COOKIE DOUGH TRUFFLES
The flavorful filling at the center of these yummy candies tastes like genuine chocolate chip cookie dough...with no worry about raw eggs. That's what makes them so appealing. And they're easy to make. -Lanita Dedon, Slaughter, Louisiana
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 5-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream the butter and brown sugar until light and fluffy. Beat in vanilla. Gradually add flour, alternately with milk, beating well after each addition. Stir in chocolate chips and walnuts. , Shape into 1-in. balls; place on waxed paper-lined baking sheets. Loosely cover and refrigerate for 1-2 hours or until firm., In a microwave, melt candy coating; stir until smooth. Dip balls in coating; allow excess to drip off. Place on waxed paper-lined baking sheets. Refrigerate until firm, about 15 minutes. If desired, remelt remaining candy coating and drizzle over candies. Store in the refrigerator.
Nutrition Facts : Calories 121 calories, Fat 6g fat (4g saturated fat), Cholesterol 6mg cholesterol, Sodium 20mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 0 fiber), Protein 1g protein.
KEY LIME PIE TRUFFLES
These key lime truffles have all the classic flavors of key lime pie wrapped into one bite-size candy. The luscious ganache filling gets bright citrus flavor from lime zest, and the truffles are rolled in graham-cracker crumbs for authentic crunch.
Provided by Food Network Kitchen
Categories dessert
Time 4h
Yield 22 to 24 truffles
Number Of Ingredients 7
Steps:
- Combine the heavy cream, condensed milk and lime zest in a small saucepan and place over medium-low heat until the mixture just barely reaches a simmer, about 4 minutes. Remove from heat and allow the lime zest to steep in the cream for about 20 minutes.
- Place the cream back over medium-low heat and cook until it just barely reaches a simmer, about 3 minutes.
- Put the white chocolate chips in a medium microwave-safe bowl. Pour the warm cream over the chips and let sit for about 2 minutes. Whisk the mixture until smooth; if there are lumps, microwave the mixture in 15 second intervals, stirring in between intervals, until smooth.
- Stir in the lime juice. Stir in the butter. Cover with plastic wrap so that the plastic lays directly on the surface of the ganache. Refrigerate until the ganache is firm, 2 1/2 to 3 hours.
- Line a baking sheet with parchment paper. Put the graham cracker crumbs on a plate. Scoop up 1 tablespoon of the ganache filling and roll it between your hands to form a ball. Roll the ball in the graham-cracker crumbs until completely coated, then place on the prepared baking sheet. Repeat with remaining ganache. Refrigerate until ready to serve.
KEY LIME TRUFFLES
No chocolate, but packed with the bright lime and graham cracker flavour from the classic treat! A touch of tangy cream cheese adds just the right about of taste and texture. Make a double (or triple!) batch and keep them in the freezer to prolong their life - not that they'll hang around long!
Provided by YummySmellsca
Categories Candy
Time 1h10m
Yield 20 truffles, 20 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, beat together the cream cheese, butter, sugar, lime zest and lime juice until well combined.
- Mix together the flour and graham cracker crumbs and beat into the cheese mixture to form a scoopable "batter-dough".
- Roll small balls of the mixture and refrigerate at least 1 hour to firm up (or freeze at this point).
- Dip in melted chocolate and allow to set. When coated, truffles can be kept at room temperature for 1 week or 3 weeks in the fridge.
Nutrition Facts : Calories 44.2, Fat 2.5, SaturatedFat 1.4, Cholesterol 6.2, Sodium 30, Carbohydrate 5.3, Fiber 0.2, Sugar 3.2, Protein 0.5
KEY LIME COOKIES I
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream butter, sugar, egg, and egg yolk until smooth. Stir in lime juice and lime zest. Combine the flour, baking powder, and salt; blend into the creamed mixture. Form dough into 1/2 inch balls, and arrange on the prepared cookie sheet.
- Bake 8 to 10 minutes in the preheated oven, or until lightly browned. Cool on wire racks. Sift confectioners' sugar over cookies while still warm.
Nutrition Facts : Calories 73.5 calories, Carbohydrate 11.4 g, Cholesterol 17.6 mg, Fat 2.9 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.7 g, Sodium 66.3 mg, Sugar 7.2 g
COOKIE DOUGH TRUFFLES
Provided by Food Network
Categories dessert
Time 3h45m
Yield 5 dozen truffles
Number Of Ingredients 8
Steps:
- In a large bowl cream butter and brown sugar with an electric mixer at medium speed until creamy. Add vanilla. Gradually beat in flour and add milk. Add chocolate morsels and pecans, mixing well. Shape into 1-inch balls. Place on waxed paper; chill 2 hours.
- Melt chocolate bark candy coating in a double boiler. Using 2 forks, dip cookie balls into candy coating to cover. Place on waxed paper and chill to set. Store in the refrigerator for at least 1 hour.
COOKIE DOUGH TRUFFLES
Make Christmas extra special with these cookie dough truffles. They're the perfect gift for family and friends, or serve with coffee after a festive feast
Provided by Esther Clark
Time 35m
Yield Makes 30
Number Of Ingredients 6
Steps:
- Beat the butter and sugar together in a stand mixer until well combined, then add the vanilla and flour. Beat in the finely chopped dark or milk chocolate. Roll spoonfuls of the dough into balls using your hands (about 15g each), then transfer to a tray or plate and chill for at least 1 hr. You should have about 30 balls.
- Put the remaining dark or milk chocolate in a heatproof bowl and melt in the microwave in short bursts. Lower each truffle into the melted chocolate using a fork, coat well and put on a tray lined with baking parchment. Chill for 1 hr. Melt the white chocolate as you did the dark, then drizzle over the truffles. Sprinkle with a little sea salt, then chill for 30 mins more, or until ready to eat or package. Will keep in the fridge for up to one week.
Nutrition Facts : Calories 112 calories, Fat 6 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 9 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.09 milligram of sodium
More about "key lime cookie dough truffles recipes"
COOKIE DOUGH TRUFFLES RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (6)Category DessertServings 24Total Time 1 hr 25 mins
- Line cookie sheet with waxed paper. Shape dough into 24 (1 1/4-inch) balls; place on cookie sheet. Refrigerate about 30 minutes or until firm.
- In medium microwavable bowl, microwave chocolate chips and shortening uncovered on High 60 seconds. Stir; continue to microwave in 10-second increments until mixture is melted and can be stirred smooth.
- Using 2 forks, dip and roll balls, one at a time, into melted chocolate; tap off excess chocolate. Return to lined cookie sheet. If chocolate has cooled too much, reheat. Spoon remaining melted chocolate into small resealable food-storage plastic bag; partially seal bag. Cut off tiny corner of bag. Squeeze bag to pipe over tops of truffles. Discard any remaining chocolate. Refrigerate truffles about 30 minutes or until chocolate is set.
- Store truffles tightly covered in refrigerator up to 1 day or in freezer up to 2 weeks. Thaw frozen truffles in refrigerator, and serve same day.
DARK CHOCOLATE KEY LIME PIE TRUFFLES - SALLY'S BAKING …
From sallysbakingaddiction.com
5/5 (2)Category CandyCuisine AmericanTotal Time 8 hrs 30 mins
COOKIE DOUGH TRUFFLES - THE STAY AT HOME CHEF
From thestayathomechef.com
EASY COOKIE DOUGH TRUFFLES RECIPE | SUGAR & SOUL
From sugarandsoul.co
KEY LIME PIE TRUFFLES - IN FINE TASTE
From infinetaste.com
KEY LIME TRUFFLES - DAY 5 - 2 COOKIN MAMAS
From 2cookinmamas.com
EDIBLE COOKIE DOUGH RECIPE - SOUTHERN LIVING
From southernliving.com
COOKIE DOUGH TRUFFLES - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
COOKIE DOUGH TRUFFLES - LIV FOR CAKE
From livforcake.com
KEY LIME TRUFFLES RECIPE - WRITTEN REALITY
From writtenreality.com
KEY LIME PIE TRUFFLES | EASY RECIPE FOR MINI KEY LIME PIES
From cookiesandcups.com
KEY LIME TRUFFLES - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
KEY LIME COOKIE-DOUGH TRUFFLES – RECIPES NETWORK
From recipenet.org
KEY LIME COOKIES · EASY FAMILY RECIPES
From easyfamilyrecipes.com
KEY LIME COOKIE-DOUGH TRUFFLES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
You'll also love