Hot Dogs N Beans Recipes

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BILLIONAIRE'S FRANKS AND BEANS

Usually, franks and beans is made by opening up a couple cans of baked beans, and heating it up with some sliced hotdogs. Not exactly something you'd serve to visiting dignitaries. However, by adding some fresh veggies, plain beans, and high-quality beef hot dogs, we can achieve something much healthier, equally delicious, and every bit as comforting. Serve with buttered toast and Champagne.

Provided by Chef John

Categories     Soups, Stews and Chili Recipes     Stews

Time 50m

Yield 4

Number Of Ingredients 14



Billionaire's Franks and Beans image

Steps:

  • Lightly score hot dog skins from end to end on 4 sides. This helps keep them flat when they cook. Slice into 1/2-inch rounds.
  • Melt butter in large pot over medium heat. Add onions, poblano pepper, celery, and cayenne pepper. Season with salt and pepper. Cook and stir until vegetables are soft and onions are translucent, 5 to 7 minutes.
  • Stir in hot dog slices and cook until heated through and fat from hot dogs mixes with the butter, about 3 minutes. Add brown sugar, ketchup, mustard, Worcestershire sauce; pour in chicken broth. Stir in beans. Raise heat to bring mixture to a simmer; reduce heat to low and cook until flavors mix, about 30 minutes. While beans are cooking, use a wooden spoon to crush some of them against the side of the pot to help thicken the stew. If mixture gets too thick, add more broth.
  • Just before serving, stir in chopped green onions.

Nutrition Facts : Calories 653.2 calories, Carbohydrate 49.4 g, Cholesterol 75.4 mg, Fat 40.4 g, Fiber 10.2 g, Protein 22.4 g, SaturatedFat 17 g, Sodium 2057.5 mg, Sugar 14 g

1 pound hot dogs
2 tablespoons unsalted butter
1 yellow onion, diced
1 fresh poblano chile pepper, diced
1 rib celery, diced
2 tablespoons minced fresh cayenne pepper, or other hot red pepper
salt and freshly ground black pepper to taste
1 tablespoon light brown sugar
¼ cup ketchup
1 tablespoon Dijon mustard
½ teaspoon Worcestershire sauce
2 ½ cups chicken broth, or as needed
2 (15 ounce) cans cannellini beans, drained and rinsed
¼ cup sliced green onions

BEANS-N-FRANKS

A big favorite with my husband!! Very easy and the kids love it, too.

Provided by KIRBYGOLDS

Categories     100+ Everyday Cooking Recipes

Time 50m

Yield 6

Number Of Ingredients 7



Beans-n-Franks image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Melt butter in a skillet over medium heat. Saute onions in butter until tender. Stir in the baked beans and sliced frankfurters. Season with brown sugar, mustard and celery salt. Transfer to a 2 quart casserole dish.
  • Bake for 40 minutes, stirring occasionally.

Nutrition Facts : Calories 355.6 calories, Carbohydrate 25.5 g, Cholesterol 42.6 mg, Fat 23 g, Fiber 3.2 g, Protein 12.7 g, SaturatedFat 8.6 g, Sodium 1350.1 mg, Sugar 14.5 g

2 teaspoons margarine
3 tablespoons chopped onion
1 (16 ounce) can baked beans with pork
1 (16 ounce) package frankfurters, sliced
⅓ cup brown sugar
1 teaspoon prepared mustard
1 teaspoon celery salt

HOT DOGS 'N' BEANS

You'll please kids of all ages with this tasty combination that's good for casual get-togethers. "I frequently fix this when the whole family is home," shares June Formanek of Belle Plaine, Iowa.

Provided by Taste of Home

Categories     Dinner

Time 7h10m

Yield 10 servings.

Number Of Ingredients 6



Hot Dogs 'n' Beans image

Steps:

  • In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 7-8 hours.

Nutrition Facts : Calories 318 calories, Fat 16g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 964mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 6g fiber), Protein 12g protein.

3 cans (28 ounces each) plus 1 can (15-3/4 ounces) pork and beans
1 package (1 pound) hot dogs, halved lengthwise and cut into 1-inch pieces
1 large onion, chopped
1/2 cup packed brown sugar
3 tablespoons prepared mustard
4 bacon strips, cooked and crumbled

BAKED BEANS N' DOGS

Make and share this Baked Beans N' Dogs recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beans

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 6



Baked Beans N' Dogs image

Steps:

  • Preheat oven to 350°; mix all ingredients and transfer to a 2 to 3 quart baking dish.
  • Bake, uncovered, for 45 minutes, or until bubbly.

Nutrition Facts : Calories 546.4, Fat 21.6, SaturatedFat 8.5, Cholesterol 49, Sodium 1834.6, Carbohydrate 74, Fiber 13.8, Sugar 23, Protein 19.9

3 (15 1/2 ounce) cans pork and beans
8 -10 hot dogs, sliced
1/2 cup brown sugar
1/4 cup ketchup
1/4 cup dried onion flakes
2 teaspoons prepared mustard

HOT DOGS 'N BEANS

The only thing better than hot dogs and beans? The same-stuffed with cheese into hot dog buns.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 8 servings

Number Of Ingredients 6



Hot Dogs 'n Beans image

Steps:

  • Heat grill to medium heat.
  • Grill franks 7 to 9 min. or until heated through, turning occasionally.
  • Fill buns with Singles and franks.
  • Top with remaining ingredients.

Nutrition Facts : Calories 410, Fat 21 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 55 mg, Sodium 1160 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 17 g

1 pkg. (14 oz.) OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks
8 hot dog buns
8 KRAFT Singles
1 can (16 oz.) pork and beans, warmed
1/2 cup chopped onions
3 Tbsp. HEINZ Yellow Mustard

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