Slow Cooker Crock Pot Cream Of Portabella Barley Soup Best Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW-COOKER VEGETABLE SOUP WITH BARLEY

2010-04-30



Slow-Cooker Vegetable Soup with Barley image

Save time slicing and dicing by using a combo of fresh and prepared frozen veggies in this wholesome soup with plenty of nutty pearl barley.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 8h25m

Yield 10

Number Of Ingredients 16

Ingredients:

  • 1 cup uncooked regular pearl barley
  • 1 dried bay leaf
  • 1/2 teaspoon fennel seed
  • 1 1/2 cups ready-to-eat baby-cut carrots, halved crosswise
  • 1 cup sliced celery (2 medium stalks)
  • 1 medium onion, chopped (about 1/2 cup)
  • 1/2 cup chopped green bell pepper (1/2 medium)
  • 2 cloves garlic, minced
  • 1 large dark-orange sweet potato, peeled, cubed
  • 1 1/2 cups frozen corn (from 1-lb bag)
  • 1 1/2 cups frozen cut green beans (from 1-lb bag)
  • 1 1/4 teaspoons salt
  • 1/4 teaspoon pepper
  • 2 cans (14 oz each) vegetable broth
  • 6 cups water
  • 1 can (14.5 oz) diced tomatoes with basil, garlic and oregano, undrained

Steps:

  • In 5- to 6-quart slow cooker, layer all ingredients except tomatoes; do not stir.
  • Cover; cook on Low setting 6 to 8 hours.
  • About 10 minutes before serving, stir tomatoes into soup. Cover; cook on Low setting 10 minutes longer or until tomatoes are thoroughly heated. Remove bay leaf before serving.

Nutrition Facts : Calories 135, Carbohydrate 33 g, Cholesterol 0 mg, Fiber 6 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 1/2 Cups, Sodium 780 mg, Sugar 8 g

SLOW COOKER/ CROCK POT CREAM OF PORTABELLA BARLEY SOUP

2010-11-05



Slow Cooker/ Crock Pot Cream of Portabella Barley Soup image

I just found this in a slow cooker cookbook and it is slow cooking in my crockpot as I type lol! The house smells wonderful so I'm hoping this soup tastes just as good as it smells. It is a very easy recipe to throw together, great for a fall day!

Provided by my3girlz

Categories     Lunch/Snacks

Time 8h7m

Yield 4 bowls, 4 serving(s)

Number Of Ingredients 11

Ingredients:

  • 6 ounces portabella mushrooms, chopped into 1/2 inch cubes
  • 1 medium onion, minced
  • 1 teaspoon margarine, tub-style
  • 2 (14 ounce) cans nonfat beef broth
  • 1/4 cup barley
  • 1/4 cup dry sherry
  • 1/4 teaspoon sage
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon white pepper
  • 1 (12 ounce) can evaporated skim milk
  • fresh parsley (to garnish)

Steps:

  • Sauté mushrooms and onions over medium heat for 4-5 minutes.
  • Transfer to crock pot.
  • Stir in broth, barley, sherry, sage, garlic and white pepper.
  • Cover and cook on low until the barley is tender, 6 to 8 hours (or high 4 to 6 hours).
  • Stir in the milk and cook until hot 15 to 30 minutes.
  • Ladle into bowl, garnish with parsley and serve!

PORTABELLA MUSHROOM SOUP SLOW COOKER

2022-09-25



Portabella Mushroom Soup Slow Cooker image

Leaving some of the soup unprocessed gives an attractive appearance and makes ladeling from the pot simpler. Vegetarian, egg and gluten free.

Provided by English_Rose

Categories     Vegetable

Time 5h10m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients:

  • 1 ounce butter
  • 1 lb portabella mushroom
  • 2 garlic cloves, crushed
  • 1 onion, finely chopped
  • 3 cups hot vegetable stock
  • 2 teaspoons balsamic vinegar
  • 1/2 cup sour cream
  • 1/4 teaspoon black pepper
  • salt, to taste after cooking

Steps:

  • Pre heat the slow cooker on high.
  • Melt butter in the cooker then add the onion and the garlic.
  • Sweat for 40minutes with the lid on. Then add the mushrooms and stir.
  • Continue to cook for a further 10 mins.
  • Add the stock, vinegar and pepper.
  • Cook with the lid on for 4hrs on high.
  • Process 2/3 the contents of the slow cooker and add 2/3 of the sour cream.
  • Pour the soup back into the slow cooker and heat till piping hot and ready to use.
  • To serve pour into warmed bowls add a dollop of sour cream and a sprinkle of fresh parsley.

Nutrition Facts : Calories 156, Fat 12, SaturatedFat 7.4, Cholesterol 27.9, Sodium 64, Carbohydrate 10.3, Fiber 2.1, Sugar 3.3, Protein 4.2

Recently Recipes

More about "slow cooker crock pot cream of portabella barley soup food"

SLOW COOKER CREAM OF PORTOBELLO MUSHROOM BARLEY SOUP
2022-09-25
slow-cooker-cream-of-portobello-mushroom-barley-soup image
Saute the mushrooms and onions in the margarine in a nonstick skillet over medium high heat, 4-5 minutes. Transfer the vegetables to an electric slow …
From cdkitchen.com
Servings 4
Total Time 5 hrs
See details »


SLOW COOKER BEEF BARLEY SOUP RECIPE | ALLRECIPES
1999-12-22
slow-cooker-beef-barley-soup-recipe-allrecipes image
Add beef and sauté until browned, about 5 minutes. Sprinkle garlic powder, salt, and pepper over the beef; stir to combine. Transfer seasoned …
From allrecipes.com
4.2/5 (262)
Total Time 6 hrs 20 mins
Category Barley Soup
Calories 306 per serving
See details »


SLOW COOKER CHICKEN BARLEY SOUP RECIPE - FOOD.COM
2022-09-25
slow-cooker-chicken-barley-soup-recipe-foodcom image
Place chopped vegetables; onions, garlic, celery and carrots in microwave container; microwave 5 minutes. Spoon into Slow cooker and cook on High for 2 hours,. Heat up mushrooms in microwave. Add rinsed barley,chicken and …
From food.com
See details »


KELLY'S SLOW COOKER BEEF, MUSHROOM, AND BARLEY SOUP
2022-09-25
Barley Soup Recipes; Kelly's Slow Cooker Beef, Mushroom, and Barley Soup; Kelly's Slow Cooker Beef, Mushroom, and Barley Soup . I tinkered with a few recipes and came up with …
From test.element.allrecipes.com
See details »


HOW TO COOK BARLEY IN A SLOW COOKER | LIVESTRONG
2019-12-16
Step 2: Add the Liquid. Add in the water so that the barley is almost completely covered. Add in 1 cup of milk. Make sure that you've added enough liquid so that your barley …
From livestrong.com
See details »


CROCK POT LOW FAT CREAMY PORTOBELLO MUSHROOM SOUP - GET …
2011-08-08
Saute the portobello mushrooms, onions and garlic in the olive oil in a medium skillet for a few minutes, just until soft. Transfer the cooked veggies into your slow cooker and add …
From getcrocked.com
See details »


CREAM OF PORTABELLA SOUP RECIPE - FOOD.COM
2022-09-25
directions. In a medium saucepan sauté garlic, onion and celery in 1 tablespoon of butter for about 5 minutes. Slice 1/2 mushroom in bite-size pieces and set aside. Dice the rest of the …
From food.com
See details »


MUSHROOM AND BARLEY SOUP (CROCK POT) RECIPE - FOOD.COM
2022-09-25
Set aside. In a small skillet heat oil over medium heat. Add onion, carrot and celery and cook until softened (5 minutes). Transfer vegetables to crock pot and add barley, both kinds of …
From food.com
See details »


SLOW COOKER/ CROCK POT CREAM OF PORTABELLA BARLEY SOUP …
2022-09-25
Aug 17, 2012 - I just found this in a slow cooker cookbook and it is slow cooking in my crockpot as I type lol! The house smells wonderful so I'm hoping this soup tastes just as good as it …
From pinterest.com
See details »


10 BEST MUSHROOM BARLEY SOUP SLOW COOKER RECIPES | YUMMLY
2022-09-02
Beef Mushroom Barley Soup Honey And Birch. butter, beef stew meat, water, dried rosemary, carrots, salt and 10 more.
From yummly.com
See details »


SLOW COOKER CROCK POT CREAM OF PORTABELLA BARLEY SOUP …
2022-09-25
Directions: How to Make Slow Cooker/ Crock Pot Cream of Portabella Barley Soup. Sauté mushrooms and onions over medium heat for 4-5 minutes. Transfer to crock pot. Stir in broth, …
From tfrecipes.com
See details »


10 BEST BARLEY CROCK POT RECIPES | YUMMLY
2022-09-15
Crock Pot Chicken Barley Soup A Sparkle of Genius. bell pepper, fresh basil, carrots, onion, chicken broth, sour cream and 10 more. Yummly Original.
From yummly.com
See details »


CROCK POT CREAM OF PORTOBELLO MUSHROOM BARLEY SOUP RECIPE …
2022-09-25
Jun 16, 2016 - A recipe for Cream Of Portobello Mushroom Barley Soup made in the crock pot made with portobello mushrooms, onion, margarine, beef broth, dry sherry, barley, dried sage
From pinterest.com
See details »


10 BEST PORTOBELLO MUSHROOM CROCK POT RECIPES | YUMMLY
2022-09-11
Turkey & Portobello Mushroom Sandwiches Hellmann's. Italian bread, hellmann’ or best food canola cholesterol free mayonnais and 8 more. Chicken, Spinach …
From yummly.com
See details »


CROCK POT VEGETABLE BARLEY SOUP RECIPE - FOOD.COM
2022-09-25
directions. In a 3-1/2- or 4-quart electric crockery cooker, combine all ingredients. Cover; cook on low-heat setting for 9 to 11 hours, or cook on high-heat setting for 4-1/2 to 5-1/2 hours. tweak. …
From food.com
See details »


SLOW COOKER CROCKPOT OXTAIL BARLEY SOUP RECIPES - FOOD NEWS
2022-09-25
In slow cooker, add water, oxtail, potatoes, carrots, peppercorns, bayleaves, celery, onion, and salt.If using regular barley, add at this time too. Cover and simmer for 8- 10 hours, until meat is tender, potatoes and carrots are cooked, and barley is tender. When meat is tender, take meat off bones and return to broth.
From foodnewsnews.com
See details »


PORTOBELLO MUSHROOM SOUP (SLOW COOKER) RECIPE
2022-09-25
Heat olive oil in a large skillet over medium-high heat; add mushrooms, onion and garlic. Saute 3 to 5 minutes or till vegetables are tender. Transfer vegetable mixture to a 6-quart slow cooker …
From food.com
See details »


Related Search