large eggs
  • 3/4 cup vegetable oil
  • 1 (8 ounce) container sour cream
  • 1 1/4 cups brown sugar, firmly packed
  • 1 tablespoon ground cinnamon
  • 2 cups confectioners' sugar
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon butter flavoring

Steps:

  • Preheat oven to 350 degrees; lightly grease a 9x13-inch baking pan.
  • In large bowl, beat cake mix, eggs, oil and sour cream at medium speed with an electric mixer until smooth.
  • Spread half of cake mixture in bottom of pan.
  • In small bowl, combine brown sugar and cinnamon.
  • Sprinkle evenly over cake mixture in pan.
  • Gently spread remaining cake mixture over brown sugar mixture.
  • Bake for 35-45 minutes, or until a wooden pick inserted in center comes out clean.
  • Let cool in pan for 5 minutes.
  • In small bowl, whisk together confectioners' sugar, milk, vanilla and flavoring until smooth.
  • Using a fork, pierce cake at 1-inch intervals.
  • Drizzle icing evenly over cake.
  • Let icing harden for 20 minutes; cut into squares to serve.

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