Ledas Crustless Spinach Quiche Squares Best Recipes

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SPINACH AND SMOKED GOUDA CRUSTLESS QUICHE

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Spinach and Smoked Gouda Crustless Quiche image

Provided by Food Network Kitchen

Categories     main-dish

Time 1h55m

Yield 1 (9-inch) quiche, 6 to 8 servings

Number Of Ingredients 12

Ingredients:

  • 2 tablespoons unsalted butter, softened
  • 4 tablespoons freshly grated Parmesan cheese
  • 1 (10-ounce) box frozen spinach, thawed
  • 2 large eggs
  • 2 egg yolks
  • 2 cups half-and-half
  • 4 ounces grated smoked Gouda cheese, about 1 cup
  • 2 tablespoons all-purpose flour
  • Generous pinch freshly grated nutmeg
  • Kosher salt and freshly ground black pepper
  • 3/4 cup chopped trimmed scallions, white and green, about 8
  • 1 teaspoon paprika

Steps:

  • Preheat oven to 400 degrees F. Brush a 9-inch glass or ceramic pie pan with the soft butter and sprinkle half the Parmesan on top. Place the pan on a baking sheet.
  • Squeeze the spinach in batches, very firmly by hand, to remove excess water. Put spinach in a food processor, along with the eggs, egg yolks, half-and-half, Gouda, flour, nutmeg, and salt and pepper to taste. Pulsing until mixture is an even green color with bits of spinach, about 30 seconds. Add the scallions and pulse briefly to mix. Pour mixture into the prepared pan. Sprinkle the top with the remaining 2 tablespoons Parmesan and paprika.
  • Place on the lower rack of the oven bake until quiche is just set in the center, about 40 to 45 minutes. Cool completely on a rack before serving.

LEDA'S CRUSTLESS SPINACH QUICHE SQUARES

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Leda's Crustless Spinach Quiche Squares image

This is my aunt Leda's recipe. My family thinks this is such a yummy quiche. I love this quiche and the fish do to. Little story behind this is we went to a family fun park when I was a kid and my aunt Leda brought this quiche. One of my crazy (silly) family members decided to use it as fish bait and it worked we all caught a fish.

Provided by internetnut

Categories     High In...

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients:

  • 1 cup flour
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 2 eggs
  • 1 cup milk
  • 1/4 cup oleo (butter)
  • 1/2 lb grated sharp cheddar cheese
  • 1 medium onion, chopped
  • 10 ounces frozen chopped spinach, drained

Steps:

  • Mix flour, salt, baking powder, eggs, milk, oleo, sharp cheese and onion all together.
  • Add in well-drained spinach last.
  • Bake at 350 using a square pan for 45-60 minutes.

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