Lebanese Style Pickled Turnips Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LEBANESE-STYLE PICKLED TURNIPS

Use these to top our Tunisian Leblebi, or serve them on their own as an appetizer.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 5



Lebanese-Style Pickled Turnips image

Steps:

  • Place turnips, beets, and garlic in a bowl. Add salt, vinegar, and 2 1/2 cups water. If vegetables are not covered, add equal amounts vinegar and water to cover. Cover bowl with plastic wrap; refrigerate for 24 hours. Remove from liquid to serve.

Nutrition Facts : Calories 67 g, Fiber 4 g, Protein 2 g, Sodium 352 g

2 pounds white turnips, peeled and cut into eighths
1 medium beet, peeled and sliced 1/4 inch thick
3 cloves garlic, peeled (optional)
1 teaspoon coarse salt
1 1/2 cups white-wine vinegar

TURNIP PICKLES LEBANESE STYLE

Make and share this Turnip pickles Lebanese style recipe from Food.com.

Provided by Nat Da Brat

Categories     Vegetable

Time 35m

Yield 2 jars

Number Of Ingredients 5



Turnip pickles Lebanese style image

Steps:

  • Wash turnips well, peel dark spots, slice off top and base.
  • Cut turnips and beetroot into slices.
  • Bring water to a boil then add sugar and salt.
  • Stir till they dissolve.
  • Cool.
  • Place turnip as layers in sterilized jars.
  • Place beetroot between turnip layers.
  • Add water over till it covers them.
  • Close jars well, leave for 20 days before use.

1 kg small turnip
1 small beetroot
2 tablespoons sugar
1/4 cup coarse salt
1 liter water

More about "lebanese style pickled turnips recipes"

HOW TO MAKE LEBANESE-STYLE PICKLED TURNIPS FOR …
Web Apr 13, 2020 Sure, there are places that have shawarma or kafta. Lots of places have gyros (Nashville isn’t called The Athens of the South for …
From ellejayathome.com
Cuisine Lebanese
Category Side Dish
Servings 3
Estimated Reading Time 6 mins
  • In a small saucepan, boil the water, salt, and bay leaves until the salt completely dissolves. Bring to room temperature.
  • Cut the veggies until both turnips and beets are similar sized. A julienne is nice, but a larger chunk is just as good. Mix both together and distribute between 3 squeaky clean, pint-sized ball jars.
how-to-make-lebanese-style-pickled-turnips-for image


PICKLED TURNIPS - DAVID LEBOVITZ
Web Sep 5, 2012 A hot pepper will add some zip. 3 cups (750ml) water 1/3 cup (70g) coarse white salt, such as kosher salt or sea salt 1 bay leaf 1 cup …
From davidlebovitz.com
Estimated Reading Time 4 mins
pickled-turnips-david-lebovitz image


MIDDLE EASTERN PICKLED TURNIPS RECIPE - THE …
Web Apr 19, 2022 Kosher salt - Do not use table salt. The turnip pickle will turn out really bitter. Distilled white vinegar - Vinegar’s acidity helps to …
From themediterraneandish.com
4.6/5 (5)
Calories 21 per serving
Category Condiment
middle-eastern-pickled-turnips-recipe-the image


SIMPLE MIDDLE EASTERN PICKLED TURNIPS - ALPHAFOODIE
Web May 14, 2020 A Simple Lebanese pickled turnips recipe (pink pickles) – a wonderful addition to a variety of recipes including falafel wraps, salads, kebabs and more!
From alphafoodie.com
simple-middle-eastern-pickled-turnips-alphafoodie image


QUICK PICKLED TURNIPS FOR CANNING - CREATIVE …
Web Jul 29, 2020 1 large beet Garlic cloves 3 tbsp. pickling spice 2 c. white vinegar 3 c. water 1/2 c. pickling salt Combine pickling spice, white vinegar, water, and pickling salt in a large sauce pan. Let simmer while you …
From creativehomemaking.com
quick-pickled-turnips-for-canning-creative image


EVA'S LEBANESE COOKING BLOG - EVA'S LEBANESE …
Web Jun 6, 2015 Traditionally, pickled turnips are a part of every Lebanese maza. These are great as a side with any Lebanese dish and with sandwiches (especially in the falafel wrap - recipe coming soon). There …
From evaslebanesecooking.com
evas-lebanese-cooking-blog-evas-lebanese image


PICKLED TURNIPS, AND AN INTRODUCTION TO AUNT HILDA
Web Aug 3, 2011 There were bowls of romaine with lemon and oil, laban with mint and cucumbers, thickened labne with olive oil, mashed potatoes, green beans with caramelized onion and toasted almonds, relishes of …
From maureenabood.com
pickled-turnips-and-an-introduction-to-aunt-hilda image


MIDDLE EASTERN PICKLED TURNIPS • UNICORNS IN THE KITCHEN
Web Jun 28, 2022 173 Jump to Recipe Pickled turnips are a Middle Eastern staple and take only 15 minutes to make. They're crisp and delicious with a subtle heat and the beautiful color comes from beets. You can add them …
From unicornsinthekitchen.com
middle-eastern-pickled-turnips-unicorns-in-the-kitchen image


EASY PICKLED TURNIPS – LEBANESE STYLE - A ZEST FOR LIFE
Web Instructions 1 Peel turnip, cut into batonnets; long rectangular shape (about 2 1/2″long x 1/2″ thick.) Add to a medium-large glass bowl with the garlic. 2 Heat remaining ingredients (vinegar through salt) in a non reactive pot to …
From azestforlife.com
easy-pickled-turnips-lebanese-style-a-zest-for-life image


LEBANESE LIFIT: THE ULTIMATE GUIDE TO PERFECTLY PICKLED TURNIPS
Web Are you a fan of tangy and crunchy pickled vegetables? If so, you're going to love this recipe for Lebanese Lifit! This traditional Lebanese recipe is a deli...
From youtube.com


KABEES EL LIFT (PICKLED TURNIPS) | THE DOMESTIC MAN
Web Nov 27, 2012 Arrange your garlic, beets, turnips, and bay leaves in two quart-sized jars (one garlic, beet, and bay leaf per jar) with tight-fitting lids. You could also use one half …
From thedomesticman.com


FERMENTED LEBANESE PICKLED TURNIPS RECIPE | REVOLUTION …
Web Course Side Dish Equipment 2 x 500 ml (2 cups) wide-mouth jars Hermetic lid Glass fermentation weights (or ViscoDisc) Airlock (optional) Ingredients 700 g turnip or …
From revolutionfermentation.com


MIDDLE EASTERN PICKLED TURNIPS - DINNER, THEN DESSERT
Web Some quick tips: Don’t eat the garlic. Trust me, it’s been hanging in vinegar for five days and it will be STRONG. You can totally eat the pickled beets, but the texture will be different …
From dinnerthendessert.com


THE SECRET TO MAKING LEBANESE TURNIP PICKLES—LIFIT!
Web Homegrown turnips just harvested from my garden are the perfect size for summer pickled turnips—Lebanese style—called lifit. Turnips can be easily grown in spring, summer, …
From aliceskitchencookbook.com


MY MUM'S WINTER CARROT PICKLES | SBS FOOD
Web 2 days ago Lightly fry and stir gently for 30 seconds. Add the mustard, chilli and turmeric powders and salt, and mix well for another 30 seconds. Add the chopped carrots to the …
From sbs.com.au


LEBANESE-STYLE TURNIP AND BEET PICKLES RECIPE | CHATELAINE
Web 30 min Makes 4 cups * PLUS 1 day pickling time Ingredients 3 cups water 1/3 cup kosher salt 2 bay leaves 1 cup white vinegar 1 kg turnips , peeled and cut into french-fry sticks …
From chatelaine.com


PICKLED TURNIPS RECIPE, LEBANESE FOOD RECIPES
Web 275 ml vinegar 4 tbs salt Method : * Peel and wash turnips. Cut into quarters and pack into jars, adding pieces of the beetroot. Add the garlic, if desired. * Dissolve the salt in the …
From lebaneserecipes.org


HOW TO MAKE PICKLED TURNIPS.LEBANESE PICKLED TURNIPS . كبيس اللفت
Web Hello everyone, so today I am sharing how I make pickled turnips. These are one of my favourite pickles. We eat pickled turnips with everything. If you haven...
From youtube.com


PICKLED TURNIPS - THE DARING GOURMET
Web Aug 16, 2016 Reduce the heat to medium, cover and simmer for 10 minutes. Let it cool completely. Peel the turnips and cut them into spears or slices, whichever you prefer. …
From daringgourmet.com


MIDDLE EASTERN PICKLED TURNIPS | SILK ROAD RECIPES
Web Oct 1, 2021 published Oct 01, 2021 5 votes Leave Comment Print Recipe Jump to Recipe Pickled turnips are a crunchy condiment with a delicious sour flavor. Make this …
From silkroadrecipes.com


LEBANESE RECIPES & MORE-PATTI ON INSTAGRAM: "DJEJ WU BATATA, …
Web 21 likes, 0 comments - Lebanese Recipes & more-Patti (@lebaneserecipesmorepatti) on Instagram: "Djej wu batata, chicken marinated well and cooked with potatoes. 凜 1. …
From instagram.com


MIDDLE EASTERN PICKLED TURNIPS (TAKES JUST 4 DAYS!)
Web Jan 12, 2021 Wash the vegetables. Peel and cut the turnips, carrots, and beet. Cut the cauliflower. Cut the stems off the spicy red pepper. Cut the spicy red pepper into thirds. …
From thematbakh.com


Related Search