So Simple Smores Bars Best Recipes

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S'MORES BARS RECIPE

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S'mores Bars Recipe image

Yield 9

Number Of Ingredients 11

Ingredients:

  • 1/2 cup butter (softened to room temp)
  • 1/4 cup brown sugar
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/3 cups flour
  • 3/4 cup graham cracker crumbs
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3 (2.6 ounce) king-sized Hershey milk chocolate bars
  • 1 (7 ounce) container marshmallow creme

Steps:

  • Preheat oven to 350°F. Grease an 8-inch square baking pan.
  • In a large bowl, cream together butter, brown sugar, and sugar until light and fluffy.
  • Beat in egg and vanilla.
  • In a small bowl, whisk together flour, graham cracker crumbs, baking powder and salt.
  • Add to butter mixture and mix at a low speed until combined.
  • Divide dough in half and press half of dough into an even layer on the bottom of the prepared pan. We found it works best to use our fingers.
  • Place chocolate bars over dough (3 king-sized Hershey bars should fit perfectly side by side, but break the chocolate if necessary to get it to fit in a single layer no more than 1/4 inch thick).
  • Spread marshmallow creme over chocolate layer.
  • Place remaining dough in a single layer on top of the marshmallow (most easily achieved by flattening the dough into small, flat shingles and laying them together).
  • Bake for 30 to 35 minutes, until a light golden brown.
  • Cool completely before cutting into bars.

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