Lager And Lemon Limeade Recipes
LEMON LIMEADE
Provided by Ree Drummond : Food Network
Categories beverage
Time 35m
Yield 20 servings
Number Of Ingredients 5
Steps:
- In a large saucepan, heat the sugar and 2 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add the lemon juice and lime juice and stir. Fill with ice and top with 1 gallon (16 cups) cold water. Add the lemon and lime slices.
LAGER AND LIME
Yield
Serves 1
Number Of Ingredients 4
Steps:
- In a chilled tall glass or mug, combine Rose's lime juice and fresh lime juice. Pour in beer. Garnish with lime slice.
LAGER AND LEMON-LIMEADE
A Rachael Ray recipe from the September 2008 edition of her magazine. Supposedly this was a drink served at the South by Southwest music festival in Austin, TX. NOTE: If you don't want yours quite as sweet, simply add the juice of a couple lime wedges and skip the sweetened lime juice. This is a really refreshing, light drink!
Provided by januarybride
Categories Beverages
Time 3m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Stir together all ingredients and serve in a glass (no ice) with a floating lime wedge as a garnish.
Nutrition Facts : Calories 150.7, Fat 0.1, Sodium 14.5, Carbohydrate 25.6, Sugar 18.5, Protein 0.9
TEQUILA LEMON-LIMEADE
Make and share this Tequila Lemon-Limeade recipe from Food.com.
Provided by Rick M.
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Stir tequila, lemon juice, lime juice and syrup in a large pitcher until completely combined. Chill until ready to serve. For serving, stir ice, lemon and lime slices into pitcher. Pour over ice-filled rocks glasses and top with lemon and lime slices.
- Do ahead: Cocktail can be made 8 hours ahead. Cover pitcher and chill. Add ice, lemon and lime slices just before serving.
Nutrition Facts : Calories 14.3, Fat 0.1, Sodium 0.9, Carbohydrate 4.7, Fiber 0.2, Sugar 1.3, Protein 0.2
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