Kielbasa Bundles Recipes
EASY KIELBASA SKILLET DINNER
The house always smells awesome while this very tasty, filling meal is cooking. It makes kielbasa worth stocking up on when it goes on sale and uses basic/cheap ingredients overall. Vary the vegetables depending on what you have on hand. For example add/replace broccoli with a can of corn and/or peas, etc. If you like a little heat, sprinkle a little hot sauce on top after it's cooked. This should make about 4 servings, but it almost always turns out to be split into 2 large servings between the me and the boyfriend. We like to crisp up/brown the kielbasa slightly before adding the vegetables.
Provided by Luna
Categories Meat and Poultry Recipes Pork Sausage
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Spray a large skillet with cooking spray and heat over medium-low heat. Cook and stir onion in the hot skillet until translucent, about 5 minutes. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more.
- Stir broccoli and potatoes into sausage mixture; season with salt and pepper. Cook, without stirring, until broccoli begins to soften, about 15 minutes. Stir mixture and continue to cook until vegetables are completely tender, 10 to 15 minutes more.
Nutrition Facts : Calories 492 calories, Carbohydrate 34.9 g, Cholesterol 74.9 mg, Fat 31.3 g, Fiber 4.7 g, Protein 18.3 g, SaturatedFat 10.5 g, Sodium 1049.5 mg, Sugar 4.3 g
KIELBASA BUNDLES
Make and share this Kielbasa Bundles recipe from Food.com.
Provided by PotatoLovingSisters
Categories Lunch/Snacks
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In large skillet, cook sausage for 5-8 minutes; drain.
- Add onion, green pepper, garlic, and butter; cook until tender.
- Stir in barbecue sauce; heated through.
- Unroll crescent roll dough and separate into 8 rectangles; seal perforations.
- Place a cheese slice on half of each rectangle; top with 2 tablespoons of kielbasa mixture.
- Fold dough over filling and pinch edges to seal; fold seam under.
- If using sesame seeds, beat the egg white and water and brush over the dough; sprinkle with sesame seeds.
- Place seam side down on greased baking sheets.
- Bake at 350* for 15-18 minutes or until golden brown.
Nutrition Facts : Calories 424.9, Fat 19.4, SaturatedFat 7.4, Cholesterol 73.9, Sodium 915.5, Carbohydrate 47.8, Fiber 3.2, Sugar 8.1, Protein 13.9
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