Honey Sesame Popcorn Recipes

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MRS. MUELLER'S HONEY POPCORN

One of my dearest friends shared her mother's recipe with me for this tasty, lightly honey flavored popcorn. It is very easy and makes for a nice snack, especially enjoyed by children. Please only use freshly popped unseasoned popcorn - this really doesn't work well with the preseasoned microwave popcorn. Prep time assumes you have started with already popped popcorn.

Provided by HeatherFeather

Categories     Lunch/Snacks

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 4



Mrs. Mueller's Honey Popcorn image

Steps:

  • Heat honey and butter in a small saucepan over fairly low heat until blended, stirring.
  • Remove from heat and let cool down a bit.
  • Meanwhile, preheat oven to 350°F and line a jelly roll pan or two smaller rimmed cookie sheets with parchment paper.
  • In a very large bowl, combine popped popcorn and nuts, then pour syrup over and combine so everything is evenly covered with syrup.
  • Spread in one layer into prepared pan (s) and bake about 10 minutes, sitrring after the first 5 minutes.
  • Remove from oven and let cool in pans.
  • Variation: Use any type of nuts you prefer.

1/2 cup honey
1/4 cup butter (4 ounces)
6 cups freshly popped unseasoned popcorn
1 cup shelled peanuts (salted or unsalted, your choice)

HONEY-SESAME POPCORN

Dress up the ultimate movie nosh in rich caramel and toasted black and white sesame seeds for your next Oscars party. To make the process seamless, make sure you have all your ingredients measured out and ready before starting your caramel.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Time 35m

Yield Makes 12 cups

Number Of Ingredients 9



Honey-Sesame Popcorn image

Steps:

  • Place popcorn in a large bowl. Lightly coat a rimmed baking sheet with cooking spray. In a small saucepan, combine sugar, honey, 2 tablespoons water, and a pinch of salt. Bring to a boil, then reduce heat to medium-high and cook, swirling occasionally but not stirring, until sugar is dissolved and mixture is deep amber in color, 7 minutes. Remove from heat; stir in butter, sesame oil, and baking soda (mixture will bubble up).
  • Quickly drizzle caramel over popcorn; toss to coat. Sprinkle with sesame seeds and 1/4 teaspoon salt (or more to taste). Spread popcorn out on baking sheet and let cool completely, then break into pieces and serve.

10 cups popped corn
Vegetable-oil cooking spray
1 cup sugar
1/4 cup honey
Kosher salt
1 tablespoon unsalted butter, room temperature
1/2 teaspoon toasted sesame oil
1/4 teaspoon baking soda
1/2 cup black or white sesame seeds, or a combination, toasted

HONEY SESAME POPCORN

Make and share this Honey Sesame Popcorn recipe from Food.com.

Provided by Lori 13

Categories     Lunch/Snacks

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 6



Honey Sesame Popcorn image

Steps:

  • Heat the oils, honey and seed in a saucepan.
  • Pour over corn. Toss well.
  • Top with sprinkles.

2 tablespoons canola oil
1 teaspoon sesame oil
2 teaspoons honey
2 teaspoons sesame seeds
4 cups popped popcorn
1 dash butter-flavored sprinkles

SESAME PARMESAN POPCORN

This simple recipe has just the right blend of ingredients for a light and flavorful snack any time of the day.

Provided by Tukaussey

Categories     Appetizers and Snacks     Snacks     Popcorn Recipes

Time 15m

Yield 8

Number Of Ingredients 6



Sesame Parmesan Popcorn image

Steps:

  • Pop popcorn in a hot air popper or microwave popper according to manufacturer's instructions. Pour into a large bowl.
  • Mix butter and sesame oil together in a small bowl. Drizzle over popcorn. Add Parmesan cheese, salt, and pepper; toss well to coat.

Nutrition Facts : Calories 125.6 calories, Carbohydrate 6.4 g, Cholesterol 13.6 mg, Fat 10.5 g, Fiber 1.3 g, Protein 2.1 g, SaturatedFat 3.9 g, Sodium 360 mg, Sugar 0.1 g

⅓ cup popcorn kernels
3 tablespoons butter, melted
3 tablespoons sesame oil
¼ cup finely grated Parmesan cheese
1 teaspoon salt
1 teaspoon ground black pepper

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