Layered Pumpkin Loaf Best Recipes
Recently Recipes
Skirt steak marinated in hoisin sauce.
Provided by Nesto
This is from "Herbs and Spices the Cook's Reference" by Jill Norman. Use to rub onto fish or steak before grilling, or over a chicken before roasting.
Provided by Engrossed
Provided by hanley89
My mother sent me this unusual recipe back in the 70's. I was baking rolls in a health food restaurant at the time. The restaurant wanted me to come up...
Provided by XanderBby
I saw this recipe in TOH and changed a few things to suit my own tastes. It is very easy to throw together and has a very satisfying flavor and texture....
Provided by SaddleUp87
We heard your feedback and went back to the drawing board to double the sauciness of this recipe. Loaded with bacon and ranch seasoning, this chicken noodle...
Provided by By Cindy Rahe
This delicious breakfast-style casserole is hearty and savory enough to serve anytime of the day. Recipe is from Carnation. Note: For just the 4 of us,...
Provided by CookingONTheSide
Chewy, crispy peanut butter bars are spread with chocolate and butterscotch for a new family favorite treat.
Provided by Karo Corn Syrup
I hardly make any other cookies but these. they are so wonderful! They are loaded with lots of butterscotch, chocolate chips and oatmeal!! I make these...
Provided by cookin_nurse
Every dinner tastes better when cheesy garlic bread is on the menu. This flavorful loaf, prepped in just 10 minutes, gets a boost from Land O Lakes Butter...
Provided by By Deborah Harroun
Make and share this Cheesy Garlic Bread recipe from Food.com.
Provided by Honeybeee
Provided by Food Network
Make and share this Patak's Quick & Easy Chicken Vindaloo recipe from Food.com.
Provided by Lelandra
This recipe is adapted from a Family Circle recipe circa 1999. I have tweaked it to my liking but the integrity of the dish remains throughout. It's super...
Provided by doleful
Every year around September I get a HUGE craving for anything and everything pumpkin--especially this year since I'm expecting a little one this winter!...
Provided by smellyvegetarian
A very pretty, light, moist tea cake. IF you use the tube or bundt pan, you can use the center as a flower vase by picking fall flowers, wrapping them...
Provided by bayou-mimi
Great for a ladies' brunch or luncheon or just a breakfast/dessert! Sprinkle with edible flowers! (For a broader gender audience, add a cinnammon stick,...
Provided by GoldsmithLissa
Make and share this Baked Butternut Squash recipe from Food.com.
Provided by Parsley
Make and share this Tennessee T-Cakes recipe from Food.com.
Provided by internetnut
More about "layered pumpkin loaf food"
PERFECT PUMPKIN LOAF CAKE - THE BAKE SCHOOL
From bakeschool.com
5/5 (2)Total Time 1 hr 30 minsCategory DessertCalories 328 per serving
- Preheat the oven to 350ºF. Butter and flour a 1 pound loaf pan, either a 9x5-inch loaf pan (like this Nordic Ware pan on Amazon) or for a taller loaf, use an 8.5x4.5" tall loaf pan (like this Oxo pan on Amazon). Line the bottom with a rectangle of parchment. Set aside.
- In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, nutmeg, and cloves. Set aside.
- In a large bowl, whisk together the pumpkin purée, brown sugar, granulated sugar, canola oil, eggs, and vanilla.
- Pour the dry mixture over the wet ingredients. Fold the ingredients with about 16-20 stirs just to combine them.
LAYERED PUMPKIN LOAF - MY FOOD AND FAMILY
From myfoodandfamily.com
4.1/5 (263)Category BreadServings 16Total Time 1 hr 25 mins
- Combine first 4 ingredients. Mix pumpkin, 1 cup granulated sugar, brown sugar, 3 egg whites, milk and oil in large bowl until blended. Add flour mixture; stir just until moistened. Set aside. Beat Neufchatel, remaining granulated sugar and remaining egg white with whisk until blended.
- Pour half the pumpkin batter into greased and floured 9x5-inch loaf pan; cover with layers of Neufchatel mixture and remaining pumpkin batter.
- Bake 1 hour to 1 hour 5 min. or until toothpick inserted in center comes out clean. Loosen bread from sides of pan; cool in pan 10 min. Remove from pan to wire rack; cool completely.
LAYERED PUMPKIN LOAF - ALIDA'S KITCHEN
From alidaskitchen.com
Reviews 17Estimated Reading Time 2 minsServings 16 See details »
CHAI-SPICED PUMPKIN LOAF RECIPE | KARDEA BROWN | FOOD NETWORK
From foodnetwork.com
Author Kardea BrownSteps 5Difficulty Easy See details »
PUMPKIN LOAF RECIPE - FOOD, FRIENDS, AND RECIPE INSPIRATION
From allrecipes.com
See details »
LAYERED PUMPKIN COFFEE CAKE - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
See details »
PUMPKIN CHOCOLATE BROWNIE LOAF - SEASONS AND SUPPERS
From seasonsandsuppers.ca
See details »
PUMPKIN SPICE LOAF- PERFECT PUMPKIN BREAD | THE FOOD …
From thefoodblog.net
See details »
THE BEST PUMPKIN CAKE I'VE EVER HAD - SALLY'S BAKING …
From sallysbakingaddiction.com
See details »
BEST CHOCOLATE PUMPKIN LOAF RECIPE - HOW TO MAKE …
From food52.com
See details »
EASY CREAM CHEESE PUMPKIN BREAD RECIPE - TASTE AND TELL
THE SWEETEST WAYS TO COOK WITH HONEY | THE COOK UP | SBS FOOD
From sbs.com.au
See details »
LAYERED PUMPKIN LOAF | RECIPE | PUMPKIN LOAF, YUMMY SWEETS, …
From pinterest.com
See details »
LAYERED PUMPKIN LOAF | JUST A PINCH RECIPES
From justapinch.com
See details »
LAYERED PUMPKIN LOAF | JUST A PINCH RECIPES
From justapinch.com
See details »
PUMPKIN CREAM CHEESE BREAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
See details »
LAYERED PUMPKIN LOAF - BIGOVEN.COM
From bigoven.com
See details »
OLD-FASHIONED PUMPKIN NUT LOAF BREAD | VERY BEST BAKING
From verybestbaking.com
See details »
LAYERED PUMPKIN CRANBERRY BREAD MIX IN A JAR - FOOD.COM
From food.com
See details »