THE ITALIAN STALLION
Provided by Food Network
Time 25m
Yield 1 burger
Number Of Ingredients 11
Steps:
- In a hot frying pan over medium heat, cook the bison burger to desirable temperature, (best medium-rare). Add the mortadella and salami and top with the cheese. Cover to melt the cheese, about 30 seconds. Toast the bun and spread it with butter. Remove the burger form the pan and put it on the bottom of the bun. Top with hot chopped peppers, lettuce, tomato and pickles. Drizzle with the vinaigrette and cover with the top of the bun. Serve.
ITALIAN STALLION COCKTAIL
Make and share this Italian Stallion Cocktail recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a cocktail shaker and serve.
Nutrition Facts : Calories 59.3, Fat 5.9, SaturatedFat 3.7, Cholesterol 20.1, Sodium 12.2, Carbohydrate 1.1, Protein 0.8
ZWT ITALIAN STALLION COCKTAIL
This is posted in honor of the "cabin boys" that accompany us on our ZWT's. An after dinner drink, served thoughout Italy. Flavored with Sambuca, Frangelico and Amaretto. Salute'
Provided by BakinBaby
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- This drink can be served in many different ways:.
- * Straight up, room temperature.
- * On the rocks.
- * With strong coffee.
ITALIAN STALLION
This drink recipe was included in a flyer that came with a bottle of Tuaca that I bought several years ago. I'm posting the recipes online for safe keeping. This was is really good though. It's smooth, creamy and quite tasty.
Provided by Vickie Parks
Categories Cocktails
Time 1m
Number Of Ingredients 3
Steps:
- 1. Add the liqueurs into a shot glass (or small cordial glass) in the order listed.
- 2. Serve immediately.
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