Honey Chili Potatoes Best Recipes

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HONEY CHILI POTATOES

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Honey Chili Potatoes Chinese Recipe Make at home with Sandhira Khana Khazana recipes. http://recipes.sandhira.com/honey-chili-potatoes.html

Provided by Sandhi R.

Categories     Potato

Time 50m

Yield 4 serving(s)

Number Of Ingredients 17

Ingredients:

  • 3 medium potatoes, Soaked and Peeled
  • 2 medium onions, Finely Chopped
  • 1 teaspoon ginger paste
  • 2 teaspoons garlic paste
  • 2 teaspoons soya sauce
  • 2 teaspoons vinegar
  • 1 teaspoon red chili powder
  • 1/2 teaspoon chili sauce
  • 2 tablespoons tomato sauce
  • 1 tablespoon honey
  • 3 tablespoons cornflour
  • 1/2 teaspoon red chili pepper flakes
  • oil (for frying)
  • water, as required
  • salt
  • sesame seeds (for Garnishing)
  • green onion (for Garnishing)

Steps:

  • Cut the potatoes in finger shape wedges.
  • Take a bowl add corn flour, salt, few drop water and make a smooth batter. Keep aside for few minutes.
  • Heat oil in a pan. Dip the potatoes in to the batter and fry till the turns in to golden. Drain fried potatoes on absorbent paper.
  • In the same fry pan put 2-3 tablespoon oil. Add onion, ginger-garlic paste and saute till the onion become soft. Then add soya sauce, vinegar, red chili powder, chili sauce, tomato sauce and honey. Mix well. Cook for a minute.
  • Add fried potatoes in mixture and cook over the lower flame. Remove from heat.
  • Sprinkle with red chili flakes and garnish with sesame seed and green onion serve hot.

Nutrition Facts : Calories 190.9, Fat 0.6, SaturatedFat 0.1, Sodium 245.7, Carbohydrate 43.4, Fiber 5.4, Sugar 8.5, Protein 4.9

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