Quick Microwave Smores Recipes

Steps:

• Break graham cracker in half crosswise.
• Place one half on small paper plate or microwavable plate; top with marshmallow.
• Spread remaining 1/2 of cracker with fudge sauce.
• Place cracker with marshmallow in microwave.
• Microwave at HIGH 12 to 14 seconds or until marshmallow puffs up.
• Immediately place remaining cracker, fudge side down, over marshmallow.
• Press crackers gently to even out marshmallow layer.
• Cool completely.

Steps:

• Microwave 1 tablespoon of the butter in a microwave-safe mug until melted, about 20 seconds. Add the graham cracker crumbs and stir to combine. Transfer half of the crumbs into another microwave-safe mug and press the crumbs down into the bottom of each mug.
• Microwave the remaining 3 tablespoons butter in a microwave-safe bowl until melted, 20 to 30 seconds. Add the milk and egg and whisk to combine. Add the flour, sugar, cocoa powder, baking powder and a pinch of salt and whisk until smooth.
• Divide 1/4 of the batter into each mug and top each with 8 mini marshmallows or 1 large marshmallow. Divide the remaining batter into each mug and top each with 8 mini marshmallows or 1 large marshmallow.
• Microwave the mugs for 1 minute to 1 minute 15 seconds, watching towards the end to make sure the cakes don't overflow.

Steps:

• Heat broiler.
• Microwave milk and chocolate in large microwaveable bowl on HIGH 1 min.; stir. Microwave additional 30 sec. to 1 min. or until chocolate is completely melted and mixture is well blended when stirred.
• Reserve 10 marshmallows for later use. Add remaining marshmallows to chocolate mixture. (Do not stir.) Microwave 1 min. Let stand 1 min.; stir just until marshmallows begin to melt. Spoon into pie plate.
• Cut reserved marshmallows in half; place, cut sides down, on dip. Broil, 6 inches from heat, 1 min. or until marshmallows are golden brown.

Steps:

• Toast graham crackers in toaster until slightly toasted (lightly tanned), checking crackers periodically as your toaster may have a different darkness setting.
• Break each cracker in half, place the halves onto a microwavable plate, and place each half of Hershey's bar or about 2 handfuls of semisweet chocolate chips onto two of the cracker halves and a marshmallow or about 10 mini marshmallows onto each of the remaining cracker halves.
• Microwave at 50% power for 20 seconds, remove plate and turn marshmallow cracker halves over onto chocolate cracker halves and microwave at 50% power for 20 seconds more.
• Enjoy!
• For best results, eat with a friend while singing campfire songs!