KARIOKA SWEET RICE BALLS
A Filipino family-favorite! These go fast at family gatherings. Can be served on skewers to prevent sticky fingers!
Provided by mystinkypete
Categories World Cuisine Recipes Asian Filipino
Time 30m
Yield 5
Number Of Ingredients 6
Steps:
- Mix rice flour, shredded coconut, and 3/4 cup coconut milk together in a bowl until dough is well mixed. Form dough into balls, about 1 tablespoon per ball.
- Heat oil in a pot over medium heat.
- Fry dough balls in the hot oil until lightly browned, about 5 minutes. Remove pot from heat and transfer balls to a paper towel-lined plate.
- Pour 1/2 cup coconut milk into a saucepan; bring to a boil. Stir brown sugar into hot coconut milk until liquid thickens, 2 to 3 minutes more. Remove saucepan from heat, cool coconut coating slightly, and dip balls into coating. Cool slightly before serving.
Nutrition Facts : Calories 414 calories, Carbohydrate 45.4 g, Fat 25.4 g, Fiber 2.9 g, Protein 3.5 g, SaturatedFat 15.8 g, Sodium 52.6 mg, Sugar 16.1 g
FILIPINO SHRIMP BALLS
This is a recipe I found that I cannot wait to try. I remember my friends mother making these when we were younger. The sauce on this recipe is different but still reads delicious. Had to break out the Filipino dictionary to translate some ingredients! Storing it here for safe keeping. Enjoy!!!
Provided by ALMUSQUEZ
Categories Filipino
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 22
Steps:
- Prepare Shrimp:.
- Wash and clean shrimp. Drain very well then chop fine and add the rest of the ingredients. Heat oil in a saucepan. Shape the shrimp mixture into balls then drop into the hot oil. Fry until brown.
- Prepare Sauce:.
- Combine vinegar, sugar, soy sauce, catsup and water. In a saucepan, heat oil and stir-fry vegetables for 2 minutes. Pour in vinegar mixture. Boil for 1 minute then thicken with dissolved cornstarch. Season to taste. Serve with shrimp balls.
Nutrition Facts : Calories 262.6, Fat 7.2, SaturatedFat 1.2, Cholesterol 118.1, Sodium 1553.4, Carbohydrate 37.3, Fiber 1.8, Sugar 17.9, Protein 12.2
More about "karioka filipino chewy balls with sweet sugar sauce recipes"
CHEWY CARIOCA WITH CARAMEL COATING - KAWALING PINOY
Web Mar 29, 2018 In a saucepan, combine dark brown sugar and 1/4 cup water. Stir until sugar is dissolved. Over medium heat, bring to a boil. …
From kawalingpinoy.com
Ratings 38Calories 168 per servingCategory Dessert
From kawalingpinoy.com
Ratings 38Calories 168 per servingCategory Dessert
- In a bowl, combine glutinous rice flour and 1 cup of water. Stir until flour is moistened. If needed, add 1 tablespoon of water at a time to form a firm but smooth and pliable dough. Dough should not feel dry or too sticky.
- Scoop about 1 teaspoonful of dough and roll in palm of hands into 1-inch balls. Using the sharp end of one bamboo skewer, poke through each dough ball.
- In a wide pan over medium heat, heat about 3-inches deep of oil. Gently add balls into the oil and cook, stirring occasionally, until they float to the top. Continue to cook for another 1 to 2 minutes or until golden.
KARIOKA (STICKY RICE BALLS) - SIMPLY BAKINGS
Web Jul 23, 2021 Karioka or Carioca is a sweetened deep-fried sticky rice ball made of glutinous rice and coconut milk dough mixture then dipped in a …
From simplybakings.com
Reviews 3Servings 6Cuisine FilipinoCategory Dessert
From simplybakings.com
Reviews 3Servings 6Cuisine FilipinoCategory Dessert
BEST KARIOKA FILIPINO CHEWY BALLS WITH SWEET SUGAR …
Web Remove saucepan from heat, cool coconut coating slightly, and dip balls into coating. Cool slightly before serving. Nutrition Facts : Calories 414 calories, Carbohydrate 45.4 g, Fat 25.4 g, Fiber 2.9 g, Protein 3.5 g, …
From alicerecipes.com
From alicerecipes.com
CARIOCA RECIPE - PINOY RECIPE AT IBA PA
Web Mar 15, 2021 Instructions. In a large mixing bowl, combine glutinous rice flour and sweetened desiccated coconut and mix well. Make a well in the center, add the coconut …
From pinoyrecipe.net
From pinoyrecipe.net
KARIOKA RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Web Form dough into balls, about 1 tablespoon per ball. Heat oil in a pot over medium heat. Fry dough balls in the hot oil until lightly browned, about 5 minutes. Remove pot from heat …
From stevehacks.com
From stevehacks.com
KARIOKA: A POPULAR FILIPINO SWEET RICE BALL – HAVEN HILL CUISINE
Web Oct 16, 2022 It is made with glutinous rice flour, sugar, and water, and is typically fried. Karioka is a popular snack in the Philippines that is made with glutinous rice flour, …
From havenhillcuisine.com
From havenhillcuisine.com
KARIOKA – PINOY HAPAGKAINAN
Web Jul 31, 2013 Cook the balls for about 6 minutes or until golden brown. Transfer the cooked karioka onto a plate lined with paper towels to soak up the excess oil. SUGAR GLAZE; …
From pinoyhapagkainan.com
From pinoyhapagkainan.com
KARIOKA/CARIOKA RECIPE
Web Heat a medium size deep pan in medium heat and add cooking oil. Deep fry dough balls in hot oil until lightly brown and crispy for about 5 minutes turning it around every minute. …
From casabaluartefilipinorecipes.com
From casabaluartefilipinorecipes.com
KARIOKA (STICKY RICE BALLS) - SIMPLY BAKINGS | RECIPE | RECIPES ...
Web Try making these easy-to-make karioka balls which are sweet, chewy, and gluten-free fried sticky rice treats made with glutinous rice, coconut milk and flour and coated with …
From pinterest.com
From pinterest.com
CARIOCA - PANLASANG PINOY - YOUR TOP SOURCE OF FILIPINO RECIPES
Web Aug 31, 2018 Watch the cooking video: Cooking procedure: 1. In a mixing bowl, combine sweet rice flour, sweetened shredded coconut, and coconut milk. Mix well until a dough …
From panlasangpinoy.com
From panlasangpinoy.com
KARIOKA (FILIPINO CHEWY BALLS) WITH SWEET SUGAR SAUCE
Web Mmm.. Karioka is such a simple and portable snack. It's sweet&crunchy on the outside, chewy on the inside, and yummy! This is kind of like kushi-dango, but with coconut. …
From ivu.org
From ivu.org
KARIOKA (FILIPINO CHEWY BALLS) WITH SWEET SUGAR SAUCE
Web 1 cup brown sugar ; oil, for frying ; bamboo skewer (usually four balls onto one skewer) (optional) Recipe. 1 dough: mix 2 cups of mochiko and 2 cups of coconut milk together. …
From worldbestcoconutrecipes.blogspot.com
From worldbestcoconutrecipes.blogspot.com
KARIOKA (FILIPINO CHEWY BALLS) WITH SWEET SUGAR SAUCE …
Web Directions: Prep Time: 5 mins Total Time: 20 mins 1 DOUGH: Mix 2 cups of mochiko and 2 cups of coconut milk together. Mixture will be very wet. Add macapuno to the dough. 2 …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
KARIOKA FILIPINO CHEWY BALLS WITH SWEET SUGAR SAUCE …
Web KARIOKA (FILIPINO CHEWY BALLS) WITH SWEET SUGAR SAUCE DOUGH: Mix 2 cups of mochiko and 2 cups of coconut milk together. Mixture will be very wet. Add …
From tfrecipes.com
From tfrecipes.com
CALORIES IN KARIOKA (FILIPINO CHEWY BALLS) WITH SWEET SUGAR SAUCE ...
Web Calories per serving of Karioka (Filipino Chewy Balls) With Sweet Sugar Sauce 30 calories of Mochiko sweet rice flour 1/4cup (by NYgirly), (0.27 serving) 25 calories of …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
FILIPINO CARIOCA (FRIED SWEET RICE BALLS) | TASTEMADE
Web Plain: 1 cup sweet rice flour; ½ cup water; Coconut flavored: 1 cup sweet rice flour; 1 cup sweetened shredded coconut; ¾ cup full-fat coconut milk; Sugar coating:
From tastemade.com
From tastemade.com
KARIOKA FILIPINO CHEWY BALLS WITH SWEET SUGAR… – RECIPEFUEL
Web Apr 6, 2018 Or you can just copy and share this url. Ingredients. 2 Cups Mochiko Sweet Rice Flour (glutinous Rice Flour): 3 cups coconut milk buy 2 cans: 3⁄4
From recipefuel.com
From recipefuel.com
You'll also love