Lavender Mint Tea Hot Or Iced For 2 Recipes

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LAVENDER MINT TEA

With the fabulous flavors of mint, lavender, rosemary and honey, you won't miss the tea leaves in this hot beverage from our home economists.

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 5



Lavender Mint Tea image

Steps:

  • In a large bowl, combine the mint, lavender and rosemary. Add boiling water. Cover and steep for 4 minutes. Strain tea, discarding mint mixture. Stir in honey if desired. Serve immediately.

Nutrition Facts : Calories 3 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

1/4 cup thinly sliced fresh mint leaves
4 teaspoons dried lavender flowers
1/2 teaspoon minced fresh rosemary
4 cups boiling water
2 teaspoons honey, optional

LAVENDER MINT TEA HOT OR ICED FOR 2

Soothing Lavender is a herb that has calming effects that helps relieve stress, fatigue, headache and insomnia. Drink a cup of Lavender tea before bed is known to promote restful sleep.

Provided by Rita1652

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6



Lavender Mint Tea Hot or Iced for 2 image

Steps:

  • Pour water over herbs steep for 3-5 minutes then strain.
  • Sweeten with honey if you like.
  • Serve warm with Optional lemon.
  • Optional:.
  • Chill and serve over ice with fresh lemon.

Nutrition Facts : Calories 0.7, Sodium 5.6, Carbohydrate 0.1, Fiber 0.1, Protein 0.1

2 cups boiling water
1 teaspoon dried lavender flowers
1 teaspoon dried mint or 1 tablespoon fresh mint leaves
honey, to sweeten- (optional)
lemon
lavender, sprigs

LAVENDER MINT TEA

This mood-boosting tea is delicious hot or iced. And fresh lavender and mint from the garden make it even more special!

Provided by J Henry

Categories     Drinks Recipes     Tea     Hot

Time 20m

Yield 4

Number Of Ingredients 3



Lavender Mint Tea image

Steps:

  • Place lavender petals and mint leaves into a saucepan, pour water over lavender and mint, and bring to a boil. Turn heat to low and simmer tea until flavor is your desired strength, 15 to 20 minutes. Strain out mint and lavender petals and serve tea hot. If you prefer, let strained tea cool serve over ice.

Nutrition Facts : Calories 4 calories, Carbohydrate 0.7 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.3 g, Sodium 8.6 mg

¼ cup fresh lavender petals
1 cup fresh mint leaves
4 cups water

LAVENDER MINT TEA (SINGLE SERVING)

Due to popular demand, the proportions of mint and lavender have been altered to make this lovely tea even lovelier. :)

Provided by Roosie

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4



Lavender Mint Tea (Single Serving) image

Steps:

  • If you have a tea ball, place the herbs in it.
  • If not, you can brew this in the tea and strain it in a fine strainer after it has brewed.
  • Pour the boiling water over the herbs; let steep for 5 minutes.
  • Strain, if needed, and serve hot.
  • Sweeten, if desired.
  • This can also be made as iced tea- double the herbs and let steep in 1 Qt of water overnight in the fridge.
  • You can add more water, to taste, if it is too strong.
  • Again, sweeten, if desired.

Nutrition Facts : Calories 2.9, Fat 0.1, Sodium 8.2, Carbohydrate 0.5, Fiber 0.3, Protein 0.2

1 teaspoon dried lavender flowers or 2 teaspoons fresh lavender flowers
2 teaspoons dried mint or 1 1/2-2 tablespoons fresh mint leaves
1 cup boiling water
honey or sugar, to taste

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