ROASTED CAULIFLOWER WITH CHEESE
This roasted cauliflower with cheese recipe is a twist on traditional roasted cauliflower given to me (reluctantly!) by my neighbor, and it's delicious! I hope you enjoy it as much as we do.
Provided by henderdeb
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 1h5m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
- Combine cauliflower, onion, and garlic in a bowl. Add olive oil, Parmesan cheese, and Cheddar cheese and stir to coat. Arrange on the prepared baking sheet.
- Cook in the preheated oven until lightly browned, 35 to 45 minutes.
Nutrition Facts : Calories 260.5 calories, Carbohydrate 11.5 g, Cholesterol 11.8 mg, Fat 22 g, Fiber 4.1 g, Protein 7 g, SaturatedFat 4.9 g, Sodium 165.4 mg, Sugar 4.7 g
CHEDDAR CHEESE-STUFFED CAULIFLOWER
Provided by Giada De Laurentiis
Categories side-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F.
- Bring a large pot of water to a boil over high heat. Sprinkle generously with salt. Trim the base of the cauliflower so the stem is flat to the head but without cutting off any florets. Blanch the cauliflower until just beginning to soften, 8 to 10 minutes. Remove to a plate to cool slightly.
- In a small skillet, heat the butter until melted. Add the breadcrumbs and 1/2 teaspoon salt and toast until golden brown, about 3 minutes. Set aside to cool completely. Stir in the Parmesan and basil.
- Gently begin to create space in between the florets and stuff each space with a log of Cheddar. Continue until all the pieces of cheese are used. Press the toasted breadcrumbs on top of the cauliflower. Place in a small baking dish and bake until the cauliflower is tender all the way through and the breadcrumbs are golden, about 20 minutes.
ROASTED CAULIFLOWER WITH CHEDDAR
This side goes well with grilled steak, meatloaf, lamb chops, or roasted lamb.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees. On a rimmed bakingsheet, toss cauliflower with oil and season with salt and pepper. Cook until tender, about 20minutes, tossing halfway through. Pushcauliflower to center of sheet and top with grated cheddar. Return to oven and cook until cheese melts, about 2 minutes. Toss again before serving.
Nutrition Facts : Calories 182 g, Fat 13 g, Fiber 3 g, Protein 9 g
WHOLE ROASTED CAULIFLOWER WITH CHEDDAR
Cheesy cauliflower... an easy, creamy way to get your veggies.
Provided by MMMMom
Categories Side Dish Vegetables
Time 1h5m
Yield 8
Number Of Ingredients 5
Steps:
- Remove leaves and a little of the cauliflower stem so it will stay together but sit flat when upright.
- Place cauliflower, upside-down, into a large pot; cover with water and add 1 tablespoon salt. Bring to a boil, then lower heat and simmer until cauliflower stems are tender but not falling apart, 30 to 40 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- Remove from the heat and carefully remove cauliflower with a large slotted spoon. Place right-side up in a baking dish. Season with salt and pepper and spread condensed soup all over the entire head. Top with Cheddar cheese.
- Bake in the preheated oven until hot and bubbly, 20 to 30 minutes.
Nutrition Facts : Calories 171.8 calories, Carbohydrate 8.4 g, Cholesterol 29.7 mg, Fat 11.7 g, Fiber 2.6 g, Protein 9.7 g, SaturatedFat 6.5 g, Sodium 1319.4 mg, Sugar 3.2 g
ROASTED CAULIFLOWER WITH CHEDDAR CHEESE SAUCE
Categories Side Roast St. Patrick's Day Cheddar Cauliflower Winter Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Position a rack in the middle of the oven and preheat to 375°F. Arrange a steamer rack over a large pot of boiling water.
- Remove the green outer leaves from the cauliflower, place it on the steamer rack, and steam until tender, about 10 minutes. Transfer to a large bowl to cool. Once the cauliflower is cool enough to handle, use your hands to gently break the florets from the thick central stalk-try to break the cauliflower into large florets rather than small pieces. Arrange the florets, in one layer, in a 12- by 8-inch baking dish and set aside.
- In a large heavy saucepan over moderate heat, melt the butter. Reduce the heat to low, add the flour and salt, and whisk until both are incorporated and the mixture turns golden brown, about 2 minutes. Raise the heat to moderate and add the milk, whisking constantly, until a smooth sauce forms (the sauce should be thick and glossy, but still runny), about 5 minutes. (If the sauce is too thick, gradually whisk in additional milk until the desired consistency is achieved.) Add 1 cup of the grated cheese and whisk until melted, about 1 minute. Pour the cheese sauce over the cauliflower, making sure to cover all the florets. Sprinkle with the remaining 1/4 cup cheese and season with pepper, then bake until the cauliflower is golden brown and the cheese sauce is bubbling, about 30 minutes.
More about "roasted cauliflower with cheddar recipes"
CRISPY ROASTED CAULIFLOWER WITH CHEDDAR & PARMESAN
From shekeepsalovelyhome.com
4.1/5 (16)Total Time 35 minsCategory Side DishCalories 592 per serving
- Preheat oven to 450 F. (230 C.) and pull florets from the cauliflower head. Slice big ones in half.
- Add cauliflower to a large mixing bowl with 6 tbsp. (88 ml.) of olive oil, and stir to throughly coat.
- Sprinkle florets with 1/2 tsp. of Old Bay seasoning, 1/4th tsp. of chili pepper and a nice sprinkle of fresh pepper, toss, then sprinkle seasoning again in the same amounts to ensure all florets have been evenly coated.
- Pour the cauliflower onto a foil-lined baking sheet and make sure they’re all touching the foil, and not piled on top of each other. Turn any sliced florets so the flat side is on the foil. They’ll roast in a much tastier way. Bake on the top rack for 15 minutes.
BAKED CAULIFLOWER WITH CHEDDAR CHEESE SAUCE - COPYKAT …
From copykat.com
EASY ROASTED CHEDDAR CAULIFLOWER | SARAH'S CUCINA BELLA
From sarahscucinabella.com
CHEESY IRISH CHEDDAR CAULIFLOWER - THE ENDLESS MEAL®
From theendlessmeal.com
ROASTED BROCCOLI AND CAULIFLOWER WITH CHEESE
From healthyseasonalrecipes.com
CHEESY OVEN ROASTED CAULIFLOWER STEAKS - BITE ON THE SIDE
From biteontheside.com
ROASTED CAULIFLOWER SAUSAGE CASSEROLE RECIPE - THE …
From thespruceeats.com
WHOLE ROASTED CAULIFLOWER WITH CHEDDAR BEER SAUCE
From joythebaker.com
BUFFALO CAULIFLOWER SOUP - CLOSET COOKING
From closetcooking.com
TOP 50 ROASTED CAULIFLOWER AND CHEESE RECIPE RECIPES
From dmax.youramys.com
AIR FRYER CAULIFLOWER CHEESE - READY IN JUST 15 MINUTES!
From katykicker.com
ROASTED CAULIFLOWER WITH PARMESAN RECIPE | EPICURIOUS
From anadifa.us.to
15+ WHITE BEAN RECIPES | EATINGWELL
From eatingwell.com
PARMESAN-ROASTED CAULIFLOWER RECIPE - THE SPRUCE EATS
From thespruceeats.com
LOADED ROASTED CAULIFLOWER RECIPE (GLUTEN-FREE) | WHOLEFULLY
From wholefully.com
ROASTED CAULIFLOWER & CHEDDAR SOUP | CAULIFLOWER SOUP RECIPE
From twopeasandtheirpod.com
CHEESY KETO CAULIFLOWER CASSEROLE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
WHOLE ROASTED CAULIFLOWER WITH CHEDDAR RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
15 CAULIFLOWER CHEDDAR SOUP RECIPE - SELECTED RECIPES
From selectedrecipe.com
ROASTED CAULIFLOWER WITH WHIPPED FETA POMEGRANATE AND TAHINI …
From aceline.media
ROASTED CHEDDAR CAULIFLOWER | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
CAULIFLOWER PIZZA WITH ROAST VEGETABLES AND PESTO RECIPE
From aldi.com.au
ROASTED CARROT SOUP + CHEESY CROUTONS | SIMPLE HEALTHY RECIPES, …
From orchidsandsweettea.com
CRISPY CHEDDAR CAULIFLOWER – GIADZY
From giadzy.com
You'll also love