Leftover Rotisserie Chicken Sandwich Recipes

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LEFTOVER ROTISSERIE CHICKEN SANDWICH

This sandwich is great for that leftover rotisserie chicken that usually spoils in the fridge. It is quick, easy and will give your taste buds a big change from the bland every day sandwich.

Provided by Cucina Italiana de

Categories     Lunch/Snacks

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5



Leftover Rotisserie Chicken Sandwich image

Steps:

  • Turn oven on to broil.
  • Brush olive oil on outside of each piece of bread.
  • Place olive oil side up on baking sheet and place in oven.
  • Watch carefully and cook just until turns brown and crispy.
  • Take baking sheet out of oven and turn bread over.
  • On once piece of bread pile chicken and sprinkle with cheddar cheese.
  • On other piece of bread spread honey mustard.
  • Put open face sandwich back in the oven and watch carefully again.
  • Cook until cheese is melted and edges of bread begin to brown.
  • Add lettuce, onions and tomato if desired.
  • Put together sandwich and enjoy!

4 -6 ounces pulled rotisserie-cooked chicken
2 slices bread
shredded cheddar cheese
honey mustard dressing
olive oil

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