Imitation Crab Salad Recipes

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IMITATION CRAB SALAD

This is a crab salad made with a bread filler.

Provided by Audrie

Categories     Salad     Seafood Salad Recipes     Crab Salad Recipes

Time 25m

Yield 6

Number Of Ingredients 8



Imitation Crab Salad image

Steps:

  • Place eggs in a saucepan and cover with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
  • Trim crust from bread and dice into cubes.
  • In a large bowl, combine the bread cubes, eggs, crab, celery, onion, mayonnaise, sour cream and salt and pepper. Mix together well and refrigerate until ready to serve.

Nutrition Facts : Calories 530.3 calories, Carbohydrate 35.3 g, Cholesterol 217.2 mg, Fat 36.2 g, Fiber 1.7 g, Protein 17.1 g, SaturatedFat 6.8 g, Sodium 1176.1 mg, Sugar 7 g

6 eggs
½ (1 pound) loaf sourdough bread, cubed
1 pound imitation crabmeat, flaked
3 stalks celery, chopped
½ small onion, chopped
1 cup mayonnaise
2 tablespoons sour cream
salt and pepper to taste

IMITATION CRAB SALAD

Make and share this Imitation Crab Salad recipe from Food.com.

Provided by Sassy Cat

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 10



Imitation Crab Salad image

Steps:

  • Cut crab into bite-sized pieces.
  • Combine the crab with the onions, celery, lemon juice, mayonnaise, dill weed and horseradish; mix well.
  • Place the salad greens on 2 plates for large portions and 3 plates for small portions.
  • Divide crab mixture among the plates; sprinkle with the parsley.
  • Place lemon wedges on plate.
  • Serve.

Nutrition Facts : Calories 236.1, Fat 10.7, SaturatedFat 1.7, Cholesterol 33.1, Sodium 1232.8, Carbohydrate 26.4, Fiber 3, Sugar 10.5, Protein 10.5

1 (8 ounce) package imitation crabmeat
2 green onions, also called spring onions, sliced
1/4 cup celery, chopped, use the middle, tender ribs with tops
1/2 tablespoon lemon juice, fresh (I used lime)
1/4 cup light mayonnaise
1/4 teaspoon dill weed
1 teaspoon horseradish, prepared
2 -3 cups salad greens
1 teaspoon parsley
1 lemon, cut into wedges

IMITATION CRABMEAT SALAD

Great deli-like salad. Our family never seems to get tired of it! You may use low-fat sour cream and mayonnaise if you wish. Serve on lettuce leaves with tomato wedges for a garnish.

Provided by DThomRN2

Categories     Salad     Seafood Salad Recipes     Crab Salad Recipes

Time 2h

Yield 6

Number Of Ingredients 10



Imitation Crabmeat Salad image

Steps:

  • In a large bowl, combine onion, green pepper, celery and imitation crab meat.
  • In a separate bowl, mix together sour cream, mayonnaise, salad dressing, lemon juice, oregano, salt and pepper.
  • Pour the dressing mixture into the crab/vegetable mixture and toss lightly to combine. Cover and chill at least 2 hours before serving.

Nutrition Facts : Calories 575.4 calories, Carbohydrate 19.2 g, Cholesterol 40.3 mg, Fat 53.5 g, Fiber 1 g, Protein 7 g, SaturatedFat 9.1 g, Sodium 1393.9 mg, Sugar 8.8 g

½ cup diced red onion
½ cup diced green bell pepper
½ cup diced celery
1 pound imitation crab meat, flaked
¼ cup sour cream
1 ½ cups mayonnaise
⅔ cup Italian-style salad dressing
2 tablespoons lemon juice
½ teaspoon dried oregano
salt and pepper to taste

IMITATION CRAB AND PASTA SALAD

This is a cool and refreshing salad that is great for Summertime. It's a versatile recipe with ingredients that can be modified to your personal tastes.

Provided by MSippigirl

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11



Imitation Crab and Pasta Salad image

Steps:

  • Cook pasta as directed on package. Rinse until cool under cold tap water. Leave to drain well in a colander.
  • Chop crab meat in a medium bowl. Set aside.
  • In a large bowl, chop all desired veggies. Add pasta and all seasonings. Fold in mayo (and sour cream, if using). Adjust mayo and seasonings to personal taste. Gently fold in the crab meat.
  • Refrigerate. Stir again before serving, adding more mayo if needed.

1 lb imitation crabmeat, roughly chopped
1 cup elbow macaroni, uncooked (or other small shell pasta)
1 medium bell pepper, chopped
1/4 cup celery, chopped (about 1 rib)
1/4 teaspoon onion salt (or more) or 2 tablespoons finely chopped onions
1/4 teaspoon creole seasoning, like Tony Chachere's (or more)
1/4 teaspoon ground black pepper or 1/4 teaspoon white pepper
1 dash garlic salt
2 tablespoons mayonnaise (or more)
1 tablespoon sour cream (optional)
1 medium tomatoes, seeded and diced (optional)

TANGY IMITATION CRAB SALAD

Make and share this Tangy Imitation Crab Salad recipe from Food.com.

Provided by Tsmith70

Categories     Crab

Time 30m

Yield 8 serving(s)

Number Of Ingredients 16



Tangy Imitation Crab Salad image

Steps:

  • Boil macaroni noodles until tender, drain and set aside.
  • In a large mixing bowl combine mayonnaise, vinegar, lemon juice, sugar,dill,garlic powder, basil and oregano.
  • Add pasta, imitation crabmeat and vegetables to mixing bowl.
  • Salt and pepper to taste.
  • Cover and put in the fridge for 30 minutes.

Nutrition Facts : Calories 146.9, Fat 1.5, SaturatedFat 0.3, Cholesterol 11.3, Sodium 546.8, Carbohydrate 26, Fiber 1.8, Sugar 5.3, Protein 7.4

2 (8 ounce) packages imitation crabmeat
1/2 cup black olives, diced
3/4 cup green onion, diced (tops and bottoms)
1/2 cup celery, diced
1 tomatoes, seeded and diced
1 1/2 cups macaroni
1/4 cup green pepper, diced
1/4 cup cucumber, diced
3/4 cup mayonnaise
1 tablespoon white vinegar
1 teaspoon lemon juice
1/2 teaspoon sugar
1/2 teaspoon dill weed
1/2 teaspoon garlic powder
1/2 teaspoon basil
1/2 teaspoon oregano

IMITATION CRAB SALAD

Make and share this Imitation Crab Salad recipe from Food.com.

Provided by STK FD WIFE

Categories     Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 11



Imitation Crab Salad image

Steps:

  • Mix all in large bowl.
  • Chill and serve with crackers or as a side dish.

Nutrition Facts : Calories 413.3, Fat 25.2, SaturatedFat 3.8, Cholesterol 40, Sodium 1536.5, Carbohydrate 32.9, Fiber 1.4, Sugar 7.1, Protein 15.5

1 lb imitation crabmeat
1/2 cup chopped celery
1/2 cup chopped green pepper
2 tablespoons minced red onions
2 -3 tablespoons pickle relish
1 cup mayonnaise
1/2-1 cup frozen peas (thawed)
1 dash Worcestershire sauce
2 -3 tablespoons Hidden Valley® Original Ranch® Dressing
1/2 teaspoon Mrs. Dash seasoning mix
1/2 teaspoon lemon juice

EASY IMITATION CRAB SALAD

Make and share this Easy Imitation Crab Salad recipe from Food.com.

Provided by Primo Foods

Categories     Crab

Time 43m

Yield 32 oz, 4-6 serving(s)

Number Of Ingredients 4



Easy Imitation Crab Salad image

Steps:

  • Combine imitation crabmeat, rice, and eggs in a large bowl.
  • Stir in mayonnaise. If salad seems dry add more mayo.
  • Cover and refrigerate 4 hours or overnight.

Nutrition Facts : Calories 451.1, Fat 25.3, SaturatedFat 4.7, Cholesterol 213.1, Sodium 955.8, Carbohydrate 43, Fiber 0.5, Sugar 7.9, Protein 12.8

1 (8 ounce) package imitation crabmeat, chopped
1 1/2 cups cooked rice, cooled
4 hard-boiled eggs, cooled, peeled and chopped
1 cup mayonnaise

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