Kielbasa And Bow Ties Recipes

BOW TIES WITH SAUSAGE, TOMATOES AND CREAM

A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.

Provided by Anonymous

Categories World Cuisine Recipes European Italian

Time 45m

Yield 6

Number Of Ingredients 10

Bow Ties with Sausage, Tomatoes and Cream image

Steps:

Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
Heat oil in a large, deep skillet over medium heat. Cook sausage and pepper flakes until sausage is evenly brown. Stir in onion and garlic, and cook until onion is tender. Stir in tomatoes, cream, and salt. Simmer until mixture thickens, 8 to 10 minutes.
Stir cooked pasta into sauce, and heat through. Sprinkle with parsley.

Nutrition Facts : Calories 655.6 calories, Carbohydrate 50.9 g, Cholesterol 111.3 mg, Fat 42.1 g, Fiber 3.4 g, Protein 20.1 g, SaturatedFat 19.6 g, Sodium 1088.4 mg, Sugar 6.5 g

Ingredients

1 (12 ounce) package bow tie pasta
2 tablespoons olive oil
1 pound sweet Italian sausage, casings removed and crumbled
½ teaspoon red pepper flakes
½ cup diced onion
3 cloves garlic, minced
1 (28 ounce) can Italian-style plum tomatoes, drained and coarsely chopped
1 ½ cups heavy cream
½ teaspoon salt
3 tablespoons minced fresh parsley

CABBAGE AND SMOKED SAUSAGE PASTA

My mother first created this for our family in high school. Now that I'm on my own, I make it at least once a month. It is so comforting!

Provided by Sami

Categories Meat and Poultry Recipes Pork Sausage

Time 35m

Yield 6

Number Of Ingredients 8

Cabbage and Smoked Sausage Pasta image

Steps:

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the bow tie pasta and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
Melt the butter in a large pot over medium heat. Add the garlic, olive oil, and cabbage; season with salt and pepper; cook until tender, about 15 minutes. Stir in the sausage and bow tie pasta; cook until completely heated, about 5 minutes more. Top with Parmesan cheese and serve immediately.

Nutrition Facts : Calories 845 calories, Carbohydrate 68.5 g, Cholesterol 95.1 mg, Fat 51.2 g, Fiber 7.8 g, Protein 30.9 g, SaturatedFat 20.5 g, Sodium 1336.6 mg, Sugar 10.8 g

Ingredients

1 (16 ounce) package farfalle (bow tie) pasta
½ cup butter
2 cloves garlic, minced
¼ cup olive oil
1 large head green cabbage, shredded
salt and pepper to taste
1 pound smoked sausage, sliced
¼ cup grated Parmesan cheese

KIELBASA BOW TIE SKILLET

Make and share this Kielbasa Bow Tie Skillet recipe from Food.com.

Provided by 911spatcher

Categories Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

Kielbasa Bow Tie Skillet image

Steps:

Cook pasta according to package directions. Meanwhile, in a large skillet, saute the sausage, mushrooms, and garlic in butter.
Combine cornstarch and milk until smooth. Gradually add to the skillet. Bring to a boil, cook and stir 2 minutes or until thickened. Drain pasta, add to the sausage mixture. Stir in the peas and the cheese, cook until the cheese is melted.

Nutrition Facts : Calories 824.3, Fat 52.1, SaturatedFat 22.9, Cholesterol 180.4, Sodium 1310.2, Carbohydrate 54.5, Fiber 3.2, Sugar 5.2, Protein 34.1

Ingredients

8 ounces uncooked bow tie pasta
1 lb kielbasa, cut into 1/4-inch slices
1 (4 1/2 ounce) jar sliced mushrooms, drained
2 teaspoons minced garlic
2 tablespoons butter
1 tablespoon cornstarch
1 1/2 cups milk
1 1/2 cups snow peas
1 cup cheddar cheese, shredded

KIELBASA PEPPER PASTA

Let leftover sausage help you streamline tonight's dinner with this full-flavored stovetop dish. "This goes really well with a green salad and garlic bread," writes Michele Johnson from her home in Orange, California.

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 8

Kielbasa Pepper Pasta image

Steps:

Cook pasta according to package directions. Meanwhile, in a large skillet, saute the peppers and onion in butter until tender. Add the sausage. salt and pepper; cook and stir until sausage is heated through. Drain pasta and add to skillet; toss to coat.

Nutrition Facts :

Ingredients

1-1/2 cups uncooked bow tie pasta
1/2 cup julienned green pepper
1/2 cup julienned sweet red pepper
2 tablespoons chopped red onion
1-1/2 teaspoons butter
1/2 pound fully cooked kielbasa or Polish sausage, cut into 1/4-inch slices
1/8 teaspoon salt
1/8 teaspoon pepper

KIELBASA BOW TIE SKILLET RECIPE - (4.3/5)

Provided by Roger829

Number Of Ingredients 9

Kielbasa Bow Tie Skillet Recipe - (4.3/5) image

Steps:

Cook pasta according to package directions. Meanwhile, in a large skillet, saute the sausage, mushrooms and garlic in butter. Combine cornstarch and milk until smooth gradually add to the skillet. Bring to a boil cook and stir for 2 minutes or until thickened. Drain pasta add to sausage mixture. Stir in the peas and cheese cook until cheese is melted.

Ingredients

bow tie pasta 8-ounces uncooked
kielbasa 1 pound fully cooked cut into 1/4-inch slices
mushrooms 1 (4 1/2-ounce) jar sliced drained
garlic 2 teaspoons minced
butter 2 tablespoons
cornstarch 1 tablespoon
milk 1 1/2 cups
snow peas 1 1/2 cups frozen
cheddar cheese 1 cup shredded

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Kielbasa And Bow Ties Recipes

BOW TIES WITH SAUSAGE, TOMATOES AND CREAM

A friend gave this recipe to me a few years back, and my family can't seem to get enough of it. It sounds strange with cream in it, but that just enhances the flavor and texture. This is a very easy recipe.

CABBAGE AND SMOKED SAUSAGE PASTA

My mother first created this for our family in high school. Now that I'm on my own, I make it at least once a month. It is so comforting!

KIELBASA BOW TIE SKILLET

Make and share this Kielbasa Bow Tie Skillet recipe from Food.com.

KIELBASA PEPPER PASTA

Let leftover sausage help you streamline tonight's dinner with this full-flavored stovetop dish. "This goes really well with a green salad and garlic bread," writes Michele Johnson from her home in Orange, California.

KIELBASA BOW TIE SKILLET RECIPE - (4.3/5)

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