Spiced Pepitas Best Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICED PEPITAS

2012-10-11



Spiced Pepitas image

This spicy pepitas recipe makes wonderful use of the seeds from your jack-o'-lantern.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Nuts & Seeds     Pumpkin Seeds

Yield Makes 2 1/2 cups

Number Of Ingredients 8

Ingredients:

  • 1 large egg white
  • 1/4 cup sugar
  • 1 teaspoon coarse salt
  • 1/2 teaspoon chile powder
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon cayenne pepper
  • 2 1/2 cups raw pepitas (hulled green pumpkin seeds)

Steps:

  • Preheat oven to 350 degrees.
  • In a medium bowl, beat egg white until soft and foamy. In a small bowl mix together sugar, salt, chile, allspice, cumin, and cayenne pepper. Whisk sugar mixture into egg whites. Stir in pepitas until well coated.
  • Spread pepita mixture in a single layer on a rimmed baking sheet. Bake until golden and fragrant and seeds are almost completely dry, 10 to 15 minutes. Place baking sheet on a wire rack to cool. Spiced pepitas may be stored in an airtight container at room temperature up to 2 weeks.

SPICED PEPITAS

2016-03-18



Spiced Pepitas image

These hulled pumpkin seeds are tossed with lime juice for zing and chili powder for spice (we like arbol for its extra kick), and then toasted into a crunchy-and addictive- appetizer or snack. Counter the heat by washing them down with a refreshing Mexican beer.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 10m

Number Of Ingredients 5

Ingredients:

  • 1 cup pepitas (green hulled pumpkin seeds)
  • 1 tablespoon fresh lime juice
  • 1 teaspoon chili powder, preferably arbol
  • 1 teaspoon sugar
  • Coarse salt

Steps:

  • Stir together pepitas, lime juice, chili powder, sugar, and 1 teaspoon salt.
  • Heat pepitas in a large skillet over medium heat, stirring occasionally, until toasted, about 4 minutes.

SPICED PECANS AND PEPITAS

2022-06-25



Spiced Pecans and Pepitas image

Sweet, salty, and crunchy, these spice-dusted pecans and pepitas are irresistible.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Number Of Ingredients 5

Ingredients:

  • 2 cups pecan halves
  • 3/4 cup raw pepitas (hulled green pumpkin seeds), about 3 ounces
  • 1 1/2 teaspoons vegetable oil
  • 2 teaspoons chili powder
  • 1 1/4 teaspoons coarse salt

Steps:

  • Preheat oven to 375 degrees. Toss together pecans, pepitas, oil, chile powder, and salt on a rimmed baking sheet, and spread in a single layer. Bake, stirring once, until well toasted, about 10 minutes. Let cool completely.

SPICY PEPITAS

2022-06-25



Spicy Pepitas image

Provided by Food Network

Categories     appetizer

Time 15m

Yield 2 cups

Number Of Ingredients 6

Ingredients:

  • 2 cups Pepitas (raw hulled green pumpkin seeds)
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon ground Ancho chiles or chili powder
  • 2 teaspoons lime juice teaspoon salt

Steps:

  • Preheat the oven to 375 degrees. Toss all of the ingredients together in a bowl. Spread on a baking sheet and bake 5 minutes, or until lightly browned, shaking the pan once or twice. Serve.

SPICED PECANS AND PEPITAS -MARTHA STEWART

2007-10-25



Spiced Pecans and Pepitas -Martha Stewart image

Make and share this Spiced Pecans and Pepitas -Martha Stewart recipe from Food.com.

Provided by Pixies Kitchen

Categories     Thanksgiving

Time 20m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients:

  • 2 cups pecan halves
  • 3/4 cup raw pepitas (hulled green pumpkin seeds)
  • 1 1/2 teaspoons vegetable oil
  • 2 teaspoons chili powder
  • 1 1/4 teaspoons coarse salt

Steps:

  • Preheat oven to 350.
  • Toss together pecans, pepitas, oil, chili powder, and salted on a rimmed baking sheet, and spread in a single layer.
  • Bake, stirring once, until well toasted, about 10 minutes. Let cool completely.
  • Mixture can be stored in an airtight container at room temperature for up to a week.

Nutrition Facts : Calories 167, Fat 16.5, SaturatedFat 1.9, Sodium 248.2, Carbohydrate 4.1, Fiber 2.1, Sugar 0.8, Protein 3.7

Recently Recipes

More about "spiced pepitas food"

SPICED PEPITAS AND PECANS RECIPE | KATIE LEE BIEGEL
2018-11-17
spiced-pepitas-and-pecans-recipe-katie-lee-biegel image
Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper. In a large bowl, beat the egg whites and water until frothy. …
From foodnetwork.com
3.7/5 (13)
Author Katie Lee Biegel
Servings 4
Difficulty Easy
See details »


MAPLE CHAI SPICED PEPITAS RECIPE | FOOD NETWORK
2022-06-25
maple-chai-spiced-pepitas-recipe-food-network image
Add the brown sugar, maple syrup and 1 teaspoon water and cook, stirring constantly, until the mixture is combined and the sugar dissolves, 1 to 2 …
From foodnetwork.com
Author The Kitchen
Steps 5
Difficulty Easy
See details »


SPICY ROASTED PEPITAS (PUMPKIN SEEDS) | MEXICAN PLEASE
2018-08-22
spicy-roasted-pepitas-pumpkin-seeds-mexican-please image
Instructions. Preheat the oven to 350F. Add 2 cups of hulled pepitas to a mixing bowl along with 2 teaspoons New Mexican chili powder, 1/2 teaspoon Chipotle powder, 1/8 teaspoon Ancho powder, 1/8 teaspoon garlic …
From mexicanplease.com
See details »


WHAT ARE PEPITAS, AND WHAT CAN YOU DO WITH THEM?
2018-08-23
what-are-pepitas-and-what-can-you-do-with-them image
Like other edible seeds, pepitas are packed full of nutrients. They’re also a low-calorie snack: a one-ounce serving has only 170 calories and 4 grams of carbs while providing 15 grams of heart-healthy fats and 9 grams of protein. …
From tasteofhome.com
See details »


SPICY PEPITAS: A SUPER-QUICK & EASY BAR SNACK - UMAMI GIRL
2021-10-18
spicy-pepitas-a-super-quick-easy-bar-snack-umami-girl image
Warm olive oil over medium heat in a frying pan until it shimmers. Add the pepitas and stir to coat. Sprinkle in half the paprika, half the garlic powder, half the salt, and the cayenne. Cook, stirring almost constantly to …
From umamigirl.com
See details »


SWEET AND SPICY PEPITAS #SUNDAYSUPPER - ALIDA'S KITCHEN
2013-09-29
sweet-and-spicy-pepitas-sundaysupper-alidas-kitchen image
Preheat oven to 350* F. Line a large, rimmed baking sheet with foil. In a small bowl, combine sugar, chili powder, cumin, cinnamon, salt and cayenne pepper (if using). Spread pepitas on prepared baking sheet, in a single layer. …
From alidaskitchen.com
See details »


SPICY PEPITAS (PUMPKIN SEEDS) - DIABETIC FOODIE
2021-09-23
spicy-pepitas-pumpkin-seeds-diabetic-foodie image
Step 1: Preheat the oven to 375°F. Step 2: Add the pumpkin seeds, pepper, cumin, chili powder, and salt to a medium bowl and toss to combine. Step 3: Add the lime juice and toss again until the seeds are evenly coated in the …
From diabeticfoodie.com
See details »


SWEET AND SALTY PEPITAS RECIPE | VALERIE BERTINELLI | FOOD NETWORK
2022-06-25
Directions. Preheat the oven to 400 degrees F. Line a rimmed baking sheet with foil and lightly oil the foil. Melt the butter in a saute pan over medium heat. Add the pepitas, toss to coat in the ...
From foodnetwork.com
Author Valerie Bertinelli
Steps 2
Difficulty Easy
See details »


PUMPKIN SPICED ROASTED PEPITAS - EATING BIRD FOOD
2021-11-24
Instructions. Preheat oven to 325°F. In a large bowl, toss pumpkin seeds with coconut oil, maple syrup, pumpkin pie spice and sea salt. Spread pumpkin seeds evenly, in one layer onto a baking sheet. Bake for 10-15 minutes, until the seeds are crisp, stirring every few minutes. Remove from the oven, let the seeds cool and enjoy.
From eatingbirdfood.com
See details »


THREE-PEPPER SPICED PEPITAS RECIPE - COCKTAILS 2006 | FOOD & WINE
2022-06-25
Transfer the pumpkin seeds to a large, shallow bowl. Add the olive oil and toss to coat. Add the Pimentón, hot paprika, cayenne and salt and toss again.
From foodandwine.com
See details »


SUGAR AND SPICE PEPITAS RECIPE | EPICURIOUS
2004-08-20
Preheat oven to 350°F. Spray baking sheet with nonstick spray. Mix pepitas and next 6 ingredients in medium bowl. Stir in 1/4 teaspoon to 1/2 teaspoon cayenne pepper, depending on spiciness ...
From epicurious.com
See details »


SPICED PUMPKIN SEEDS (PEPITAS) - FLAVOUR AND SAVOUR
2016-09-28
Instructions. Heat oven to 400°F. Melt butter or coconut oil. In a medium bowl, toss pumpkin seeds with butter or oil and seasonings. Spread out on a baking sheet. Roast for 5 - 8 minutes or until lightly browned. Watch carefully that they don't burn. Remove from oven.
From flavourandsavour.com
See details »


SPICED PEPITAS AND PECANS RECIPE | KATIE LEE | FOOD NETWORK
2018-11-25
1 tablespoon water. 1/2 cup lightly packed light brown sugar. 1 1/2 teaspoons ground cinnamon. 1/2 teaspoon ground allspice. 1/2 teaspoon ground cumin. 1/2 teaspoon kosher salt. Pinch of cayenne pepper. 2 cups raw pepitas (shelled pumpkin seeds) 2 …
From mastercook.com
See details »


PEPITAS ARE THE SECRET FOUNDATION OF MANY CLASSIC MEXICAN DISHES
2021-08-21
Add pepitas; sauté, stirring, 2–3 minutes until lightly browned. Transfer to blender. Add tomatillos, peppers, garlic, cumin, stock and 1 tsp. salt. Blend well; set aside. In …
From mexiconewsdaily.com
See details »


SPICY PEPITAS RECIPE | MYRECIPES
2022-06-25
Store the leftover pepitas in a zip-top plastic bag; sprinkle them over a salad, or enjoy as a snack. By Linda Croley, Birmingham, Alabama Recipe by Cooking Light October 2008
From myrecipes.com
See details »


SPICED PEPITAS RECIPES ALL YOU NEED IS FOOD
2022-06-25
Jan 18, 2022 · The Best Christmas Spiced Nuts Recipes on Yummly | Gingerbread Spiced Nuts, Holiday Spiced Nuts, Autumn Spiced Nuts ... pepitas and 4 more. Quick & Easy Gingerbread Spiced Nuts The Seasoned Mom. cloves, nutmeg, cinnamon, allspice, water, mixed nuts, ginger and 3 more. Sweet and Spicy Gingerbread Spiced …
From stevehacks.com
See details »


SPICED PEPITAS - PRISCILLA SOLIGO
2019-01-24
Directions. Preheat oven at 180C/ 356F. In a medium bowl, mix all dry ingredients. Add in the coconut oil and mix until well combined. On a prepared oven tray lined with baking paper, spread out spiced pumpkin seeds and bake for 10 minutes at 180C/ 356F.
From priscillasoligo.com
See details »


I GOT QUITE THE SURPRISE... - MAGIC-EATS
2021-12-23
8 oz raw pumpkin seeds Organic is best; 1 tsp chili powder; 1 tsp smoked paprika; 1/2 tsp Himalayan pink salt I buy mine at HomeGoods. Great price! 1/8 tsp garlic powder; 1/8 tsp citrus type seasoning I use Trader Joe's Cuban Style Citrusy Garlic; 2 shakes cayenne You can use more or none at all depending on your desired heat level; 2 tsp avocado oil or evoo oil the …
From magic-eats.com
See details »


INDIAN-SPICED PEPITAS RECIPE - TODAY
2021-11-24
Preparation 1. Preheat oven to 350 F. 2. Wash pumpkin seeds in a colander to remove the pulp and fibers. Thoroughly dry with a towel. 3. In a small bowl, combine pumpkin seeds, vegetable oil, salt ...
From today.com
See details »


SUGAR AND SPICE PEPITAS RECIPE - FOOD.COM
2022-06-25
2 cups pepitas (green hulled pumpkin seeds) 1 ⁄ 3 cup sugar; 1 large egg white, beaten until frothy ; 1 tablespoon chili powder; 1 teaspoon cinnamon; 1 ⁄ 2 teaspoon salt; 1 ⁄ 4 teaspoon ground cumin; 1 ⁄ 4 - 1 ⁄ 2 teaspoon cayenne pepper
From food.com
See details »


EASY SPICED CANDIED PEPITAS • BEYOND MERE SUSTENANCE
2020-09-26
Stir until it is completely melted. Add the roasted pepitas, followed by the cinnamon and chipotle powders. Stir thoroughly to combine. Scoop onto parchment or waxed paper. Salt immediately. Allow to cool completely. Break up the clumps with by folding the paper over, and hitting it lightly with a rolling pin.
From beyondmeresustenance.com
See details »


SPICY ROASTED PEPITAS RECIPE + VIDEO - MUY BUENO COOKBOOK
2020-10-18
Preheat an oven to 350 degrees F. Add the hulled pepitas to a large bowl along the spices and drizzle with olive oil and toss. Line a large baking tray with parchment paper. Spread the pumpkin seeds out onto the tray and roast until the seeds are lightly toasted, about 12 minutes, stirring halfway through.
From muybuenocookbook.com
See details »


Related Search