Honey Oatmeal Chewies Recipes

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HONEY OATMEAL CHEWY BARS

Quick to mix and quicker to disapear. I like to slightly underbake these for a more softer bar. Dont over bake or you will have rocks! For a really flavorful bar, toast the nuts and coconut in the oven while preheating...watch closely it will burn quickly.

Provided by LAURIE

Categories     Bar Cookie

Time 25m

Yield 18-24 bars

Number Of Ingredients 11



Honey Oatmeal Chewy Bars image

Steps:

  • Preheat oven to 350.
  • Cream butter, honey and sugar until light and fluffy.
  • Add egg and vanilla.
  • Mix together dry ingedients.
  • Slowly add to creamed mixture.
  • Stir in oatmeal, coconut and nuts.
  • Spread into greased 13x9 pan.
  • Bake 20-25 minutes in 350 degree oven.
  • Cool and cut into bars.
  • Store airtight with a piece of fresh bread to keep them soft.

1/2 cup butter (dont sub margarine)
1/2 cup honey
1/2 cup sugar
1 egg
1 teaspoon vanilla
2/3 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup quick-cooking rolled oats
1 cup flaked coconut
1/2 cup chopped almonds

HONEY OATMEAL CHEWIES

I was looking through my old recipe box and I found this. When butter flavored Crisco first came out, this was on the container it came in. I put in the shortest baking time--you may have to adjust. Also, you may get less cookies than what is stated.

Provided by Chef shapeweaver

Categories     Drop Cookies

Time 27m

Yield 72 cookies

Number Of Ingredients 14



Honey Oatmeal Chewies image

Steps:

  • Heat oven to 350°F.
  • Cream Crisco, both sugars, honey, egg, milk, and vanilla until creamy.
  • Combine flour, soda, and salt.
  • Stir in oats, coconut, rasins, and walnuts.
  • Drop rounded teaspoons of dough on ungreased cookie sheet.
  • Bake at 350°F for 11 to 12 minutes for soft cookies or for 13 to 14 minutes for crisp cookies; remove to cooling rack.

Nutrition Facts : Calories 92.1, Fat 4.6, SaturatedFat 1.8, Cholesterol 5, Sodium 38.9, Carbohydrate 12, Fiber 0.4, Sugar 7.4, Protein 1

1 1/4 cups Butter Flavor Crisco
1 cup sugar
2/3 cup firmly packed brown sugar
1/4 cup honey
1 egg
1/4 cup milk
1 teaspoon vanilla
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup quick-cooking oats
1 cup flaked coconut
1 cup raisins
1/2 cup broken walnut pieces

HEALTHY HONEY OATMEAL COOKIES

These are easy to make! and healthy for you too (small amount of butter & sugar), but still so very sweet and wholesome. The cookies are chewy and go great with any other add-ins (raisins, cranberries, chocolate chips, etc.) Courtesy of FoodNetwork.com

Provided by Secret Teenage Chef

Categories     Dessert

Time 25m

Yield 30 cookies, 10 serving(s)

Number Of Ingredients 10



Healthy Honey Oatmeal Cookies image

Steps:

  • Preheat oven to 350 degrees F. Spray a cookie sheet with nonstick cooking spray (just for convenience :]).
  • Using a mixer with the paddle attachment, mix together the butter, brown sugar, honey, egg and water thoroughly.
  • Sift together the dry ingredients then stir in the oats. Add the dry ingredients to the wet and mix. Add any additional ingredients you've chosen.
  • Drop by heaping teaspoonfuls onto the cookie sheet. Bake 12 to 15 minutes. Cool on a wire rack.

Nutrition Facts : Calories 171.7, Fat 4.9, SaturatedFat 2.5, Cholesterol 27.8, Sodium 189.6, Carbohydrate 30.4, Fiber 1.9, Sugar 17.8, Protein 3.1

3 tablespoons butter, room temperature
1/2 cup brown sugar
1/4 cup honey
1 egg
1 tablespoon water
1/2 cup whole wheat flour (all-purpose is good too)
1/2 teaspoon salt
1/4 teaspoon baking soda
1 1/2 cups rolled oats (aka oatmeal)
chocolate chips (optional) or chopped nuts, etc (optional)

HONEY OATMEAL COOKIES

Soft and flaky. Good tasting.

Provided by Daniel

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 30

Number Of Ingredients 8



Honey Oatmeal Cookies image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat together shortening, honey, egg, water, and vanilla until creamy. Add combined remaining ingredients; mix well.
  • Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Nutrition Facts : Calories 135.9 calories, Carbohydrate 19.6 g, Cholesterol 6.2 mg, Fat 5.9 g, Fiber 1 g, Protein 2 g, SaturatedFat 1.4 g, Sodium 24.4 mg, Sugar 9.4 g

1 cup honey
1 egg
¾ cup shortening
¼ cup water
1 teaspoon vanilla extract
3 cups rolled oats
1 ½ cups all-purpose flour
½ teaspoon baking soda

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