Spicy Lemon Lime Shrimp Best Recipes

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SPICY CHILE LIME SHRIMP

2022-10-07



Spicy Chile Lime Shrimp image

Tiger shrimp are tossed in a spicy chile lime mix. Enjoy!

Provided by sk65

Categories     Seafood     Shellfish     Shrimp

Time 40m

Yield 4

Number Of Ingredients 13

Ingredients:

  • 1 pound cooked tiger shrimp, thawed and tails removed
  • 3 tablespoons soy sauce
  • 1 tablespoon vegetable oil, or to taste
  • 1 medium onion, diced
  • 2 jalapeno peppers, diced
  • 3 cloves garlic, diced
  • 1 (1/2 inch) piece ginger, grated
  • 1 lime, halved
  • ½ cup all-purpose flour
  • 1 teaspoon baking powder
  • salt to taste
  • ⅓ cup milk, or as needed
  • ½ cup vegetable oil for frying

Steps:

  • Toss shrimp and soy sauce together in a bowl and set aside.
  • Heat 1 tablespoon oil in a large skillet over medium heat. Saute onion until soft and translucent, about 5 minutes. Add jalapeno peppers, garlic, and ginger. Squeeze in 1/2 of the lime and mix until combined, about 2 minutes. Remove from heat.
  • Mix flour, baking powder, and salt together in a bowl. Add milk slowly until batter is thin and runny.
  • Heat 1/2 cup oil in a frying pan. Dip shrimp in batter to lightly coat; fry in batches until golden, about 1 minute per side. Toss fried shrimp with jalapeno mixture. Squeeze remaining lime juice on top.

Nutrition Facts : Calories 262.8 calories, Carbohydrate 19.7 g, Cholesterol 223 mg, Fat 8.1 g, Fiber 1.7 g, Protein 27.4 g, SaturatedFat 1.5 g, Sodium 1102 mg, Sugar 2.9 g

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