HAWAII FIVE-O COCKTAIL
This tropical drink is from Safeway's website, posted by LSheridan. It's really delicious, with a wonderful Hawaiian flair to it. I garnished our drinks with skewer that had a pineapple chunk and a red cherry on it, but I think a wedge of lime or orange segment would be a great garnish, too.
Provided by Northwestgal
Categories Beverages
Time 1m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 5
Steps:
- Add several ice cubes to a tall Collins glass. Pour vodka and orange liqueur over the ice.
- Fill glass with pineapple juice, and then squeeze the lime wedge on the top.
- If desired, garnish with a skewer with a pineapple chunk and a red cherry.
Nutrition Facts : Calories 131.8, Fat 0.2, Sodium 2.9, Carbohydrate 16.7, Fiber 0.5, Sugar 12.4, Protein 0.5
HAWAII FIVE-O SO GOOD ICE CREAM
Pineapple and dragon fruit combined with a caramel - made from that popular canned luncheon meat - results in a refreshing pop of Hawaiian flavors that melts in your mouth. Literally. 5 ingredients and 5 steps later, this could be yours!
Provided by Soup Loving Nicole
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 6h30m
Yield 8
Number Of Ingredients 6
Steps:
- Drain pineapple in a fine-mesh colander. Reserve 1 cup of the syrup and refrigerate until use.
- Place pineapple, heavy whipping cream, and 1/2 cup of brown sugar in a blender or food processor; blend until smooth, about 20 seconds. Transfer to an airtight container and refrigerate for 2 hours.
- Place cubed luncheon meat in a large skillet over medium-high heat and cook for 10 minutes. Flip with a spatula every 2 minutes so all sides brown nicely. Add reserved pineapple syrup and 2 tablespoons brown sugar to the skillet; continue cooking until thick and bubbly, about 5 minutes. Remove from heat and let cool.
- While the meat caramel is cooling, pour cold pineapple mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Add dragon fruit in the last 5 minutes of churning.
- Pour the ice cream into an airtight, freezer-safe bowl. Fold in the meat caramel. Freeze until firm, about 4 hours.
Nutrition Facts : Calories 431.8 calories, Carbohydrate 41.3 g, Cholesterol 98.9 mg, Fat 29.1 g, Fiber 1.3 g, Protein 5.1 g, SaturatedFat 16.3 g, Sodium 368.4 mg, Sugar 16.7 g
HAWAII 5-0 SMOOTHIE
Book 'im, Dano. I use canned pineapple and papaya for this, and it tastes great. Imagine how much better it would be if you used the fresh stuff.
Provided by Mirj2338
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in blender and blend until smooth.
- Hum Hawaii 5-0 theme song while drinking.
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- Make the sour mix. Cut both the lemon and lime in half. Squeeze one half of each into a jug (or bowl). Add a little triple sec. to the mix.
- Add 50 milliliters (1.7 fl oz) of light rum over the ice cubes and 50 milliliters (1.7 fl oz) of the blue Curaçao. If you don't want to measure, pour in a long splash of each.
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