Jalapeno Cheddar Beer Bread Recipes

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BACON JALAPENO CHEDDAR BEER BREAD

Bacon Jalapeno Cheddar Beer Bread has pieces of crispy smoked bacon, flavorful mildly spicy jalapenos, and a generous portion of sharp cheddar all wrapped up in a moist loaf that is really hard to stop eating!

Provided by Beth Pierce

Categories     Savory Breads

Time 1h5m

Number Of Ingredients 11



Bacon Jalapeno Cheddar Beer Bread image

Steps:

  • 1. Preheat oven to 350 degrees. Lightly grease a 9 x 5 inch loaf pan.
  • 2. In large bowl mix flour, baking powder, salt, garlic powder, cumin, sugar, bacon, jalapeno pepper and cheddar cheese. Pour beer over mixture and mix just until combined. Do not over mix. Spoon into loaf pan. Pour melted butter over bread.
  • 3. Bake for 50-60 minutes or until set and lightly browned. Remove from the pan and allow to cool for at least 20 minutes before cutting into the loaf.

3 c flour
1 Tbsp baking powder
1/2 tsp salt
1/2 tsp garlic powder
1/2 tsp cumin
2 Tbsp sugar
6 slices crispy cooked bacon coarsely chopped
3 Tbsp jalapeno pepper finely minced
2 1/4 c grated cheddar cheese
1 beer (12 ounce)
3 Tbsp butter melted

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