Whole Grain Steel Cut Oatmeal Cookies Recipes

WHOLE GRAIN 'STEEL-CUT' OATMEAL COOKIES

I just recently started eating Coach's 'steel-cut, cracked and toasted' Oats and it's got me hooked. It's nutty and full of flavor. The original recipe from the package the brown sugar is packed and the table salt is regular salt. Please note that I'm not sure how this will work with regular oatmeal. The number of cookies will depend on the size you make them. Okay, I bought another brand of 'steel-cut' oatmeal to see if there was a difference. There was enough difference in the texture, flavor, cook-time and overall quality (to me) that I recommend you use the Coach's brand for this recipe.

Provided by marisk

Categories Drop Cookies

Time 1h20m

Yield 36-48 cookies

Number Of Ingredients 13

Whole Grain 'steel-Cut' Oatmeal Cookies image

Steps:

Preheat oven to 375 degrees.
Cream butter.
Add both sugars, salt, baking powder, baking soda, eggs, vanilla, cinnamon and half the flour. Beat to combine.
Beat in the remaining flour.
Add oats, pecans and cranraisins.
Drop by rounded teaspoon on ungreased cookie sheet.
Bake at 375 degrees for 12-15 minutes or until edges are golden brown. Cool on wire rack.

Ingredients

3/4 cup butter
1 cup brown sugar
1/2 cup sugar
1 teaspoon baking powder
1/4 teaspoon baking soda
1 3/4 cups all-purpose flour
1/4 teaspoon sea salt
2 eggs
2 teaspoons pure vanilla extract
2 teaspoons ground cinnamon
2 cups coach's 'steel-cut' oats
3/4 cup pecans, chopped
3/4 cup dried cranberries (optional)

WHOLE GRAIN 'STEEL-CUT' OATMEAL PANCAKES

I just recently started eating Coach's 'steel-cut, cracked and toasted' Oats and it's got me hooked. It's nutty and full of flavor. This is from the back of their package...slightly modified. I use butter for greasing ... I know, but I love the flavor of butter! Please note that I'm not sure how this will work with regular oatmeal. Okay, I bought another brand of 'steel-cut' oatmeal to see if there was a difference. There was enough difference in the texture, flavor, cook-time and overall quality (to me) that I recommend you use the Coach's brand for this recipe.

Provided by marisk

Categories Breakfast

Time 20m

Yield 16-18 pancakes

Number Of Ingredients 11

Whole Grain 'steel-Cut' Oatmeal Pancakes image

Steps:

Combine dry ingreadients in a large mixing bowl.
Combine wet ingredients in another bowl.
Add wet ingredients to dry ingredients. Mix until well blended.
Pour 1/4-cup batter onto a hot, lightly greased griddle for each pancake. Cook until golden brown on each side.

Ingredients

2 cups flour
1 cup coach's 'steel-cut' oats
1 teaspoon baking soda
2 teaspoons baking powder
1/2 teaspoon sea salt
1/4 cup sugar
2 eggs
2 teaspoons pure vanilla extract
1 cup whole milk
1 cup water
butter (Optional. For greasing)

STEEL-CUT OATMEAL

Delicious and hearty breakfast.

Provided by rblakley

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 35m

Yield 4

Number Of Ingredients 10

Steel-Cut Oatmeal image

Steps:

Bring water and salt to a boil in a saucepan. Stir oats into boiling water.
Cook oats until thick and soft, 20 to 30 minutes.
Stir milk, cashews, cranberries, coconut, vanilla extract, and cinnamon into cooked oats; continue cooking 10 minutes more, stirring frequently.
Sprinkle sugar over the oats to serve.

Nutrition Facts : Calories 307.8 calories, Carbohydrate 41.8 g, Cholesterol 2.4 mg, Fat 12 g, Fiber 5.7 g, Protein 10.5 g, SaturatedFat 3.1 g, Sodium 232.8 mg, Sugar 8.4 g

Ingredients

3 ½ cups water
1 dash salt
1 cup steel-cut oats
½ cup milk
½ cup cashews
¼ cup sweetened dried cranberries (such as Ocean Spray® Craisins®)
2 tablespoons flaked coconut
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1 pinch white sugar, or to taste

STEEL-CUT OAT MUFFINS

I've had this muffin recipe for a while so I cannot remember how I got it, but it is good! The steel-cut oats have a nuttier texture like bulgur wheat.

Provided by DCREWS21

Categories Bread Quick Bread Recipes Muffin Recipes

Time 40m

Yield 12

Number Of Ingredients 10

Steel-Cut Oat Muffins image

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin tin with foil liners. Spray liners with cooking spray.
Place oats into a bowl and add milk. Let stand 10 minutes.
Mix egg, oil, and prunes together in a bowl. Add oat mixture and stir to combine.
Combine flour, sugar, baking powder, and salt in a bowl and mix well. Pour flour mixture into oat mixture and stir batter gently until just blended.
Spoon batter into the prepared muffin cups, filling each 2/3 full.
Bake in the preheated oven until a thin knife inserted into the center of a muffin comes out clean, 20 to 25 minutes.

Nutrition Facts : Calories 154.4 calories, Carbohydrate 23.4 g, Cholesterol 15.3 mg, Fat 5.1 g, Fiber 1.7 g, Protein 3.9 g, SaturatedFat 1.1 g, Sodium 288.8 mg, Sugar 6.3 g

Ingredients

cooking spray
1 cup steel-cut oats
1 cup milk
1 egg
3 tablespoons vegetable oil
2 tablespoons pureed prunes
1 cup wheat flour, sifted
¼ cup white sugar
2 teaspoons baking powder
1 teaspoon salt

STEEL-CUT OATCAKES

I am NOT an oatmeal fan. I have been searching for over a year to find a way to include oatmeal into my diet. I just don't like oatmeal. I tried steel-cut oats and able to eat a bite or two, but in the end the texture just is a challenge for me. I found this recipe in Bon Appetite (Sept. 2007) and thought it worth a try. It was great! Cook the oatmeal, chill, cut into pieces and cook on a griddle. While it is a two step recipe, it is quick and easy and worth the little bit of planning required. The cakes are even better served with fruit or yogurt. I will never be a big oatmeal fan, but this is a recipe I can include in my meal plan and actually enjoy. Give it a try, your colon will thank you!

Provided by Mrs Goodall

Categories Breakfast

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

Steel-Cut Oatcakes image

Steps:

Butter (or use non-stick cooking spray) a 13x9x2-inch baking pan.
Bring 3 1/2 cups water to boil in heavy medium saucepan.
Add oats and salt.
Bring to boil; reduce heat to medium-low, cover, and simmer until oatmeal is tender but still firm to bite. Stir often and add more water by 1/4 cup fill if too thick. Cook about 20 - 30 minutes.
Add cream, maple syrup, sugar and vanilla; stir until mixture thickens, about 3 minutes.
Spread oatmeal in prepared pan.
Cover with plastic wrap and chill until firm, at least 4 hours and up to 24. (Keep chilled until ready to griddle).
Cut chilled oatmeal into squares or triangles.
Heat griddle or heavy nonstick skillet over medium high heat.
Brush griddle with butter.
Cook oatcakes until golden brown and heated through, about 3 to 4 minutes per side.
Divide oatcakes among plates and top with your choice of toppings (maple syrup, berries or yogurt).

Ingredients

3 1/2 cups water (or more)
1 3/4 cups steel cut oats
1/2 teaspoon salt
1/4 cup whipping cream
2 tablespoons maple syrup
1 tablespoon dark brown sugar (packed)
1 tablespoon vanilla extract
1 tablespoon butter (for brushing on griddle)

STEEL-CUT OATMEAL COOKIES

Make and share this Steel-Cut Oatmeal Cookies recipe from Food.com.

Provided by selfmadegirl

Categories Drop Cookies

Time 26m

Yield 12 cookies, 12 serving(s)

Number Of Ingredients 9

Steel-Cut Oatmeal Cookies image

Steps:

Preheat oven to 350 degrees and line two baking sheets with parchment paper.
Mix everything together, and scoop out lumps of batter using a a scant 1/4 cup measure.
Place the cookies about an inch apart, and bake for 14 - 18
minutes. Edges should just barely be turning brown.
Let the cookies cool on the cookie sheet for about 10 minutes before transferring them to a cooling rack.

Ingredients

1 cup steel cut oats (cook and cool beforehand)
1/2 cup brown sugar
1/4 cup canola oil
1 cup spelt flour (or Whole Wheat Pastry Flour)
1/2 teaspoon baking powder
1/2 cup dried apple (or alternate chopped dried fruit)
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract
1/2 teaspoon sea salt

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In a large bowl, mix together the eggs, coconut oil, maple syrup, and vanilla. Add the flour mixture, and mix to combine. Then stir in the quick cooking oats, chocolate chips, and walnuts.
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Whole Grain Steel Cut Oatmeal Cookies Recipes

WHOLE GRAIN 'STEEL-CUT' OATMEAL COOKIES

WHOLE GRAIN 'STEEL-CUT' OATMEAL PANCAKES

STEEL-CUT OATMEAL

Delicious and hearty breakfast.

STEEL-CUT OAT MUFFINS

I've had this muffin recipe for a while so I cannot remember how I got it, but it is good! The steel-cut oats have a nuttier texture like bulgur wheat.

STEEL-CUT OATCAKES

STEEL-CUT OATMEAL COOKIES

Make and share this Steel-Cut Oatmeal Cookies recipe from Food.com.

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