Hunter Mountain German Apple Cake Best Recipes

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MOUNTAIN APPLE CAKE

2023-01-29



Mountain Apple Cake image

Does this cake catch your eye? It is not only beautiful but melts in your mouth; it is so moist. It's a must try for any apple lover!! Very easy recipe.

Provided by chef heather in cul

Categories     Breads

Time 1h15m

Yield 1 9 inch bunt, 12 serving(s)

Number Of Ingredients 19

Ingredients:

  • 3 eggs
  • 1 1/2 cups oil
  • 2 cups sugar
  • 3 cups flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 2 teaspoons vanilla
  • 3 cups sliced apples
  • 1 1/2 cups pecans, black walnuts, chopped
  • 1 cup brown sugar
  • 1/2 cup milk
  • 1/2 cup butter
  • 1 teaspoon vanilla
  • 2 cups powdered sugar
  • 1 teaspoon mayonnaise
  • 1 teaspoon vanilla or 1 teaspoon rum extract
  • 1 tablespoon milk
  • additional nuts (to garnish)

Steps:

  • Mix eggs, oil, and sugar. Blend well.
  • Sift flour, salt,soda and cinnamon.
  • Add to egg mixture.
  • Add vanilla, apples and nuts. Mix well.
  • Pour into a 9 inch bundt pan.
  • Bake for 1 to 1-1/2 hours at 350°F until cake is set in the middle and is golden brown.
  • Meanwhile combine brown sugar, milk, butter, and vanilla in a sauce pan and cook for 2 minutes.
  • Pour over cake while it is hot out of the oven (leave cake in the bundt pan).
  • When cooled completely remove cake to a serving plate.
  • For frosting, combine powdered sugar, mayonnaise, vanilla and milk until a smooth, slightly thick icing forms.
  • Once cake is cooled drizzle icing over entire cake.
  • Sprinkle with additional nuts and enjoy!
  • I have done several variations such as added raisins, mango, and even bananas with the apples they all have came out great!
  • Just play with the recipe and add your favorites and it sure to be a hit at any party or family gathering.

Nutrition Facts : Calories 839.1, Fat 46.9, SaturatedFat 10.5, Cholesterol 74.9, Sodium 387.6, Carbohydrate 101.8, Fiber 3, Sugar 74.3, Protein 6.6

HUNTER MOUNTAIN GERMAN APPLE CAKE

Sep 24, 2015



HUNTER MOUNTAIN GERMAN APPLE CAKE image

Categories     Cake     Fruit     Dessert     Bake

Number Of Ingredients 14

Ingredients:

  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons cinnamon
  • 3 eggs beaten
  • 2 cups granulated sugar
  • 1/2 cup vegetable oil
  • 1/2 teaspoon vanilla
  • 5 cups peeled and sliced apples
  • 1/2 cup walnuts
  • For topping:
  • 1/4 cup butter
  • 1/2 cup milk
  • 1 cup brown sugar

Steps:

  • In a large bowl combine flour baking soda salt and cinnamon. Stir with a fork to combine. In a mixing bowl combine eggs sugar oil and vanilla. Beat at low speed for 1 minute. Add dry ingredients at low speed. Fold in apples and nuts. Batter will be very stiff. Spread butter in a buttered and greased 9x13x2 inch baking pan and bake at 350 degree oven for 60 minutes or until cake tests done. Allow cake to cool for 10 minutes. Pour hot topping o ver cake. Allow to cool completely. To make topping in a small saucepan bring butter milk and brown sugar to a boil, lower heat and simmer for 1 minute stirring until sugar is completely dissolved.

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