Hog Heaven Chili Recipes

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HOG HEAVEN

This is wonderful and sinful cheese dip. This makes alot but freezes well. It eventually winds up in a crock pot. I usually make it in a large and serve in a couple of small crock pots. A definite crowd pleaser.

Provided by melanie munsterman

Categories     For Large Groups

Time 3h15m

Yield 30 serving(s)

Number Of Ingredients 6



Hog Heaven image

Steps:

  • Brown sausage and hamburger along with onion. Drain.
  • In a crock pot, cut cheese into cubes and combine all ingredients.
  • Cook until smooth, stirring occasionally.
  • Depending on your taste, you can use hot sausage or hot salsa.
  • Serve with tortilla chips.
  • Scoops chips work best.

Nutrition Facts : Calories 182.4, Fat 13.3, SaturatedFat 6.6, Cholesterol 42.8, Sodium 760.6, Carbohydrate 5.4, Fiber 0.3, Sugar 3.2, Protein 10.3

1 lb sausage
1 lb hamburger
1 medium onion
1 (10 3/4 ounce) can cream of mushroom soup
1 (16 ounce) jar salsa (your choice)
2 lbs Velveeta cheese (must be Velveeta)

JEFF'S HOT DOG CHILI

A really good chili sauce like I had as a kid. This took me many years to get the ingredients just right. Hope you enjoy.

Provided by orion3

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Chili Without Beans Recipes

Time 30m

Yield 6

Number Of Ingredients 10



Jeff's Hot Dog Chili image

Steps:

  • Place ground beef in a large saucepan with water and mash the beef with a potato masher to break apart. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.

Nutrition Facts : Calories 167.7 calories, Carbohydrate 7.5 g, Cholesterol 47.3 mg, Fat 9.4 g, Fiber 0.8 g, Protein 13.6 g, SaturatedFat 3.6 g, Sodium 594.7 mg, Sugar 6 g

1 pound ground beef
⅓ cup water
½ (10 ounce) can tomato sauce
½ cup ketchup
2 ½ teaspoons chili powder
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon white sugar
½ teaspoon onion powder
1 dash Worcestershire sauce

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