Quick Lemon Curd Best Recipes

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QUICK LEMON CURD

2012-02-05



Quick Lemon Curd image

This is very easy and delicious. It is made in the microwave. When I make it, it cooks for 5 minutes total, stirring after each minute. This recipe is from All Recipes.

Provided by Lavender Lynn

Categories     Dessert

Time 16m

Yield 16 serving(s)

Number Of Ingredients 5

Ingredients:

  • 1 cup white sugar
  • 3 eggs
  • 1 cup fresh lemon juice
  • 3 lemons, zest of
  • 1/2 cup unsalted butter, melted

Steps:

  • In a microwave bowl, whisk together the sugar and eggs until smooth.
  • Stir in lemon juice, lemon zest, and butter.
  • Cook in the microwave for one minute intervals, stirring after each minute until the mixture is thick enough to coat the back of a metal spoon. It will be quite liquid but will set up somewhat overnight.
  • Remove from the microwave, and pour into sterile jars.
  • Store for up to 3 weeks in the refrigerator.

Nutrition Facts : Calories 116, Fat 6.7, SaturatedFat 3.9, Cholesterol 50.1, Sodium 14.4, Carbohydrate 13.6, Fiber 0.1, Sugar 12.9, Protein 1.3

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