THE ULTIMATE CHOCOLATE CHIP COOKIE
Everyone has a favorite type of chocolate chip cookie-a little crispy, a little chewy-but they all have to begin with a basic chocolate chip cookie recipe. This is the best place to start! -Megumi Garcia, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, about 3 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in chocolate chips., Drop dough by rounded tablespoonfuls 3 in. apart onto greased baking sheets. Flatten slightly. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 136 calories, Fat 7g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 115mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.
ALBERTSON'S CHOC CHIP COOKIES
Steps:
- Cream butter and sugar. Add eggs and vanilla, mix well.
- Add dry ingredients, mix well. Add chocolate chip and nuts.
- Bake at 375 deg. for 10 to 12 min. Remove from pan to cool.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
THE ALBERTSON'S CHOCOLATE CHIP COOKIE RECIPE
This is the best chocolate chip recipe I've found, and it came off the back of the store brand chocolate chips package from Albertsons.
Provided by kwoods117
Categories Drop Cookies
Time 27m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 10
Steps:
- Cream together sugars and butter until light and fluffy in large bowl. Add eggs one a time, beating well after each. Add vanilla, beat well.
- In a smaller bowl, combine flour, salt, and baking soda. Add gradually to wet ingredients until completely combined. Stir in entire package of chocolate chips and nuts if you desire.
- Drop by rounded tablespoons onto a greased baking sheet. Bake at 375 F until browned, about 12 minutes.
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