Hot Buttered Rum Batter Mix Drink Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOT BUTTERED RUM

Rachael Ray's hot buttered rum from Food Network is a classic warm drink to serve at a holiday party.

Provided by Food Network

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 10



Hot Buttered Rum image

Steps:

  • Using an electric mixer, beat the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) measuring cup. Add the rum and then 2 cups of boiling water. Stir until the butter mixture dissolves. Divide the buttered rum among 4 mugs. Garnish with the cinnamon sticks and serve.

2/3 cup packed dark brown sugar
1/2 cup (1 stick) unsalted butter, room temperature
1/4 cup honey
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
Pinch salt
3/4 cup spiced rum
2 cups boiling water
4 sticks cinnamon, for garnish

CHEF JOHN'S HOT BUTTERED RUM

While eggnog gets a lot more press, hot buttered rum is the ultimate festive holiday drink. So rich, so delicious, so satisfying, and super easy to make.

Provided by Chef John

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 15m

Yield 6

Number Of Ingredients 13



Chef John's Hot Buttered Rum image

Steps:

  • Place butter, brown sugar, vanilla extract, cinnamon, ginger, nutmeg, cardamom, clove, and salt for batter into a mixing bowl and cream together with a spatula until well combined.
  • To make the drink, place about 2 tablespoons of the batter into a festive, heat-proof mug. Add 1 tablespoon cream, 3 tablespoons rum, and fill halfway up with some of the boiling water. Stir with a spoon until the batter dissolves and top off more water. Garnish with a pinch of nutmeg. Repeat until all 6 drinks are prepared and serve immediately.

Nutrition Facts : Calories 355.8 calories, Carbohydrate 18.8 g, Cholesterol 61.1 mg, Fat 21 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 13.2 g, Sodium 44.9 mg, Sugar 17.9 g

8 tablespoons unsalted butter, at room temperature
½ cup firmly packed dark brown sugar
¼ teaspoon pure vanilla extract
½ teaspoon ground cinnamon
⅛ teaspoon ground ginger
¼ teaspoon ground nutmeg
⅛ teaspoon ground cardamom
1 pinch ground cloves
1 pinch salt
6 tablespoons heavy cream
1 ⅛ cups dark rum
4 ½ cups boiling water, or as needed
⅛ teaspoon ground nutmeg, or to taste

HOT BUTTERED RUM SINGLE SERVING

Nothing sets the mood on a cold winter day better than a roaring fire and a hot buttered rum. This is a single-serving recipe. If done right, this drink tastes like melted caramel swirling over your tongue. That makes it too sweet to drink with a meal, but also one of the best dessert drinks ever made. Drink these in moderation.

Provided by Roxanne

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8



Hot Buttered Rum Single Serving image

Steps:

  • Place butter, sugar, cinnamon, nutmeg, allspice, and vanilla extract in the bottom of an Irish coffee glass. Pour in rum and hot water. Stir.

Nutrition Facts : Calories 195.1 calories, Carbohydrate 6.7 g, Cholesterol 10.8 mg, Fat 4.5 g, Fiber 1 g, Protein 0.2 g, SaturatedFat 2.9 g, Sodium 31.8 mg, Sugar 4.9 g

1 teaspoon butter
1 teaspoon brown sugar
1 pinch ground cinnamon
1 pinch ground nutmeg
1 pinch ground allspice
1 dash vanilla extract
2 ounces rum
1 cup boiling water, or as needed

MAKE-AHEAD HOT BUTTERED RUM MIX

This is an easy, delicious hot-buttered rum that doesn't require cream or ice cream. Keep the mixture on hand in the fridge for use anytime. You can substitute 1/2 cup hot strong coffee or tea for the rum and boiling water.

Provided by SPICEGIRL522

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 10

Number Of Ingredients 4



Make-Ahead Hot Buttered Rum Mix image

Steps:

  • Mix the brown sugar together with the butter and orange peel in a mixing bowl until evenly blended. Use immediately, or cover and refrigerate for up to 1 month.
  • To make 1 serving, place 1 rounded tablespoon of the brown sugar mixture into a mug. Add the rum and boiling water, and stir until the mixture is completely dissolved.

Nutrition Facts : Calories 123 calories, Carbohydrate 10.7 g, Cholesterol 24.4 mg, Fat 9.2 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 5.8 g, Sodium 68.5 mg, Sugar 10.6 g

¾ cup packed brown sugar
½ cup butter, softened
¼ teaspoon finely grated fresh orange peel
½ teaspoon ground pumpkin pie spice

HOT BUTTERED RUM MIX

I offered this comforting, hot drink to guests at one of my Bunco gatherings. Everyone wanted the recipe. I like to keep a batch in the freezer for easy entertaining.-Carol Beyerl, East Wenatchee, Washington

Provided by Taste of Home

Time 10m

Yield 18 servings.

Number Of Ingredients 9



Hot Buttered Rum Mix image

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Add the ice cream, cinnamon, nutmeg and extract. Transfer to a freezer container; freeze overnight. Makes 3-1/2 cups mix., To prepare hot drink: Dissolve 3-4 tablespoons of mix in boiling water; stir well.

Nutrition Facts : Calories 225 calories, Fat 12g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 89mg sodium, Carbohydrate 30g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.

1 cup butter, softened
2 cups confectioners' sugar
1 cup plus 2 tablespoons packed brown sugar
2 cups vanilla ice cream, softened
1-1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon rum extract
ADDITIONAL INGREDIENT (for each serving):
3/4 cup boiling water

HOT BUTTERED RUM

This warm and toasty cocktail might stir up memories of cozy winter nights gone by-when the smell of fresh-baked gingerbread filled the air and the twinkling tree lit up the room. And really, it's no wonder why, hot buttered rum is practically Christmas in a cup! With the combination of butter, brown sugar, whipping cream, powdered sugar, cinnamon and cloves-it's as decadent as any holiday dessert. But much simpler, even if it does call for making a batter, which incidentally is the key to this rich and creamy recipe. With a well-seasoned batter mixed up, all that's left is pouring it into your prettiest serving glasses or mugs and mixing in a bit of boiling water. For an impressive finish, top each glass with a grate of fresh nutmeg. Oh, did we mention, this recipe yields 24 serving and can be prepped ahead? That makes it the perfect party drink, don't you think?

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 15m

Yield 24

Number Of Ingredients 10



Hot Buttered Rum image

Steps:

  • Beat butter and brown sugar in medium bowl with electric mixer on medium speed about 5 minutes or until light and fluffy. Beat in whipping cream and powdered sugar alternately on low speed until smooth. Stir in cloves, cinnamon and nutmeg.
  • Use immediately, or spoon into 1-quart freezer container. Cover, label and freeze up to 3 months.
  • For each serving, place rum and 2 tablespoons Hot Buttered Rum Batter in mug. Stir in boiling water. Sprinkle with nutmeg.

Nutrition Facts : Calories 180, Carbohydrate 20 g, Cholesterol 30 mg, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 60 mg

1 cup butter or margarine, softened
1 cup plus 2 tablespoons packed brown sugar
1 cup whipping (heavy) cream
2 cups powdered sugar
1/8 teaspoon ground cloves
1/8 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
2 tablespoons rum
1/2 cup boiling water
Ground nutmeg

HOT BUTTERED RUM BATTER

This is THE batter to use for absolutely delicious and buttery Hot Buttered Rums! You can keep this in the freezer for up to 3 months.

Provided by SHERIMA1

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 40m

Yield 100

Number Of Ingredients 6



Hot Buttered Rum Batter image

Steps:

  • Melt butter in a large pot over medium heat. Blend in brown sugar and confectioners' sugar. Remove from heat, and whisk in the ice cream, cinnamon, and nutmeg. Pour mixture into a plastic container, seal, and freeze.
  • In a coffee mug, measure 1 tablespoon Hot Buttered Rum Batter and 1 fluid ounce of rum, then fill cup with boiling water. Stir, and sprinkle top of drink with nutmeg.

Nutrition Facts : Calories 78.4 calories, Carbohydrate 10.3 g, Cholesterol 12.1 mg, Fat 4.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.7 g, Sodium 31.7 mg, Sugar 10 g

1 pound butter
1 pound brown sugar
1 pound confectioners' sugar
1 quart vanilla ice cream, softened
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg

HOT BUTTERED RUM BATTER MIX DRINK

This is such an old recipe that has been in my family for so long that I cannot remember its history. So many of our family recipes come from my grandparents who, during World War II, had to cook and bake without certain ingredients that were often rationed during wartime. It seems to me that this might be one of those recipes. The mix produces a very rich and tasty batter that you can keep in your refrigerator and take out on those cold winter evenings when you want a creamy Hot Buttered Rum drink to take away the chill after spending a cold day playing or working in the snow. It's great mix to use for a holiday party or any large gathering during the winter when hot beverages are appreciated. And what's better than the classic Hot Buttered Rum !!

Provided by Northwestgal

Categories     Beverages

Time 15m

Yield 1 1/2 quarts, 24 serving(s)

Number Of Ingredients 5



Hot Buttered Rum Batter Mix Drink image

Steps:

  • Place the ice cream, sugar, and butter in a large saucepan and cook over on low heat, stirring frequently, until the butter is melted and mixture is creamy and well blended.
  • Remove pan from heat; add cinnamon and nutmeg, and stir well. Let mixture cool.
  • Place the cooled batter in an airtight container and store in the refrigerator until ready to serve (or it can be kept in the freezer for up to 1 month).
  • To make a Hot Buttered Rum drink, place 2 tablespoons of the batter in a hot beverage mug. Add a shot of rum or brandy and 1 cup of boiling water; stir to blend all ingredients. Top with a pinch of nutmeg.

Nutrition Facts : Calories 296.4, Fat 21.2, SaturatedFat 13.4, Cholesterol 73.5, Sodium 138.1, Carbohydrate 26.5, Fiber 0.1, Sugar 25.6, Protein 1.4

1 quart French vanilla ice cream
1 lb light brown sugar
1 lb butter
1 teaspoon nutmeg
1 teaspoon cinnamon

More about "hot buttered rum batter mix drink recipes"

CLASSIC HOT BUTTERED RUM RECIPE—FOR YOU OR A CROWD
Web Dec 6, 2022 Brown sugar and honey for sweetness. Unsalted butter for (you guessed it!) butteriness. Cinnamon, nutmeg, and cloves for some …
From wholefully.com
Reviews 504
Calories 239 per serving
Category Drinks
  • To make the batter: In a small saucepan over medium heat, combine the brown sugar, butter, honey, cinnamon, nutmeg, cloves, and salt. Heat, stirring frequently, until the butter is completely melted and the sugar is dissolved, about 5 minutes. Remove from heat and stir in the vanilla.
  • To make each cocktail, combine the hot water with the batter in a mug, and then stir vigorously to combine.
  • Add in the rum and stir to combine. Taste, and add additional batter if you like it a bit sweeter or spicier.
classic-hot-buttered-rum-recipefor-you-or-a-crowd image


HOT BUTTERED RUM BATTER RECIPE - LIQUOR.COM
Web Mar 13, 2014 Steps Add the butter, brown sugar, sugar, cinnamon, cloves and nutmeg into a bowl and stir to combine. Add the softened ice cream …
From liquor.com
4.2/5 (57)
Total Time 10 mins
Estimated Reading Time 2 mins
Calories 7861 per serving
hot-buttered-rum-batter-recipe-liquorcom image


CLASSIC HOT BUTTERED RUM COCKTAIL - COPYKAT RECIPES
Web Dec 23, 2021 206 119 Yummly Jump to Recipe Print Recipe Hot Buttered Rum is a classic winter cocktail. You can prepare the batter …
From copykat.com
5/5 (3)
Total Time 10 mins
Category Drinks
Calories 287 per serving
classic-hot-buttered-rum-cocktail-copykat image


HOMEMADE HOT BUTTERED RUM MIX - EASY DELICIOUS …
Web Nov 22, 2020 November 22, 2020 Jump to Printable Recipe This homemade hot buttered rum mix is quick and easy to make and so much better than store bought. Warm spices are combined with brown sugar, …
From tastesofhomemade.com
homemade-hot-buttered-rum-mix-easy-delicious image


HOT BUTTERED RUM COCKTAIL RECIPE - COCKTAIL RECIPES, …
Web Dec 26, 2020 *Hot buttered rum batter: In a large mixing bowl, add 1 pound softened butter, 1 pound brown sugar, 1 pound white sugar, 1 tablespoon ground cinnamon and 1 teaspoon each ground clove and …
From liquor.com
hot-buttered-rum-cocktail-recipe-cocktail image


HOT BUTTERED RUM - HEALTHY VEGETARIAN, VEGAN, AND …
Web Aug 16, 2020 Here's how to make hot buttered rum! This cozy spiked drink is great for chilly fall evenings or as a cocktail for holiday season. ... A Couple Cooks. Recipes. All Recipes; Dinners; Drinks; Side Dishes & …
From acouplecooks.com
hot-buttered-rum-healthy-vegetarian-vegan-and image


3 STEPS FOR PERFECT HOT BUTTERED RUM MIX - RECIPES
Web Oct 29, 2014 Linda Published on October 29, 2014 / Last updated on February 17, 2023 Rate Save Jump to Recipe This hot buttered rum mix recipe makes it fast and easy to create classic hot buttered rum drinks …
From thewanderlustkitchen.com
3-steps-for-perfect-hot-buttered-rum-mix image


THE ORIGINAL HOT BUTTERED RUM RECIPE - WINE ENTHUSIAST MAGAZINE
Web Dec 1, 2022 What Is Hot Buttered Rum? Originally intended for medicinal purposes, this colonial-era drink is steaming mixture of rum, butter, sugar, spices and hot water.
From wineenthusiast.com


HOT BUTTERED RUM BATTER RECIPE - MY FARMHOUSE TABLE - WHERE …
Web Nov 28, 2018 This Hot Buttered Rum Batter Recipe made in a crockpot with ice cream is the perfect hot drink mix for Christmas. It even makes a great DIY gift idea!
From myfarmhousetable.com


HOT BUTTERED RUM RECIPE
Web Feb 9, 2019 Hot Buttered Rum Recipe. Make a batch of spiced batter once, then add hot water and rum anytime you need a rich, soul-satisfying cocktail.
From seriouseats.com


HOT BUTTERED RUM RECIPE - THE PIONEER WOMAN – RECIPES, …
Web Oct 28, 2022 Decrease the brown sugar in the butter mixture to ¾ cup, as the apple cider or juice brings it's own natural sweetness to the mix. Yields: 6 serving (s) Prep Time: 10 …
From thepioneerwoman.com


BEST HOT BUTTERED RUM RECIPE - RECIPES, PARTY FOOD, COOKING …
Web Dec 1, 2022 Absolutely! If you're looking to make a bigger batch for a party, make your buttered rum batter and place in the freezer until you're ready to assemble the rest of …
From delish.com


HOT BUTTERED RUM: RECIPE - THE MIXER: DRINKSPIRATION FOR EVERY …
Web This delectable Hot Buttered Rum recipe is quick and easy to make at home for friends and family. Learn how to make this mouth-watering recipe on The Mixer now! ... we …
From themixer.com


STRAWBERRY PUDDING CAKE RECIPE - NYT COOKING
Web 2 days ago Studded with jammy strawberries, this pudding cake requires just one easy batter but yields three pretty, textured layers: crisp golden topping, tender cake and a …
From cooking.nytimes.com


HOT CARAMEL BUTTERED RUM COCKTAIL RECIPE - LIQUOR.COM - COCKTAIL ...
Web Mar 27, 2022 The Hot Caramel Buttered Rum cocktail is the ultimate indulgence, mixing rum and caramel vodka with butter, sugar and spices. ... consider making a large batch …
From liquor.com


Related Search